How To Make Caipirinha Recipes

HOW TO MAKE CAIPIRINHA

Steps:

• juice 3 of the limes and set aside - you'll want about a 1/3 of a cup of juice, give or take
• cut the other 2 limes in 8 pieces each
• Add the sugar and the lime pieces to a cup and muddle until you've juiced all the little pieces and they're nicely combined with the sugar
• add the lime juice and the cachaça to the muddled limes and stir gently to dissolve the sugar - approx. 2 minutes
• fill 2 cups with ice, and top them with caipirinha

CAIPIRINHA

Steps:

• Gather the ingredients.
• Cut half of a lime into small wedges.
• Place the lime and sugar into an old-fashioned glass and muddle well .
• Top the drink with cachaça and stir well .
• Fill the glass with small ice cubes or cracked ice , stir again, and garnish with a lime wheel. Serve and enjoy.

CAIPIRINHA

Steps:

• In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaca and plenty of ice. Stir well.

CAIPIRINHA

Steps:

• Put the lime wedges in a large jug with the sugar, then use a muddler or the end of a rolling pin to break them down. Release as much juice from the wedges as possible, and let it mix with the sugar to create a syrup - you can also do this with a large pestle and mortar. Discard the lime peel.
• Divide the syrup and cachaça between four glasses, then top with the crushed ice. Serve garnished with lime wedges, if you like.