Honey Mustard Chicken Bites Recipes

CHICKEN BITES WITH HONEY MUSTARD

Chicken Bites with Honey Mustard image

We couldn't stop munching on these delicious chicken bites... so be sure to make plenty!

Provided by Dee Robinson

Categories Chicken

Time 30m

Number Of Ingredients 16

Ingredients

1 1/2 c milk
2 eggs
1 Tbsp salt
3 lb boneless, skinless chicken breast cut in bite-size pieces
2 1/2 c flour
1/4 c powdered sugar
4 tsp salt
1 Tbsp pepper
oil for frying
HONEY MUSTARD
1/2 c mayonnaise
2 Tbsp yellow prepared mustard
1/4 tsp garlic powder
1 Tbsp vinegar
1 Tbsp honey
dash of paprika

Steps:

1. In a bowl, mix milk, eggs and 1 tablespoon of salt. Add chicken pieces and cover. Marinate at least 4 hours, but better if overnight.
2. In another bowl, mix flour, powdered sugar, 4 teaspoons salt and 1 tablespoon pepper. Add some chicken pieces to a large Ziploc bag, add some flour mixture and shake to coat. Fry in batches, 375 degrees deep fryer or large Dutch oven. It only takes 3 or 4 minutes. Drain on paper towels or wire rack.
3. For honey mustard sauce, mix the mayo, mustard, garlic powder, vinegar, honey and paprika in a small bowl. Cover and put in fridge. I usually make this the night I marinate the chicken so it has a chance to blend together.

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