CLASSIC MACARONI SALAD
This is a salad that everyone seems to love. I always get lots of compliments on this recipe and it is just a pleasing taste that seems to suit everyone.
Provided by Graden
Categories Salad Pasta Salad Vegetarian Pasta Salad Recipes
Time 4h30m
Yield 10
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Rinse under cold water and drain.
- In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper. Stir in the onion, celery, green pepper, carrot, pimentos and macaroni. Refrigerate for at least 4 hours before serving, but preferably overnight.
Nutrition Facts : Calories 390 calories, Carbohydrate 49.3 g, Cholesterol 8.4 mg, Fat 18.7 g, Fiber 2.8 g, Protein 6.8 g, SaturatedFat 2.8 g, Sodium 528.6 mg, Sugar 15.5 g
TOMATO FETA PASTA SALAD
Steps:
- Cook the pasta in a large pot of boiling salted water with a splash of oil to keep it from sticking together. Boil for 12 minutes, or according to the directions on the package. Drain well and allow to cool. Place the pasta in a bowl and add the tomatoes, olives, feta and chopped sun-dried tomatoes.
- For the dressing, combine the sun-dried tomatoes, vinegar, olive oil, garlic, capers, salt and pepper in a food processor until almost smooth.
- Pour the dressing over the pasta, sprinkle with the Parmesan and parsley, and toss well.
POTATO SALAD
The secret to Ina Garden's zesty Potato Salad recipe from Barefoot Contessa on Food Network? Buttermilk and two mustards: Dijon and whole grain.
Provided by Ina Garten
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Place the potatoes and 2 tablespoons of salt in a large pot of water. Bring the water to a boil, then lower the heat and simmer for 10 to 15 minutes, until the potatoes are barely tender when pierced with a knife. Drain the potatoes in a colander, then place the colander with the potatoes over the empty pot and cover with a clean, dry kitchen towel. Allow the potatoes to steam for 15 to 20 minutes.
- Meanwhile, in a small bowl, whisk together the mayonnaise, buttermilk, Dijon mustard, whole grain mustard, dill, 1 teaspoon of salt, and 1 teaspoon of pepper. Set aside.
- When the potatoes are cool enough to handle, cut them in quarters or in half, depending on their size. Place the cut potatoes in a large bowl. While the potatoes are still warm, pour enough dressing over them to moisten. Add the celery and red onion, 2 teaspoons of salt and 1 teaspoon of pepper. Toss well, cover, and refrigerate for a few hours to allow the flavors to blend. Serve cold or at room temperature.
AMERICAN MACARONI SALAD
Bring this classic American Macaroni Salad recipe from Food Network Kitchen to your next picnic � it's perfect for an outdoor barbecue spread.
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a large bowl, combine the macaroni, celery, onion, parsley and tomato, if using. In a small bowl, whisk together the mayonnaise, mustard, sugar, vinegar, sour cream and salt. Pour the dressing over the salad and stir to combine. Season with salt and pepper to taste. Serve. Store covered in the refrigerator, for up to 3 days.
MACARONI SALAD WITH PEAS
I love macaroni salad, but wanted something a bit lighter. I looked through a lot of recipes and combined the best of all, and added my special touch--this was a big hit even among folks who don't normally like macaroni salads. The peas are the real surprise.
Provided by CACOOK
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 2h30m
Yield 8
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain, rinse, and transfer to a bowl.
- Combine mayonnaise, sour cream, vinegar, sugar, dry mustard, salt, and pepper for dressing in a small bowl; mix well. Pour over pasta.
- Add dressing, green onions, celery, bell pepper, peas, and parsley to the pasta. Mix until well combined.
- Chill in the refrigerator for 2 to 3 hours before serving.
Nutrition Facts : Calories 202.3 calories, Carbohydrate 25 g, Cholesterol 5.9 mg, Fat 9.2 g, Fiber 1.8 g, Protein 4.8 g, SaturatedFat 1.9 g, Sodium 93.1 mg, Sugar 3 g
IDA'S MACARONI SALAD
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Ida Unger. So many of the recipes in the cookbook didn't specify serving yield. So, I am guessing on it for this recipe. Let
Provided by Sarah_Jayne
Categories Pennsylvania Dutch
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Mix mayonnaise, vinegar, sugar, salt and mustard together.
- Add yellow food coloring to make it as yellow as you want.
