HOMEMADE EINKORN FLOUR PANCAKES WITH A SOURDOUGH TASTE
Einkorn Flour Griddle Cakes taste like Sourdough Pancakes but without the extra work!!! Plain Organic Yogurt is the secret ingredient!!! This recipe can easily be doubled or tripled as needed.........and is perfect for both PANCAKES and WAFFLES!!!
Provided by Original Homesteading
Categories FAMILY RECIPES
Time 30m
Number Of Ingredients 7
Steps:
- Combine all the ingredients together in a mixing bowl, with a wire whip or hand mixer until well combined.
- Lightly oil your medium hot griddle or pan.
- Ladle 1/2 cup of the batter on to the griddle.
- Bake until bubbles appear.
- Carefully flip pancake or griddle cake and bake the other side.
- Serve Warm with Butter, Jam, Maple Syrup or Honey!!
Nutrition Facts : Calories 371 calories, Carbohydrate 52 grams carbohydrates, Cholesterol 103 milligrams cholesterol, Fat 13 grams fat, Fiber 6 grams fiber, Protein 16 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 1101 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat
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