How To Make Simple Syrup Recipes

SIMPLE SYRUP

Simple Syrup image

Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!

Provided by Shaggy

Categories Side Dish Sauces and Condiments Recipes Syrup Recipes

Time 30m

Yield 16

Number Of Ingredients 2

Ingredients

1 cup white sugar
1 cup water

Steps:

In a medium saucepan combine sugar and water. Bring to a boil, stirring, until sugar has dissolved. Allow to cool.

Nutrition Facts : Calories 48.4 calories, Carbohydrate 12.5 g, Sodium 0.4 mg, Sugar 12.5 g

SIMPLE SYRUP

Simple Syrup image

Provided by Food Network Kitchen

Number Of Ingredients 2

Ingredients

2 cups sugar
2 cups water

Steps:

Combine the sugar and water in a saucepan. Cook over medium heat until the sugar is completely dissolved. Remove from the heat and cool completely. Will keep in the refrigerator for 1 month.

SIMPLE SYRUP

Simple Syrup image

Provided by Food Network

Time 10m

Yield 2 1/3 cups

Number Of Ingredients 3

Ingredients

2 1/2 cups sugar
Full 1 cup water
1/2 lemon, juiced

Steps:

Combine all 3 ingredients in a nonreactive 2-quart heavy-bottomed saucepan over medium-high heat and bring to a boil. All the sugar crystals should completely dissolve. Remove from the heat and pour into a clean medium-size bowl. Let cool completely before using. If you are short on time, you can cool the syrup over an ice bath. Simple syrup can be stored in the refrigerator, indefinitely, if kept in an airtight container.

SIMPLE SYRUP

Simple Syrup image

This is used to sweeten a variety of mixed drinks, but can also be used to sweeten iced tea or coffee.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 1-2/3 cups.

Number Of Ingredients 2

Ingredients

2 cups sugar
1 cup water

Steps:

In a small saucepan, combine sugar and water. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 3-5 minutes or until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature. , Transfer to a container with a tight-fitting lid. Store in the refrigerator for up to 2 weeks.

Nutrition Facts :

BASIC SIMPLE SYRUP

Basic Simple Syrup image

Simple Syrup is a staple for a reason. It's ready in minutes, lasts for months, and dissolves quickly in iced tea and other cold drinks.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Yield Makes about 1 1/2 cups

Number Of Ingredients 2

Ingredients

1 cup sugar
1 cup water

Steps:

In a small saucepan, stir together water and sugar.
Bring to a boil over medium-high heat; cook, stirring, until sugar is dissolved and mixture is translucent, about 30 seconds.
Let cool completely before storing in an airtight container; chill, up to six months.

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