Hot Cheesy Onion Chip Dip Recipes

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WARM AND CHEESY ONION DIP



Warm and Cheesy Onion Dip image

Provided by Kelly Senyei

Categories     appetizer

Time 35m

Yield 8 servings

Number Of Ingredients 8

One 8-ounce package cream cheese, at room temperature
1 1/3 cups mayonnaise
2 cups finely diced yellow onions (about 2 medium onions)
1 cup freshly grated Parmesan cheese
1 jalapeno, seeded and diced (optional)
1 teaspoon freshly ground black pepper
2 tablespoons chopped fresh chives, plus more for garnish
Baguette toasts or veggies (such as cherry tomatoes, mini sweet peppers, carrot sticks and celery sticks), for serving

Steps:

  • Preheat the oven to 400°F.
  • In a stand mixer fitted with the paddle attachment, combine the cream cheese, mayonnaise, onions, Parmesan, jalapeno, pepper and the 2 tablespoons chives. Beat on medium speed until combined. (Alternatively, combine the ingredients in a medium bowl and stir until combined.)
  • Transfer the dip to a 9- or 10-inch pie plate or square baking dish, smoothing it into an even layer.
  • Bake the dip until it is dark golden brown on top and bubbly, about 25 minutes.
  • Remove the dip from the oven, let cool slightly, then garnish with the remaining chives and serve with toasts or veggies for dipping.

HOT ONION DIP



Hot Onion Dip image

This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.

Provided by Tracie Smothers Stephens

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 40m

Yield 48

Number Of Ingredients 4

3 (8 ounce) packages cream cheese, softened
1 onion, finely chopped
2 cups grated Parmesan cheese
½ cup mayonnaise

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
  • In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.
  • Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.

Nutrition Facts : Calories 84.2 calories, Carbohydrate 0.8 g, Cholesterol 19.9 mg, Fat 7.9 g, Protein 2.7 g, SaturatedFat 4.1 g, Sodium 118.3 mg, Sugar 0.2 g

HOT CHEESY ONION CHIP DIP



Hot Cheesy Onion Chip Dip image

Make and share this Hot Cheesy Onion Chip Dip recipe from Food.com.

Provided by fluffystew

Categories     Cheese

Time 25m

Yield 4 cups (approximate)

Number Of Ingredients 4

2 cups light mayonnaise
1 1/2 cups old cheddar cheese, grated
1 1/2 cups chopped onions
some chopped green peppers or red pepper (optional)

Steps:

  • Mix all ingredients and put in baking dish.
  • Bake at 350 degrees for about 20 minutes, or until bubbly and golden on top.
  • Add a few green/red peppers mixed in and sprinkled on top if desired.
  • Serve with potato chips and/or anything else dippable- bread sticks, vegetables, flatbread, pita etc.

Nutrition Facts : Calories 596.8, Fat 53.6, SaturatedFat 14.9, Cholesterol 86.5, Sodium 1221.3, Carbohydrate 16.8, Fiber 1, Sugar 7.8, Protein 11.8

HEARTY ONION DIP AND CHIPS RECIPE BY TASTY



Hearty Onion Dip And Chips Recipe by Tasty image

Here's what you need: medium yellow onion, olive oil, mayonnaise, sour cream, McCormick® Hearty Spice Blend, kosher salt, lemon, potato chip

Provided by Tasty

Categories     Snacks

Yield 5 servings

Number Of Ingredients 8

1 medium yellow onion, halved and thinly sliced
1 tablespoon olive oil
1 cup mayonnaise
1 cup sour cream
1 tablespoon McCormick® Hearty Spice Blend
kosher salt, to taste
1 lemon, juiced
potato chip, for serving

Steps:

  • Preheat the oven to 400˚F (200˚C).
  • Spread the onion on a baking sheet and drizzle with the olive oil. Roast for 15-20
  • minutes, until the onion is slightly charred. Let cool to room temperature, then roughly
  • chop and transfer to a medium bowl.
  • To the bowl, add the mayonnaise, sour cream, Hearty spice blend, salt, and lemon juice
  • and whisk to combine.
  • Serve the onion dip with chips.
  • Enjoy!

Nutrition Facts : Calories 446 calories, Carbohydrate 8 grams, Fat 45 grams, Fiber 1 gram, Protein 2 grams, Sugar 4 grams

TASTEE'S ONION CHIP DIP



Tastee's Onion Chip Dip image

This recipe came from a little mom 'n' pop restaurant in Lincoln Nebraska called "Tastee's". They sold some of their most popular recipes in little booklets for $2.95 back in the 70's, and this is exactly how it was stated in the booklet. This dip is what they served with their onion chips, but it's also good with regular chips or veggies.

Provided by Lacer

Categories     < 30 Mins

Time 25m

Yield 25 serving(s)

Number Of Ingredients 10

1 (16 ounce) container large curd cottage cheese
1/4 cup milk
1 (16 ounce) container sour cream
1 dash pepper
1 dash red pepper
1/2 teaspoon salt
1/2 teaspoon Accent seasoning (MSG)
1/4 teaspoon garlic salt
1/4 teaspoon celery salt
0.5 (1 1/4 ounce) envelope onion soup mix

Steps:

  • Place cottage cheese in a bowl, add half the milk.
  • Mix thoroughly with an electric mixer, adding remaining milk while mixing, until the cottage cheese has lost it's identity.
  • Add the rest of the ingredients and mix quickly until the sour cream has had time to whip up to its limit.
  • Be sure not to whip too long as it will start to drop in volume.

Nutrition Facts : Calories 63.3, Fat 5, SaturatedFat 3.1, Cholesterol 11.5, Sodium 188.4, Carbohydrate 1.9, Fiber 0.1, Sugar 0.2, Protein 3

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