Imbolc Ritual Cake Recipes

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IMBOLC BUTTER CAKE



Imbolc Butter Cake image

Make and share this Imbolc Butter Cake recipe from Food.com.

Provided by Innocence41285

Categories     Dessert

Time 50m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 6

16 ounces poundcake mix
1/2 cup butter
4 eggs
8 ounces cream cheese, softened
16 ounces powdered sugar
1 1/2 tablespoons vanilla

Steps:

  • Preheat oven to 350.
  • Combine cake mix, melted butter and 2 eggs with a fork till moist.
  • Pat the mixture in the bottom of a 9x13-inch pan and slightly up the sides for crust.
  • In a separate bowl, beat cream cheese and powdered sugar together for 3 minutes with an electric mixer on high.
  • Turn to low and add remaining eggs and vanilla.
  • Mix well.
  • Pour over crust and bake 35 to 40 minutes.
  • Sprinkle with powered sugar.

Nutrition Facts : Calories 310, Fat 16, SaturatedFat 9.5, Cholesterol 111.6, Sodium 134.3, Carbohydrate 38.5, Sugar 37.4, Protein 3.6

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