- Add the macaroni, onion, celery, carrot and boiled eggs. Mix well.
Nutrition Facts : Calories 393.5, Fat 8.8, SaturatedFat 1.8, Cholesterol 109.8, Sodium 162.4, Carbohydrate 63.7, Fiber 3.2, Sugar 4, Protein 13.6
EASY PASTA SALAD
This easy pasta salad recipe doesn't require cooking anything but the noodles. Make use of summer zucchini and tomatoes in this picnic or barbecue side.
Provided by Kelly Janke
Time 35m
Yield 6-8 servings
Number Of Ingredients 16
Steps:
- Toss 1 medium red onion, thinly sliced, zest and juice of 1 lemon, 1 garlic clove, finely grated, 1 lb. summer squash and/or zucchini, halved lengthwise, thinly sliced crosswise, ½ cup coarsely chopped banana peppers, 3 Tbsp. red wine vinegar, 1¾ tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, and ¾ tsp. freshly ground black pepper in a large bowl to combine. Using your hands, gently massage vegetables to soften slightly. Let sit at room temperature, stirring occasionally, 25 minutes.
- Cook 1 lb. orecchiette or other small pasta in a large pot of boiling heavily salted water, stirring occasionally, until al dente. Drain in a colander, shaking to remove excess water.
- Add pasta, 2 pints cherry tomatoes, halved, 1 cup halved pitted Kalamata olives, ½ cup finely grated Parmesan, and ⅓ cup extra-virgin olive oil to vegetable mixture; toss well to combine. Add 8 oz. fresh mozzarella, torn into small pieces, 1 cup (packed) coarsely chopped basil, and ½ cup finely chopped oregano and toss gently just to incorporate. Taste pasta salad and season with more salt and pepper if needed.
- Just before serving, top pasta salad with more Parmesan, basil, and oregano. Do ahead: Pasta salad (without toppings) can be made 5 hours ahead. Cover and chill.
IDA'S BAKED MACARONI AND CHEESE
Make and share this Ida's Baked Macaroni and Cheese recipe from Food.com.
Provided by Mimi Bobeck
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F.
- Butter a 9x13-inch baking dish.
- Melt 1 stick of butter in a saucepan. Add the onion and sauté until translucent, about 3 to 4 minutes. Add the milk and cook until heated through. Add the cheese gradually, stirring constantly, until it is melted and the sauce is smooth. Place the macaroni in the prepared baking dish. Pour the cheese mixture over the macaroni and stir to coat the macaroni evenly.
- Melt 1 tablespoon butter in a skillet over medium heat. Add the bread crumbs and sauté until lightly browned, about 2 minutes. Sprinkle the crumbs over the top of the macaroni and cheese.
- Bake for 30 minutes, or until the top of the mixture is golden brown and the cheese is bubbling. Let the macaroni sit for 15 minutes before serving.
Nutrition Facts : Calories 1143.8, Fat 60.2, SaturatedFat 37, Cholesterol 158.4, Sodium 1396, Carbohydrate 107.9, Fiber 4.3, Sugar 3.6, Protein 42.6
MINDY'S MACARONI SALAD
I remember my mom making the best macaroni salad when I was a kid. I wanted to make mine similar to hers, but added a few things I like, such as pimiento, vinegar, and a gherkin for a little tartness to balance out the sweetness. My husband, who doesn't really like pasta salads, loves this!
Provided by TIMSGAL
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 2h25m
Yield 6
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Place macaroni in the pot, and cook for 8 to 10 minutes, or until al dente. Drain and rinse under cold water.
- In a large bowl, mix the macaroni, celery, sweet onion, pimentos, and pickle. In a separate bowl, mix the creamy salad dressing, mustard, vinegar, sugar, and salt. Stir dressing into the macaroni mixture. Fold in the eggs. Chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 335.5 calories, Carbohydrate 47 g, Cholesterol 116 mg, Fat 11.8 g, Fiber 2.4 g, Protein 9.1 g, SaturatedFat 2 g, Sodium 761.3 mg, Sugar 17.5 g
MACARONI SALAD BY IDA MAE
I was given this recipe in high school, and have tweaked it to my heart's content. Watch out---It doesn't last long.
Provided by dutchmom4
Categories Pasta Shells
Time 40m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions. Drain and cool.
- Add remaining ingredients. Refrigerate a few hours to blend flavors.
