HONEY MUSTARD DRESSING (BETTER THAN STORE-BOUGHT)
This lightened-up homemade honey mustard dressing is easy to make, calls for real ingredients, and lasts up to three weeks in the fridge. Use for salads and as a dipping sauce.
Provided by Adam and Joanne Gallagher
Categories Salad Dressing
Time 5m
Yield Makes about 1 cup
Number Of Ingredients 7
Steps:
- Combine the mustard, honey, apple cider vinegar, lemon juice, 1/4 teaspoon salt, and the black pepper and whisk until well blended and creamy. Whisk in the oil, and then taste the dressing. Adjust with additional salt, vinegar, or honey. I enjoy my dressing to taste more tart, so I typically add an extra tablespoon of vinegar.
- Alternatively, add all ingredients to a medium mason jar, secure the lid, and shake until blended.
- Keep tightly covered in the refrigerator for up to three weeks.
Nutrition Facts : ServingSize 1 tablespoon, Calories 47, Fat 3.5g, SaturatedFat 0.5g, Cholesterol 0mg, Sodium 206.9mg, Carbohydrate 3.4g, Fiber 0g, Sugar 3.3g, Protein 0g
HONEY MUSTARD DRESSING I
A great dressing, which if you skip the mayo can be used as a sauce for baking chicken
Provided by DPAPEL
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Honey Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- In a small bowl, whisk the yellow mustard, honey, soy sauce, mayonnaise, garlic powder and dill weed together until well blended.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 13.1 g, Cholesterol 5.2 mg, Fat 11.3 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 1.7 g, Sodium 422.7 mg, Sugar 11.9 g
CHILI'S HONEY-LIME DRESSING
Make and share this Chili's Honey-Lime Dressing recipe from Food.com.
Provided by Grimms Restaurant T
Categories Salad Dressings
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Stir ginger into Dijon mustard.
- Mix into remaining ingredients.
- Serve chilled.
HONEY MUSTARD DRESSING II
A very old but good recipe. Use as a dip or salad dressing. If you like, you can use lime juice instead of lemon juice.
Provided by Jill D
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Honey Dressing Recipes
Time 5m
Yield 3
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together the mayonnaise, mustard, honey, and lemon juice. Store covered in the refrigerator.
Nutrition Facts : Calories 157 calories, Carbohydrate 6.8 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 162.8 mg, Sugar 6.1 g
HONEY-LIME VINAIGRETTE
Perfect on any salad, this dressing is light and refreshing.
Provided by Lisa Weston
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 10
Steps:
- Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.
Nutrition Facts : Calories 143.1 calories, Carbohydrate 5.8 g, Fat 13.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 136.3 mg, Sugar 5 g
SIMPLE HONEY MUSTARD SALAD DRESSING
This dressing whips up quickly in a blender or food processor. Recipe from Matthew Kadey, M.S., R.D. and appearing in "Mens Health" magazine for their Muscle Salad Matrix (recipes posted separately).
Provided by threeovens
Categories Salad Dressings
Time 5m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Combine in a blender or food processor, and process until smooth.
Nutrition Facts : Calories 153.4, Fat 13.7, SaturatedFat 1.9, Sodium 59.8, Carbohydrate 7.8, Fiber 0.2, Sugar 7.4, Protein 0.3
CHILI'S HONEY MUSTARD DRESSING
I worked at Chili's for years, here is how we made the honey mustard dressing. You won't believe how easy it is. I used to make this stuff by the gallon in the kitchen every week.
Provided by TJW2725
Categories Salad Dressings
Time 2m
Yield 1 1/2 cups
Number Of Ingredients 3
Steps:
- Mix well and chill for two hours before serving. Stir again before serving.
- Enjoy!
Nutrition Facts : Calories 943.7, Fat 59.5, SaturatedFat 7.7, Cholesterol 20.4, Sodium 561.5, Carbohydrate 111.8, Fiber 0.2, Sugar 97.8, Protein 1
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