How To Cook Costco Mac And Cheese Recipes

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COSTCO MAC AND CHEESE



Costco Mac and Cheese image

Provided by Katie Clark

Categories     Copycat

Time 45m

Number Of Ingredients 11

16 ounces cavatappi pasta
1 cup butter
1 cup heavy cream
2 1/2 cup whole milk
Salt (to taste)
Pepper (to taste)
Garlic Powder (to taste)
3/4 cup romano cheese
1/4 cup parmesan cheese
1 cup white cheddar cheese
1/2-1 cup sharp cheddar cheese

Steps:

  • Bring a pot of water to a boil - add cavatapi and cook according to directions on package. Drain water and set aside.
  • Add butter to a large skillet and melt over low heat. Add heavy cream and milk and stir until combined.
  • Slowly mix in cheeses over medium-low heat until it thickens. If it doesn't thicken, you can add in a mixture of 1 teaspoon cornstarch and 2 teaspoons cold water.
  • Add seasonings to taste.
  • Combine the pasta with the sauce and pour into a large baking dish.
  • Top with shredded cheddar cheese
  • Bake at 400 for 25-30 minutes or until heated through. Broil to caramelize cheese.

Nutrition Facts : Calories 484 calories, Carbohydrate 19 grams carbohydrates, Cholesterol 114 milligrams cholesterol, Fat 40 grams fat, Fiber 1 grams fiber, Protein 14 grams protein, SaturatedFat 24 grams saturated fat, ServingSize 1, Sodium 522 grams sodium, Sugar 4 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 12 grams unsaturated fat

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