BUFFALO CHICKEN PIZZA
Fans of spicy chicken wings will love this rendition that turns it into pizza. Serve it up with blue cheese dressing and crisp celery, just like the tasty original. -Shari DiGirolamo, Newton, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 pieces.
Number Of Ingredients 9
Steps:
- Unroll pizza crust into a lightly greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Bake at 400° for 7 minutes. Brush dough with 3 tablespoons Buffalo wing sauce. Combine cheddar and mozzarella cheeses; sprinkle a third over the crust. Set aside., In a large skillet, cook the chicken, garlic salt, pepper and chili powder in butter until chicken is no longer pink. Add the remaining wing sauce; cook and stir over medium heat 5 minutes longer., Spoon over pizza. Sprinkle with oregano and remaining cheese., Bake until crust is golden brown and cheese is melted, 18-20 minutes. Serve with celery and blue cheese dressing. Freeze option: Bake pizza crust as directed; cool. Top with all the ingredients as directed and securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.
Nutrition Facts : Calories 427 calories, Fat 19g fat (9g saturated fat), Cholesterol 105mg cholesterol, Sodium 1675mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 1g fiber), Protein 37g protein.
BUFFALO STYLE CHICKEN PIZZA
Pizza with a little kick of buffalo wing flavor! Have your pizza and wings together!
Provided by BBNELSON
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
- Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5 to 10 minutes. Let set a few minutes before slicing, and serve.
Nutrition Facts : Calories 784.9 calories, Carbohydrate 66.6 g, Cholesterol 83.1 mg, Fat 40.7 g, Fiber 2.4 g, Protein 37.1 g, SaturatedFat 12.7 g, Sodium 1840.2 mg, Sugar 7.7 g
INDIVIDUAL BUFFALO-STYLE CHICKEN PIZZA
Buffalo chicken fans will love the spicy pizza version of their favorite party food. The blue cheese dressing mellows the flavor of the pepper sauce, giving every bite that can't-be-beat buffalo-style taste. -Taste of Home Cooking School
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place crusts on an ungreased 15x10x1-in. baking pan. In a large bowl, combine the chicken, butter and pepper sauce. Spread salad dressing over crusts. Top with chicken mixture; sprinkle with cheeses., Bake at 425° for 10-15 minutes or until edges are lightly browned. Let stand for 5 minutes.
Nutrition Facts : Calories 1065 calories, Fat 65g fat (22g saturated fat), Cholesterol 134mg cholesterol, Sodium 1961mg sodium, Carbohydrate 70g carbohydrate (5g sugars, Fiber 2g fiber), Protein 50g protein.
BUFFALO CHICKEN FLATBREAD PIZZA
Buffalo chicken flatbread pizza.
Provided by Ms. Chef Esh
Categories World Cuisine Recipes European Italian
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Heat 1 tablespoon oil in a skillet over medium heat. Add chicken, sprinkle with ranch dressing mix, and season with cracked pepper. Cook and stir until no longer pink in the center and the juices run clear, 5 to 8 minutes.
- At the same time, melt butter in another skillet over medium heat. Add shallot and saute until soft, about 5 minutes.
- Brush each flatbread with remaining olive oil, lightly coat with Buffalo wing sauce, and sprinkle with mozzarella cheese. Layer with chicken, shallots, and banana pepper rings, then sprinkle with Gorgonzola cheese crumbles.
- Bake directly on the middle rack of the preheated oven until flatbreads are crispy and cheese is melted, about 15 minutes. Slice and serve.
Nutrition Facts : Calories 680.6 calories, Carbohydrate 71.1 g, Cholesterol 107.5 mg, Fat 26 g, Fiber 3 g, Protein 47.4 g, SaturatedFat 9.4 g, Sodium 1487.9 mg, Sugar 0.9 g
MINI BUFFALO CHICKEN BISQUICK® PIZZAS
It only takes 30 minutes to make our Mini Buffalo Chicken Bisquick Pizzas. Top the buffalo chicken with crumbled blue cheese and Monterey Jack cheese and bake until melted.
Provided by Deborah Harroun
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray cookie sheet with cooking spray.
- In medium bowl, stir together Bisquick® mix, hot water and oil until a dough forms. Turn dough out onto work surface (dough may be crumbly). Knead dough until it comes together.
- Cut dough into 4 equal portions. Press each portion into 6-inch round; place on cookie sheet.
