Hominy Recipes Side Dish

SOUTHWESTERN HOMINY

Steps:

• In a saucepan, saute onion and green pepper in butter until tender. Add the remaining ingredients. Cook, uncovered, over medium-low heat for 5-10 minutes or until heated through, stirring occasionally.

HOMINY CASSEROLE

Steps:

• Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
• In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
• Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.

THE BEST 33 HOMINY RECIPES

Steps:

• Choose your favorite dish!
• Prepare ingredients according to the recipe.
• Be ready in 30 minutes or less!

MEXI HOMINY

Steps:

• In a saucepan over medium heat, stir together hominy, tomatoes, green chiles, cumin, and garlic. Cook about 7 minutes. Stir in cilantro. Remove from heat, divide into bowls, and top with cheese.

CHRISTMAS HOMINY

Steps:

• 1. In a large mixing bowl, add all ingredients together and mix well.
• 2. Pour into a 9x13 casserole dish (glass or ceramic) and bake in a 350 degree oven for 35 - 40 minutes (should be bubbling in the middle). NOTE: You may want to spray the casserole dish with Pam or other spray first, for easier clean-up.
• 3. Allow to cool for about 10 minutes so the sauce will thicken a little, then serve warm.

17 BEST WAYS TO COOK HOMINY

Steps:

• Pick those hominy recipes to try
• Tell us your favorites among the list

SEMINOLE, BACONED HOMINY

Steps:

• In a large pan, fry the bacon pieces until browned and crisp.
• Add the hominy, salt and pepper and cook stirring constantly 6-7 minutes.
• Add green onions and continue cooking for 5 minutes.
• Serve immediately.

HOMINY CASSEROLE

Steps:

• Preheat oven to 350 degrees. In a medium sized bowl combine hominy, sour cream, green chilis and Monterey Jack cheese. Spread evenly into a 2 quart casserole dish. Top with Parmesan Cheese.
• Bake for 1 hour or until golden and bubbly.

HOMINY AU GRATIN

Steps:

• Drain hominy.
• Cook bacon and crumble if you are not using precooked bacon bits.
• Melt butter in a large saucepan.
• Add flour, whisk and cook 2 minutes.
• Whisk in milk and simmer 2 minutes
• Add salt, pepper, and onion powder. Whisk to combine.
• Add 1 cup cheese and stir until it melts.
• Stir in pimento and hominy.
• Pour into an oven-safe casserole dish. (An 8x8, 9x9, or 8x12 inch dish works best.)
• Top with additional 1/2 cup cheese and cooked, crumbled bacon.
• Bake at 350°F degrees until bubbly and cheese is melted approximately 25 to 30 minutes.
• *Tip I always like to place my casserole dish on a baking pan with at least a 1 inch side in case the casserole cooks over.

HOW TO COOK CANNED HOMINY

Steps:

• Drain the can of hominy
• Pour all of the other ingredients into a medium sized saucepan over medium heat on the stove top.
• Heat saucepan till ingredients are heated through
• serve hot