Copycat Famous Daves Drunken Rum Apples Recipes

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COPYCAT FAMOUS DAVE'S® DRUNKEN RUM APPLES



Copycat Famous Dave's® Drunken Rum Apples image

My all-time favorite side dish! A very simple copy of Famous Dave's® delicious Drunkin' Apples!

Provided by Lisa Lou

Categories     Side Dish

Time 35m

Yield 6

Number Of Ingredients 5

7 Granny Smith apples, cored and sliced
2 cups white sugar
2 tablespoons ground cinnamon
1 tablespoon ground nutmeg
¼ cup spiced rum

Steps:

  • Stir apples, sugar, cinnamon, and nutmeg together in a large saucepan. Pour rum into apple mixture and stir until apples are evenly coated and a thick sauce forms.
  • Bring apple mixture to a boil over medium heat and cook, stirring frequently, until apples are soft, about 20 minutes. Cool for 5 to 10 minutes before serving.

Nutrition Facts : Calories 365.1 calories, Carbohydrate 89.2 g, Fat 0.6 g, Fiber 4.6 g, Protein 0.7 g, SaturatedFat 0.4 g, Sodium 2.2 mg, Sugar 83.7 g

DRUNKEN APPLES - LIKE FAMOUS DAVE'S



Drunken Apples - Like Famous Dave's image

This is a recipe I found that is supposed to be close to the side from Famous Dave's BBQ -- I just ADORED these apples with ribs...and I know they work well with ham dishes for holidays!! *recipe untried by me yet, hope it is close to them!! Yield is a guess.

Provided by Mommy Diva

Categories     Dessert

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 5

24 granny smith apples, peeled, cored, and cut into semicircles
3 -4 cups white sugar
4 tablespoons cinnamon
1 teaspoon nutmeg
1/2 cup rum

Steps:

  • Mix apples with sugar, cinnamon, and nutmeg.
  • Mix in rum.
  • Heat over medium heat until apple mixture is juicy and the juice boils.
  • Boil for 20 minutes over medium heat.
  • Enjoy! :).

COPYCAT FAMOUS DAVE'S® DRUNKEN RUM APPLES



Copycat Famous Dave's® Drunken Rum Apples image

My all-time favorite side dish! A very simple copy of Famous Dave's® delicious Drunkin' Apples!

Provided by Lisa Lou

Categories     Side Dishes

Time 35m

Yield 6

Number Of Ingredients 5

7 Granny Smith apples, cored and sliced
2 cups white sugar
2 tablespoons ground cinnamon
1 tablespoon ground nutmeg
¼ cup spiced rum

Steps:

  • Stir apples, sugar, cinnamon, and nutmeg together in a large saucepan. Pour rum into apple mixture and stir until apples are evenly coated and a thick sauce forms.
  • Bring apple mixture to a boil over medium heat and cook, stirring frequently, until apples are soft, about 20 minutes. Cool for 5 to 10 minutes before serving.

Nutrition Facts : Calories 365.1 calories, Carbohydrate 89.2 g, Fat 0.6 g, Fiber 4.6 g, Protein 0.7 g, SaturatedFat 0.4 g, Sodium 2.2 mg, Sugar 83.7 g

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