- Bake 10 minutes. Remove crusts from oven; cool slightly.
- In small bowl, stir together chicken, buffalo sauce and melted butter. Top each baked crust with Monterey Jack cheese and chicken mixture; sprinkle with blue cheese.
- Return to oven; bake 5 to 7 minutes longer or until cheese is melted. Before serving, garnish pizzas with green onions.
Nutrition Facts : ServingSize 1 Serving
BUFFALO CHICKEN PIZZA
Pizza crust topped with spicy buffalo chicken and bell pepper gives you a cheesy dinner that's ready in 20 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. On large cookie sheet, place pizza crust. Spread ranch dressing over crust. Sprinkle with celery.
- In small bowl, stir together chicken and wing sauce; arrange over crust. Top with bell peppers and cheeses.
- Bake 10 minutes or until mozzarella is melted and just beginning to brown. To serve, cut into wedges.
Nutrition Facts : Calories 230, Carbohydrate 27 g, Cholesterol 25 mg, Fat 1/2, Fiber 3 g, Protein 16 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 3 g, TransFat 0 g
BUFFALO STYLE CHICKEN PIZZA
"Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!"
Provided by Cucina Casalingo
Categories < 60 Mins
Time 55m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well.
- Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
- Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5 to 10 minutes.
- Let set a few minutes before slicing, and serve.
Nutrition Facts : Calories 594.3, Fat 52.6, SaturatedFat 15.1, Cholesterol 87.1, Sodium 1381.5, Carbohydrate 6.6, Sugar 3.2, Protein 25.7
BUFFALO CHICKEN PIZZA RECIPE BY TASTY
Here's what you need: pizza dough, unsalted butter, chicken breasts, salt and pepper, unsalted butter, Frank's Red Hot® Sauce, white vinegar, worcestershire sauce, red cayenne pepper, garlic powder, all purpose flour, mozzarella cheese, blue cheese crumbles, ranch dressing
Provided by Nicholas Fasano
Categories Lunch
Time 30m
Yield 1 pizza
Number Of Ingredients 14
Steps:
- Rub raw chicken with salt and pepper - set aside.
- Melt 2 tbsp butter in a saute pan over medium-high heat. Add chicken and cook until the chicken is almost cooked through. It will finish cooking in the oven. Then, remove chicken from the pan and place in a bowl.
- In the same pan, melt 3 tbsp of butter over medium heat. Whisk in Frank's pepper sauce, white wine vinegar, and Worcestershire sauce. Add red cayenne pepper, garlic powder, salt, and pepper. Bring the mixture to a slow boil and cook for 5 minutes.
- Pour the buffalo sauce over the cooked chicken and mix until the chicken is covered. If the sauce is too thin, add in 1 tbsp all-purpose flour and mix thoroughly.
- Preheat the oven to 500°F with a baking stone or a heavy baking sheet inside the oven.
- Stretch the pizza dough into a 14" thin disk. Place the dough on a lightly floured pizza peel or an upside-down baking sheet.
- Working quickly so that the dough does not adhere to the peel, top the dough with a thin layer of mozzarella cheese, then add the buffalo chicken and blue cheese crumbles, and finally top with the remaining mozzarella cheese. In addition, you can drizzle some hot sauce on the top.
- Transfer the pizza to the baking stone (or baking sheet) and cook until the crust is golden brown, about 8-10 minutes. Remove from the oven and top with blue cheese or ranch dressing.
- Enjoy!
INDIVIDUAL BUFFALO-STYLE CHICKEN PIZZA
Make and share this Individual Buffalo-Style Chicken Pizza recipe from Food.com.
Provided by weekend cooker
Categories Lunch/Snacks
Time 30m
Yield 4 mini pizzas, 4 serving(s)
Number Of Ingredients 7
Steps:
- Place crusts on an ungreased 15x10x1 baking pan.
- In a large bowl, combine the chicken, butter, and pepper sauce.
- Spread`salad dressing over crusts,.
- Top with chicken mixture, and sprinkle with cheese.
- Bake at 425 degrees for 10-15 minutes or until the edges are lightly browned.
- Let stand for 5 minutes.
