How To Make Proper Water Recipes

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8 INFUSED WATER RECIPES



8 Infused Water Recipes image

Stay hydrated with these easy infused water recipes. If you find plain ol' H2O to be boring, consider making a pitcher of infused water that scores a hint of flavor from fresh fruit, vegetables, and herbs.

Provided by Meggan Hill

Categories     Drinks

Time 5m

Number Of Ingredients 26

5 cups water
1 cup ice cubes (optional)
1/2 cup strawberries (stemmed and sliced, fresh or frozen)
5 large fresh basil leaves (torn)
1 lemon (thinly sliced)
1/2 cup honeydew (cubes)
1 cucumber (thinly sliced)
10 fresh mint leaves (torn)
1/2 pint blackberries
1 orange (thinly sliced)
1 (2-inch) piece fresh ginger (peeled and thinly sliced)
1/2 pint blueberries
1 lemon (thinly sliced)
4 sprigs fresh rosemary
1 cup pineapple (chunks, fresh or frozen)
1 cup coconut (chunks, fresh or frozen)
1 lime (thinly sliced)
1 cup watermelon (cubes)
1 kiwi (diced or cut into circles)
1 lime (sliced into circles)
1 grapefruit (thinly sliced)
1/2 cup pomegranate seeds
10 fresh mint leaves (torn)
1 mango (peeled and cubed)
1/2 pint raspberries
1 (2-inch) piece fresh ginger (peeled and thinly sliced)

Steps:

  • In a large pitcher, place the desired combination of fruit or herbs.
  • Add ice and fill container with water. Add additional fruit or herbs to garnish, if desired.

Nutrition Facts : Calories 14 kcal, Carbohydrate 4 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 18 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

GOOD WATER



Good Water image

I got this from my sister-in-law and it is a standard. Everyone loves it! We used it so much at church events that it became known as 'Monson Punch'. One of my most requested recipes! We made it for my niece's wedding and couldn't make it fast enough!

Provided by Karen Monson

Categories     Drinks Recipes

Time 10m

Yield 24

Number Of Ingredients 6

5 quarts water
3 cups sugar
2 tablespoons citric acid powder
1 tablespoon lemon extract
½ bag of ice cubes
3 lemon slices

Steps:

  • Stir water, sugar, citric acid, and lemon extract together in a punch bowl until sugar and acid are completely dissolved; add ice and lemon slices.

Nutrition Facts : Calories 98.5 calories, Carbohydrate 25.7 g, Fiber 0.1 g, Sodium 6 mg, Sugar 25 g

THE BEST-TASTING WATER RECIPE



The Best-Tasting Water Recipe image

Water makes up so much of what we eat and drink-why not obsess a little bit over getting the best-tasting water possible?

Provided by Kevin Liu

Categories     Drinks     Non-Alcoholic     Other Drinks     Beverage

Time 10m

Yield 1 liter

Number Of Ingredients 4

2 liters distilled or purified water, divided
1.5 grams magnesium chloride (see note)
1 gram sodium bicarbonate (baking soda)
1 gram calcium chloride (see note)

Steps:

  • Combine 1 liter water, magnesium chloride, baking soda, and calcium chloride in a large bottle or jug and stir to dissolve to form electrolyte solution.
  • Add 10 grams of the electrolyte concentrate to remaining 1 liter of water to dilute. Serve or use for cocktails. Remaining electrolyte solution can be stored in a sealed container for future dilution.

Nutrition Facts : Calories 0 kcal, Carbohydrate 0 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 354 mg, Sugar 0 g, Fat 0 g, ServingSize makes 1 liter, UnsaturatedFat 0 g

HOW TO MAKE PROPER WATER



How to Make Proper Water image

Make and share this How to Make Proper Water recipe from Food.com.

Provided by Concerned 14 Year O

Categories     Low Protein

Time P3DT1h

Yield 1 serving(s)

Number Of Ingredients 2

18 gallons fresh water, from lake michigan
4 cups lemonade mix

Steps:

  • Go to Lake Michigan and collect 18 gallons of water *Do this at night so you don't get caught.
  • Start a nice big fire on the beach.
  • Use a big cauldron and bring you water to a roaring boil (like a big lion).
  • Take water off fire and let cool down and take a chill pill.
  • Optional*** Add lemonade mix for a special twist, but don't stir because that disrupts the minerals and you have to start over.

Nutrition Facts : Calories 3296.2, Fat 9.2, Sodium 700.5, Carbohydrate 847.9, Fiber 3.5, Sugar 825.8

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