How To Make Easy Strawberry Margaritas On The Rocks Recipes

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STRAWBERRY MARGARITAS ON THE ROCKS



Strawberry Margaritas On the Rocks image

These Strawberry Margaritas On the Rocks are sweet, tangy, and bursting with strawberry flavor. They come together quickly and easily thanks to a make-ahead strawberry-lime simple syrup!

Provided by Kelly Anthony

Categories     Beverage     Cocktail

Time 1h15m

Number Of Ingredients 9

1 (16-ounce) package strawberries, stems removed and halved ((you should have about 2 cups))
2 cups water
1 cup granulated sugar
1/4 teaspoon salt
1 cup freshly squeezed lime juice
1 1/2 ounce tequila
1/2 ounce orange liqueur
5 ounces strawberry simple syrup
Lime wedges for garnish, if desired

Steps:

  • Add the strawberries, water, granulated sugar, and salt to a large saucepan over medium-high heat. Stir occasionally and allow the water to come to a boil.
  • As soon as the sugar dissolved, remove it from the heat and allow it to steep, about 1 to 1 1/2 hours.
  • Place a fine-mesh sieve over a large bowl or measuring pitcher and strain the strawberries. Discard the berries or save them for another use.
  • Stir in the lime juice (if using), transfer to a storage container, and refrigerate until ready to use.
  • Add the tequila, orange liqueur, and strawberry syrup to a measuring pitcher or a shaker and stir.
  • Have ready a rocks glass filled with ice and pour the mix on top. Serve with a lime wedge and enjoy!

Nutrition Facts : Calories 447 kcal, Carbohydrate 88 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 67 mg, Sugar 88 g, UnsaturatedFat 1 g, ServingSize 1 serving

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