Honey Frosting Recipes

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HONEY FROSTING



Honey Frosting image

Use this frosting with our Pumpkin Spice Cake.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 2 cups

Number Of Ingredients 3

1/2 cup (1 stick) unsalted butter, softened
8 ounces regular or reduced-fat cream cheese, softened
1/4 cup honey

Steps:

  • In a medium bowl, whisk all ingredients until smooth.

HONEY-CREAM CHEESE FROSTING



Honey-Cream Cheese Frosting image

Enhance some of your favorite desserts with this Honey-Cream Cheese Frosting recipe. Simply mix together cream cheese, butter, honey and vanilla, and you've got your Honey-Cream Cheese Frosting ready to go.

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 4

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup butter, softened
1/2 cup honey
1 tsp. vanilla

Steps:

  • Beat ingredients with mixer until blended.

Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 100 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 6 g, Protein 1 g

HONEY-CINNAMON FROSTING



Honey-Cinnamon Frosting image

Use this Honey-Cinnamon Frosting recipe when making our Banana Cupcakes.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 4

1 1/4 cup confectioners' sugar
1/2 cup (1 stick) unsalted butter, room temperature
1 tablespoon honey
1/8 teaspoon ground cinnamon

Steps:

  • In a medium bowl, using an electric mixer, beat confectioners' sugar, unsalted butter, honey, and ground cinnamon until smooth, 4 to 5 minutes.

Nutrition Facts : Calories 121 g, Fat 8 g

WHIPPED CREAM HONEY FROSTING



Whipped Cream Honey Frosting image

Make and share this Whipped Cream Honey Frosting recipe from Food.com.

Provided by crazycookinmama

Categories     Dessert

Time 15m

Yield 2 8Inch Round Cakes

Number Of Ingredients 2

1 cup heavy cream, chilled
1/3 cup honey

Steps:

  • Put the cream and honey into a mixing bowl.
  • Add stir to blend, then beat until the mixture is stiff and spreadable.
  • You will have enough to frost two 8 inch round layers.

Nutrition Facts : Calories 582.1, Fat 44, SaturatedFat 27.4, Cholesterol 163, Sodium 47.5, Carbohydrate 49.8, Fiber 0.1, Sugar 46.5, Protein 2.6

CREAM CHEESE FROSTING USING HONEY



Cream Cheese Frosting Using Honey image

A yummy, smooth and thick cream cheese frosting, awesome on banana cake, muffins, cupcakes. Not a yucky 'health-food' recipe! This is good frosting! Try changing the flavoring to 1/2 tsp orange or lemon.

Provided by Homecookgirl

Categories     Dessert

Time 5m

Yield 12-18 see recipe step 3

Number Of Ingredients 5

8 ounces cream cheese, can use Neufchatel
1/4 cup softened butter
1/4 cup honey
1 teaspoon vanilla
1 teaspoon grated lemon peel or 1 teaspoon orange peel, omit if using vanilla extract

Steps:

  • Whip cream cheese until soft, add butter, blend.
  • Add remaining ingredients and whip till smooth and creamy.
  • Spread on cake or muffins, or whatever you're using it for. And it's okay to sneak a spoonful! (I do) Frosts 9x13 cake or 12-18 cupcakes.

Nutrition Facts : Calories 122.4, Fat 10.4, SaturatedFat 6.6, Cholesterol 31, Sodium 83.5, Carbohydrate 6.4, Sugar 5.9, Protein 1.5

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