Instant Candy Bar Smores Recipes

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S'MORES BARS



S'mores Bars image

S'mores Bars are an easy, decadent 5 ingredient dessert layered with marshmallows, milk chocolate, and graham cracker crust, no campfire required!

Provided by Sabrina Snyder

Categories     Dessert

Time 30m

Number Of Ingredients 5

30 graham crackers (, 2 packs, crushed to crumbs)
1 cup unsalted butter (melted)
1/4 teaspoon salt
16 ounces mini marshmallows (, 6 cups)
12 ounces milk chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Mix graham cracker crumbs (set aside 1/4 cup of the graham cracker crumbs), butter and salt.
  • Press mixture into 9x13 pan and bake 10 minutes.
  • Top with 4 cups of the mini marshmallows and bake for 10 more minutes.
  • Let cool for 5 minutes to let the marshmallows deflate.
  • Add the whole bag of milk chocolate chips in an even layer.
  • Top with remaining marshmallows and graham cracker crumbs and bake for 10 more minutes.
  • Let cool completely before slicing.

Nutrition Facts : Calories 273 kcal, Carbohydrate 38 g, Protein 2 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 22 mg, Sodium 165 mg, Fiber 1 g, Sugar 24 g, ServingSize 1 serving

INSTANT CANDY BAR S'MORES



Instant Candy Bar S'mores image

You can actually make a candy bar even yummier! This isn't something that takes an exact recipe, but it is an idea that I wanted to share. This recipe makes one treat but is easily multiplied.

Provided by Entropy

Categories     Candy

Time 1m

Yield 1 serving(s)

Number Of Ingredients 2

1 candy bar, fun size (must be soft like "Milky Way", "3 Musketeers", or even "Reeses' fast break")
2 graham cracker squares

Steps:

  • Unwrap candy bar.
  • Place 1 graham cracker square on a plate.
  • Sandwich candy bar between both graham cracker squares.
  • Microwave 15 to 30 seconds.
  • The candy shouldn't melt down too much in the microwave, but it should get warm enough so that when you remove it from the microwave and press down, the chocolate will "squish".

Nutrition Facts : Calories 118.4, Fat 2.8, SaturatedFat 0.4, Sodium 133.6, Carbohydrate 21.5, Fiber 0.8, Sugar 8.7, Protein 1.9

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