Homemade Oh Henry Bars Recipes
O' HENRY BARS
Very good bars.
Provided by Dee
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
- Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g
HOMEMADE "OH HENRY!" BARS
I've never actually had an "Oh Henry!" bar, so I can't say whether or not this recipe tastes like one. It sounds delicious anyway!
Provided by mailbelle
Categories Candy
Time 1h
Yield 24 bars
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees.
- Mix the oats, sugar, and brown sugar in a large bowl.
- Melt the butter, pour into the bowl, and mix the ingredients well.
- Press the mixture into a greased 13x9 pan. Bake for 20 minutes; then let cool for 20 minutes.
- Melt the chocolate chips and peanut butter in a saucepan over medium heat, stirring to blend. Spread over cooked base.
- Refrigerate for 1 hour. Cut into rectangular bars.
Nutrition Facts : Calories 267.6, Fat 16, SaturatedFat 7.1, Cholesterol 20.3, Sodium 111.6, Carbohydrate 28.9, Fiber 2.6, Sugar 17.9, Protein 5.1
OH HENRY BARS
Make and share this Oh Henry Bars recipe from Food.com.
Provided by RecipeNut
Categories Bar Cookie
Time 6h10m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Combine oats and butter in 2-quart glass Mix-N-Pour bowl.
- Microwave on High, uncovered, 3 to 4 minutes, or until heated through.
- Stir in brown sugar and corn syrup.
- Microwave on High, uncovered, 1 1/2 to 2 1/2 minutes or until heated and sugar is dissolved.
- Turn into greased 10 x 6-inch baking dish.
- Press evenly in dish.
- Place chocolate pieces in 1 cup glass measure.
- Microwave, on High, for 1 1/2 to 2 1/2 minutes or until chocolate is glossy, stirring once.
- Stir until smooth.
- Blend in peanut butter, spread over bars.
- Refrigerate until chocolate is set.
- Cut into squares.
- Makes 24 bars.
Nutrition Facts : Calories 106, Fat 5.7, SaturatedFat 3.1, Cholesterol 10.2, Sodium 44, Carbohydrate 13.6, Fiber 0.9, Sugar 6.9, Protein 1.4
OH HENRY BARS
Oh Henry bars are kind of like a granola bar covered with melted Reese's peanut butter cups. They are full of hearty oatmeal goodness with a rich topping of chocolate and peanut butter ganache. Easy recipe - kids can make with supervision.
Provided by Marye Audet-White
Categories Bar cookies
Time 1h30m
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Grease 13" x 9 " pan.
- Mix oats, sugar and brown sugar in large bowl.
- Pour melted butter over and mix well.
- Press into pan firmly and bake for 20 - 25 minutes.
- Cool.
- Melt chocolate and peanut butter together stirring to blend.
- Spread over cooled cookie base.
- Chill 1 hour...IF you can wait that long.
- Cut into 2 dozen bars.
Nutrition Facts : Calories 268 kcal, Carbohydrate 29 g, Protein 4 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 21 mg, Sodium 125 mg, Fiber 2 g, Sugar 18 g, ServingSize 1 serving
O'HENRY CHOCOLATE OATMEAL BARS RECIPE
These O'Henry Chocolate Oatmeal Bars are so simple to make and taste absolutely amazing. They only require a few simple ingredients, and the kids will love helping you make these.
Provided by Camille Beckstrand
Categories Dessert
Time 25m
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees.
- Spray a 9x13" pan with non-stick cooking spray. In a large bowl, mix together quick oats, butter and sugars and press flat in pan. Bake for 14-15 minutes.
- In another bowl, melt chocolate chips and peanut butter together in the microwave (you can also do this on a stove top). Spread evenly over crust. Let set in refrigerator.
Nutrition Facts : Calories 231 kcal, Carbohydrate 24 g, Protein 5 g, Fat 14 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 20 mg, Sodium 120 mg, Fiber 2 g, Sugar 14 g, ServingSize 1 serving
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