Hot Cheesy Party Ring Recipes

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HOT CHEESY PARTY RING



Hot Cheesy Party Ring image

Serve this fun, hot cheesy party ring at your next shindig with a bowl of your favorite dip in the center and your guests can break bread and dip! Came from a Tablespoon email

Provided by Bonnie G 2

Categories     < 60 Mins

Time 40m

Yield 1 Party Ring, 8 serving(s)

Number Of Ingredients 6

1 refrigerator can french loaf bread
1 tablespoon all-purpose flour
4 ounces cheddar cheese, freshly grated
4 ounces mozzarella cheese, freshly grated
4 slices bacon, thick sliced, diced and cooked until crispy
2 whole green onions, sliced

Steps:

  • Preheat your oven to 375 degrees.
  • Spray a Bundt pan with cooking spray.
  • Sprinkle a clean surface with a tablespoon of flour.
  • Pop and unroll the package of Pillsbury French Loaf dough, and gently roll it into a ring shape.
  • Place the dough ring into the prepared Bundt pan and slide it into your preheated oven and bake for 18-20 minutes.
  • Remove and let cool for 5 minutes before using oven mitts and turning the Bundt pan over onto a cutting board.
  • Continue to let the bread ring cool until safe to handle.
  • Use a serrated knife to cut the bread into sections. Do not go all the way through the bread.
  • Stuff the bread sections with the grated cheese, crispy bacon and sliced green onions.
  • Reduce the oven temperature to 350 degrees and slide the stuffed ring onto a lined, rimmed baking sheet and place it back into the oven to continue to bake for and additional 10 minutes.
  • Serve with your favorite dip in the center.

Nutrition Facts : Calories 122.4, Fat 9.7, SaturatedFat 5.5, Cholesterol 28.9, Sodium 211, Carbohydrate 1.4, Fiber 0.1, Sugar 0.4, Protein 7.3

CHEESE RING



Cheese Ring image

This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious.

Provided by WILDLIND

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 2h20m

Yield 16

Number Of Ingredients 7

1 pound shredded Cheddar cheese
¾ cup mayonnaise
5 medium green onions, finely chopped (white parts only)
1 pinch cayenne pepper
1 pinch garlic salt, or to taste
1 (10 ounce) jar raspberry preserves
1 (10 ounce) package thin wheat crackers

Steps:

  • In a medium bowl, mix together the Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt until well blended. Coat a ring shaped gelatin mold generously with cooking spray. Spoon the cheese mixture into the mold, cover, and chill for 2 to 3 hours to set.
  • Unmold onto a serving plate, and pour raspberry preserves into the center. Arrange wheat crackers around the outside of the ring.

Nutrition Facts : Calories 316.5 calories, Carbohydrate 23.8 g, Cholesterol 33.7 mg, Fat 21.2 g, Fiber 0.9 g, Protein 8.8 g, SaturatedFat 7.9 g, Sodium 395.3 mg, Sugar 11.1 g

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