Homemade Margarita Mix Recipes

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HOMEMADE MARGARITA MIX



Homemade Margarita Mix image

This Homemade Margarita Mix is a delicious and easy recipe for making margaritas at home. Just add tequila!

Provided by Michael Wurm, Jr.

Categories     Drinks

Time 20m

Number Of Ingredients 4

3 cups water
3 cups sugar
2 cups lemon juice (freshly squeezed)
2 cups lime juice (freshly squeezed)

Steps:

  • In a large saucepan, combine the water and sugar. Stir over medium heat until the sugar dissolves. Bring to a boil, then remove the syrup from the heat, and allow it to cool.
  • Once cooled, mix the syrup with the lemon juice and lime juice. Chill once more.
  • Store covered in the refrigerator for up to one week.

Nutrition Facts : Carbohydrate 34 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 3 mg, Fiber 1 g, Sugar 31 g, Calories 128 kcal, ServingSize 1 serving

MARGARITA MIX



Margarita Mix image

This Margarita Mix recipe is an easy homemade mix you can make at home. Add tequila for a pitcher of margaritas or a margarita by the glass. A simple classic cocktail recipe for any party!

Provided by Amy Locurto

Categories     Drinks

Time 15m

Number Of Ingredients 5

3 cups water
3 cups granulated sugar
2 cups fresh lemon juice (about 10 lemons)
2 cups fresh lime juice (about 10-12 limes)
3/4 cup fresh orange juice (about 2 oranges) (optional)

Steps:

  • Combine the water and sugar into a large saucepan. Stir frequently over a medium high heat until the sugar is dissolved. Bring to a boil to create simple syrup, then remove from heat and let cool.
  • Mix in the lemon, lime and orange juice (optional).
  • Pour the margarita mix into an air tight container and refrigerate for up to a week.
  • Add salt to a plate and run a lime wedge around the rim of a glass. Dip the glass into the salt.
  • Add equal parts of margarita mix and tequila into a cocktail shaker filled with ice. About 2 ounces each.
  • Shake, pour into your margarita glass and enjoy!
  • Add 4 cups Margarita Mix and 4 cups of tequila to a pitcher. Stir and chill until ready to serve. Add slices of limes and ice if desired.

Nutrition Facts : Calories 374 kcal, Carbohydrate 98 g, Sodium 7 mg, Sugar 91 g, ServingSize 1 serving

MARGARITA



Margarita image

Provided by Food Network Kitchen

Time 10m

Yield 1 serving

Number Of Ingredients 11

Ice cubes
3 ounces tequila
2 ounces freshly squeezed lime juice
1 ounce Simple Syrup, recipe follows
1/2 to 1 teaspoon orange liqueur
1 tablespoon Lime-salt-sugar, recipe follows
1 cup sugar
1 cup water
Zest of one lime
2 tablespoons kosher salt
2 tablespoons sugar

Steps:

  • Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
  • Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
  • Blend together lime, salt and sugar in a small blender or mini food chopper.

CLASSIC MARGARITAS



Classic Margaritas image

Provided by Food Network Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
  • Photograph my Andrew Mccaul

HOMEMADE SWEET-AND-SOUR MIX FOR MARGARITAS



Homemade Sweet-and-Sour Mix for Margaritas image

A base used for making Margaritas

Categories     Non-Alcoholic     Cocktail Party     Margarita     Lemon     Lime     Bon Appétit     Drink

Yield Makes 8 cups

Number Of Ingredients 4

3 cups water
3 cups sugar
2 cups fresh lemon juice
2 cups fresh lime juice

Steps:

  • Combine water and sugar in large saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Cool syrup.
  • Mix syrup, lemon juice and lime juice in pitcher. Chill until cold. (Can be made 1 week ahead. Cover; keep chilled)

THE PERFECT MARGARITA



The Perfect Margarita image

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

1 lime wedge
1 pinch coarse sea salt to taste
1 large ice cube
ice
2 fluid ounces white tequila
1 ½ fluid ounces triple sec
1 fluid ounce freshly squeezed lime juice
1 slice lime

Steps:

  • Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
  • Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.

Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g

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