How To Color Coconut Recipes

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HOW TO COLOR COCONUT



How to Color Coconut image

Coloring coconut is one of the easiest baking tricks there is to make your desserts fancy! These easy steps for How to Color Coconut will have you making your coconut desserts even fancier so easily.

Provided by Lauren

Categories     Dessert

Number Of Ingredients 2

1 cup Shredded Coconut
3 drops Food Coloring

Steps:

  • Place coconut into a ziploc and add a few drops of food coloring. You want to use a different ziploc bag for each color that you are making.
  • Close the bag well after your food coloring and coconut are in the bag. You want to make sure that you are closing the bag tightly.
  • I have learned the hard way what happens when you think you have zipped the bag all the way, and it isn't. It is a HUGE mess to clean up when dyed coconut goes flying across the kitchen.
  • Mix it up, then add food coloring a few drops at a time and mix well until you have the desired color you want for your coconut.
  • Pour colored coconut on a baking sheet and let it dry for a few minutes. Use as you would normally use your coconut in your desserts.

Nutrition Facts : Calories 451 kcal, Carbohydrate 43 g, Protein 3 g, Fat 32 g, SaturatedFat 28 g, Sodium 236 mg, Fiber 4 g, Sugar 39 g, ServingSize 1 serving

COLORED COCONUT EASTER GRASS



Colored Coconut Easter Grass image

Decorate your Easter dish with this green colored coconut grass that's ready in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Gifts & Decor

Time 10m

Yield 16

Number Of Ingredients 2

2 cups flaked or shredded coconut
Liquid food color, any color

Steps:

  • Place coconut in resealable food-storage plastic bag. Add about 8 drops liquid food color; seal bag and shake to mix. It may be necessary to add 1 to 2 teaspoons water to help disperse the color evenly or additional food color until desired color is reached.

Nutrition Facts : ServingSize 2 Tablespoons

COLORED COCONUT FLAKES



Colored Coconut Flakes image

There are endless uses for this decorative topping... It's fun to put around individual servings of fruit salad or ambrosia. At Easter, I made a cake in the shape of an egg, and used the colored coconut flakes as "Easter grass" around the cake. I've also made carrot cake in the shape of a carrot, and used green coconut flakes to make a decorative pretend carrot top. You can also make a "fluffy" or "furry" cake by putting the colored flakes on top of the cake's frosting. I'm sure you'll think of many more ways to use it!

Provided by Spicy Gal

Categories     Dessert

Time 5m

Yield 1 cup colored coconut

Number Of Ingredients 3

1 cup coconut (shredded or flakes)
1 teaspoon water
food coloring

Steps:

  • Put the coconut in a ziploc bag.
  • Dissolve a few drops of food coloring in the teaspoon of water, then pour this colored solution over the coconut in the bag.
  • Seal the bag and shake until all coconut is uniformly colored.
  • Tip: if you make primary colors first, you can use any leftover of that color to make a secondary color (e.g., if you have leftover yellow coconut, add red to make orange).

Nutrition Facts : Calories 562.3, Fat 55, SaturatedFat 48.8, Sodium 31.7, Carbohydrate 20.1, Fiber 13.9, Sugar 6.3, Protein 5.9

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