Hot Chocolate With Fresh Nutmeg Recipes
HOMEMADE HOT CHOCOLATE
Hot-chocolate mix is a wintertime staple. A homemade version is delicious and natural-containing only cocoa, sugar, and salt-and especially economical compared with store-bought mixes.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 5 3/4 cups dry mix or 92 eight-ounce servings
Number Of Ingredients 4
Steps:
- In a large bowl, combine sugar, cocoa, and salt, and whisk to combine well. Store the mixture in an airtight container.
- For individual servings, pour 1 cup whole milk into a microwave-safe mug, and microwave on high just until hot. Add 2 tablespoons of cocoa mix, and stir to dissolve. For a larger batch of cocoa, warm the milk in a saucepan set over medium-low heat, taking care not to let the milk boil; as it warms, stir in 2 tablespoons of mix for each cup of milk.
SIMPLEST HOT CHOCOLATE (WITH MAPLE SYRUP AND NO REFINED SUGAR)
Being a former sugar addict, this recipe was my saving grace. It has just the right amount of cocoa and that hint of sweetness that my palate desires!
Provided by Liz McGuire
Categories Drinks Recipes Hot Chocolate Recipes
Time 7m
Yield 1
Number Of Ingredients 4
Steps:
- Pour milk into a microwave-safe measuring cup; heat in a microwave oven for 1 minute and 30 seconds. Place maple syrup, cocoa powder, and vanilla extract in a mug; pour in 1/3 of the hot milk and stir well. Add remaining hot milk.
Nutrition Facts : Calories 217.2 calories, Carbohydrate 27.7 g, Cholesterol 24.4 mg, Fat 8.7 g, Fiber 1.8 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 100.7 mg, Sugar 23.3 g
HOT CHOCOLATE WITH FRESH NUTMEG
Freshly grated nutmeg gives this hot chocolate its aromatic flavor boost.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 5
Steps:
- Warm milk in a large saucepan over medium-low heat. Add sugar, and whisk until dissolved. Add chocolate, and whisk until melted. Heat until slightly thick, about 5 minutes. Whisk in nutmeg. Garnish with whipped cream.
HOT CHOCOLATE
Hot chocolate made from scratch in the microwave. If your kids can use the microwave, they can make this recipe!
Provided by Steph
Categories Drinks Recipes Hot Chocolate Recipes
Time 15m
Yield 3
Number Of Ingredients 5
Steps:
- Put milk into a microwave-safe container and cook on High in microwave for 2 minutes. Mix in chocolate, sugar, and cinnamon. In a small bowl, whisk an egg until smooth, then mix it into the chocolate mixture.
- Return to microwave and cook on High for 3 to 4 minutes or until foamy (be careful not to let it boil.) Whisk until smooth and pour into 3 mugs. Garnish with a sprinkle of cinnamon if desired.
Nutrition Facts : Calories 256.1 calories, Carbohydrate 26.7 g, Cholesterol 81.5 mg, Fat 12.5 g, Fiber 1.5 g, Protein 11.5 g, SaturatedFat 6.9 g, Sodium 123.4 mg, Sugar 25 g
GRAND MARNIER HOT CHOCOLATE
The orange flavored liqueur mixed with hot chocolate is guaranteed to warm your spirit. If you'd prefer a slightly spicy variation, add 1/4 tsp of cayenne pepper to each mug. There are some great packaged hot chocolate mixes available, so choose your favorite or create from scratch. Enjoy :)
Provided by Queen uh Cuisine
Categories Beverages
Time 25m
Yield 2 mugs, 2 serving(s)
Number Of Ingredients 4
Steps:
- Make the hot chocolate according to package directions (or follow your favorite recipe)
- Pour one ounce of Grand Marnier into each coffee cup and fill the cup with hot chocolate.
- In a bowl lightly whip the fresh cream and spoon on top of the hot chocolate.
- Insert a cinnamon stick in each cup and serve.
- WAAA LAAA ;).
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