Nutrition Facts : Calories 416.1, Fat 41.6, SaturatedFat 11.6, Cholesterol 52.4, Sodium 1236.8, Carbohydrate 3.9, Fiber 0.3, Sugar 2.6, Protein 7.9
More about "individual buffalo style chicken pizza recipes"
PIZZA - ITALIAN - CHICKEN - BUFFALO CHICKEN - DELISH
From delish.com
DELICIOUS BUFFALO CHICKEN PIZZA RECIPE - A FOOD LOVER'S …
From afoodloverskitchen.com
BUFFALO CHICKEN PIZZA - A QUICK AND EASY PIZZA RECIPE
From cookiesandcups.com
BUFFALO CHICKEN-STYLE PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
MINI BUFFALO CHICKEN PIZZAS - OUR BALANCED BOWL
From ourbalancedbowl.com
BUFFALO CHICKEN PIZZA RECIPE | LAND O’LAKES
From landolakes.com
MINI BUFFALO CHICKEN PIZZAS - PASTORELLI FOOD PRODUCTS, …
From pastorelli.com
BEST EVER BUFFALO CHICKEN PIZZA RECIPE ( + VIDEO)
From dontwastethecrumbs.com
SHEET PAN BUFFALO CHICKEN PIZZA. - HALF BAKED HARVEST
From halfbakedharvest.com
BUFFALO CHICKEN BOATS - THERESCIPES.INFO
From therecipes.info
CHICKEN BUFFALO PIZZA RECIPE WITH RANCH - SAVORING THE GOOD®
From savoringthegood.com
BUFFALO CHICKEN PIZZA - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
BUFFALO STYLE CHICKEN PIZZA - MEDITERRANEAN RECIPES
From fooddiez.com
THE BEST RECIPE WITHOUT YEAST WITHOUT MILK DELICIOUS MINI PIZZA …
From youtube.com
INDIVIDUAL BUFFALO STYLE CHICKEN PIZZA RECIPE - WEBETUTORIAL
From webetutorial.com
DETROIT-STYLE BUFFALO CHICKEN PIZZA - MODERNIST CUISINE
From modernistcuisine.com
DETROIT-STYLE BUFFALO CHICKEN PIZZA - FLY-LOCAL
From fleischmannsyeast.com
BUFFALO CHICKEN PIZZA WITH 3 CHEESES - JESSICA GAVIN
From jessicagavin.com
INDIVIDUAL BUFFALO-STYLE CHICKEN PIZZA RECIPE: HOW TO …
From stage.tasteofhome.com
BUFFALO CHICKEN PIZZA - SIX SISTERS' STUFF
From sixsistersstuff.com
FRANK'S REDHOT® BUFFALO CHICKEN PIZZA RECIPE | FRANK'S REDHOT® US
From franksredhot.com
GAME DAY BUFFALO CHICKEN MINI PIZZA - MY DOMINICAN KITCHEN
From mydominicankitchen.com
BUFFALO CHICKEN PIZZA RECIPE - FINEDININGLOVERS.COM
From finedininglovers.com
BUFFALO CHICKEN PIZZA RECIPE (FREEZER-FRIENDLY) | KITCHN
From thekitchn.com
THE BEST BUFFALO CHICKEN PIZZA - SIMPLE & SENSATIONAL!
From anaffairfromtheheart.com
BUFFALO STYLE CHICKEN PIZZA - FOOD
From cookingrecipeshub.com
DETROIT-STYLE BUFFALO CHICKEN PIZZA – MIKEBAKESNYC
From mikebakesnyc.com
ওভেন ছাড়াই চুলায় সহজেই মিনি চিকেন পিজ্জা …
From youtube.com
BUFFALO CHICKEN PIZZA - I AM BAKER
From iambaker.net
HOMEMADE BUFFALO CHICKEN PIZZA RECIPE | LIL' LUNA
From lilluna.com
BUFFALO CHICKEN PIZZA MOUTHWATERING TOP 10 RECIPE - DISHCRAWL
From dishcrawl.com
BUFFALO CHICKEN PIZZA {HOMEMADE & DELISH!} – WELLPLATED.COM
From wellplated.com
BUFFALO CHICKEN PIZZA RECIPE | MYRECIPES
From myrecipes.com
BUFFALO CHICKEN PIZZA - THE ENDLESS APPETITE
From theendlessappetite.com
RECIPE DETAILS | PUBLIX SUPER MARKETS
From publix.com
THE BEST BUFFALO CHICKEN PIZZA - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #eggs-dairy #poultry #cheese #spicy #meat #taste-mood
You'll also love