FUDGE POPSICLES (FUDGESICLES)
Recipe from a friend. Without instant pudding mix. Kid approved! Prep time does not include freezing time.
Provided by WI Cheesehead
Categories Frozen Desserts
Yield 6-8 popsicles
Number Of Ingredients 6
- In a small saucepan, combine sugar, cornstarch, cocoa, and milk.
- Cook on medium until thick.
- Remove from heat and add vanilla and butter and stir until combined.
- Place in molds and freeze until firm.
These taste amazing and are very simple! They must freeze for 4 hours (not included in preparation time).
Provided by CookingONTheSide
Categories Frozen Desserts
Yield 6 serving(s)
Number Of Ingredients 4
- Mix together the above ingredients until smooth.
- Pour into ice-pop molds and freeze until solid, at least 4 hours; unmold and serve.
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Top Asked Questions
What is the best way to make fudgesicles?Decadent and rich, fudgesicles almost taste like frozen fudge. For these homemade fudgesicles, you mix rich chocolate pudding with cold milk and then freeze. Use your favorite type of chocolate pudding mix, like dark chocolate or milk chocolate. You could even combine flavors and create layers of chocolate and vanilla.
Can you freeze fudgesicles with pudding?Cool off with ice-cold homemade fudgesicles. Prepare the pudding according to package instructions: whisk together pudding mix and cold milk for about 5 minutes or until thickened. Transfer the pudding mix into popsicle molds. Be sure to insert the popsicle sticks into the filled molds before freezing.
Can You pour fudgesicle mixture into Popsicle molds?Pouring into popsicle molds from a saucepan isn’t the easiest thing in the world. So, once it’s cooled, I usually transfer the fudgesicle mixture to a 32-ounce measuring cup to pour from. This makes it way easier and WAY less mess. No fudgesicle mixture should ever go to waste!
What are healthy fudgesicles made of?These homemade Healthy Fudgesicles made with Greek yogurt, almond milk, cocoa powder, and maple syrup are creamy, delicious, and a protein-packed summer treat. Jump to Recipe Chocolate lovers, rejoice!