- NOTE: Taste salad after a few hours. May need to salt, pepper, add more mayonnaise, etc.
- VARIATIONS:.
- I have altered this recipe a variety of ways, depending on what I have in the house.
- ~~ Ham instead of bacon.
- ~~ 1/2 to 3/4 bag of frozen peas instead of can of peas (pour on hot macaroni in colander---the macaroni cools, the peas thaw). Then add remaining ingredients.
- ~~ Add mustard, honey mustard, parsley flakes, dried onion, etc. to mayonnaise mixture.
Nutrition Facts : Calories 167.7, Fat 0.7, SaturatedFat 0.1, Sodium 15.3, Carbohydrate 33.2, Fiber 3.9, Sugar 3.6, Protein 7
More about "idas macaroni salad recipes"
15 BEST MACARONI SALAD RECIPES | ALLRECIPES
From allrecipes.com
Author Vanessa GreavesEstimated Reading Time 5 mins
10 BEST ELBOW MACARONI PASTA SALAD RECIPES | YUMMLY
From yummly.com
INA GARTEN'S BEST SALAD RECIPES - PUREWOW
From purewow.com
BEST EVER CLASSIC MACARONI SALAD - DAMN DELICIOUS
From damndelicious.net
10 BEST INA GARTEN SALADS RECIPES | YUMMLY
From yummly.com
I TRIED INA GARTEN'S PASTA SALAD RECIPE | KITCHN
From thekitchn.com
TANTALIZING TWIST TO A CLASSIC: 15 UNIQUE RECIPES FOR …
From wonderfuldiy.com
BEST 5 MACARONI SALAD RECIPES | FN DISH - FOOD NETWORK
From foodnetwork.com
THE 26 BEST MACARONI SALAD RECIPES YOU'LL EVER FIND
From tasteofhome.com
RECIPES MAIN PAGE - BAREFOOT CONTESSA
From barefootcontessa.com
MACARONI SALAD RECIPES | ALLRECIPES
From allrecipes.com
MACARONI SALAD BY IDA MAE - SALAD RECIPES
From fooddiez.com
A BETTER MACARONI SALAD - ONCE UPON A CHEF
From onceuponachef.com
7 SALAD RECIPES IDEAS IN 2022 | SALAD RECIPES, RECIPES, COOKING RECIPES
From pinterest.ca
BEST MACARONI SALAD RECIPE - HOW TO MAKE MACARONI PASTA SALAD
From thepioneerwoman.com
NANA'S MACARONI SALAD - AMANDA'S COOKIN' - POTLUCK SALADS
From amandascookin.com
MACARONI SALAD RECIPE (ENSALADA DE CODITOS) - MY DOMINICAN …
From mydominicankitchen.com
33 MACARONI SALADS IDEAS | MACARONI SALAD, RECIPES, SALAD
From pinterest.com
IDA MAE'S MACARONI SALAD ON BAKESPACE.COM
From bakespace.com
BEST HAWAIIAN MACARONI SALAD RECIPE - HOW TO MAKE HAWAIIAN …
From thepioneerwoman.com
IDA'S GOURMET MEDITERRANEAN FOODS & RECIPES
From idasgourmet.com
BEST WESTERN FOOD RECIPES: MACARONI SALAD BY IDA MAE
From westernfoodrecipesbook.blogspot.com
THE TOP 21 IDEAS ABOUT POTATO MACARONI SALAD – BEST ROUND UP …
From reticenciando.com
BEST COOKING CARROT RECIPES: IDA'S MACARONI SALAD
From worldbestcarrotrecipes.blogspot.com
THE BEST MACARONI SALAD WITH A DELICIOUS CREAMY DRESSING - CAFE …
From cafedelites.com
MACARONI SALAD BY IDA MAE RECIPE - WEBETUTORIAL
From webetutorial.com
IDA S MACARONI SALAD RECIPE - WEBETUTORIAL
From webetutorial.com
CHICKEN MACARONI SALAD - THE COUNTRY COOK
From thecountrycook.net
CLASSIC MACARONI SALAD RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
20 LUCH IDAS IDEAS IN 2022 | FOOD RECIPIES, DIY FOOD RECIPES, FOOD
From pinterest.ca
MACARONI SALAD RECIPE - COUNTRYSIDE CRAVINGS
From countrysidecravings.com
IDA'S GOURMET MEDITERRANEAN RECIPES
From idasgourmet.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love