Homemade Greek Chicken Naan Flatbread Recipes

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GREEK CHICKEN NAAN



Greek Chicken Naan image

Make and share this Greek Chicken Naan recipe from Food.com.

Provided by bellacnr

Categories     < 60 Mins

Time 1h

Yield 4 serving(s)

Number Of Ingredients 17

4 chicken breasts, cut into large chunks
2 lemons, zested & juiced
6 garlic cloves, minced
1/3 cup olive oil
1 tablespoon dried oregano
2 tablespoons fresh thyme, chopped
1 tablespoon fresh rosemary, chopped
2 tablespoons fresh dill, chopped
2 tablespoons white wine vinegar
1 cucumber, sliced thin
1 small red onion, sliced thin
1 tomatoes, seeded & chopped
1/4 cup kalamata olive, chopped
1 cup tzatziki, sauce
1/2 cup crumbled feta
1 (8 ounce) bag butter lettuce
4 naan bread, breads

Steps:

  • Make marinade: In glass baking dish, combine oil, lemon juice & zest, garlic, oregano, thyme, rosemary, dill, 1 Tbsp vinegar, S&P, Mix well.
  • Place chicken in even layer in marinade, coat & refrigerate covered for at least 2 hours.
  • Mix sliced cucumbers, red onion, 1/2 cup tzatziki sauce, 1 Tbsp vinegar, mix well, place in fridge.
  • In a separate bowl combine tomato, kalmata, dill, feta, dill & a drizzle of EVOO, refrigerate.
  • Bake chicken covered on 350 for 30 minutes. Uncover and broil on low for another 10.
  • Place Naan in toaster oven for 5 min to heat through and crisp up.
  • Layer on your plate:.
  • Naan.
  • 2-4 Tbsp tzatziki sauce.
  • Distribute chicken evenly with some juices.
  • Butter lettuce.
  • Cucumber mixture with sauce.
  • Top with tomato & olive mixture.

Nutrition Facts : Calories 517.7, Fat 36.8, SaturatedFat 9.4, Cholesterol 109.5, Sodium 371.2, Carbohydrate 13.2, Fiber 3.4, Sugar 4.9, Protein 35.5

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