Instant Pot Shrimp Greek Shrimp Saganaki Recipes
SHRIMPS SAGANAKI (GREEK RECIPE)
This is a Greek starter recipe that is also eaten as an ouzo 'meze' (snack). It is a delicious dish that I'd only tried in restaurants but when I tried to make it at home I found out I made it as good and delicious. With a small alteration of adding pasta you can turn this dish into a delicious seafood pasta dish.
Provided by MURDERSHEWROTE
Categories Appetizers and Snacks Seafood Shrimp
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Bring about 2 inches of water to a boil in a large saucepan. Add the shrimp, the water should just cover them. Boil for 5 minutes, then drain, reserving the liquid, and set aside.
- Heat about 2 tablespoons of oil in a saucepan. Add the onions; cook and stir until the onions are soft. Mix in the parsley, wine, tomatoes, garlic powder, and remaining olive oil. Simmer, stirring occasionally, for about 30 minutes, or until the sauce is thickened.
- While the sauce is simmering, the shrimps should have become cool enough to handle. First remove the legs by pinching them, and then pull off the shells, leaving the head and tail on.
- When the sauce is thickened, stir in the shrimp stock and shrimp. Bring to a simmer, and cook for about 5 minutes. Add the feta cheese and remove from the heat. Let stand until the cheese starts to melt. Serve warm.
Nutrition Facts : Calories 441.2 calories, Carbohydrate 10.1 g, Cholesterol 223.1 mg, Fat 26.6 g, Fiber 1.4 g, Protein 27.8 g, SaturatedFat 10.6 g, Sodium 1035.3 mg, Sugar 6.7 g
More about "instant pot shrimp greek shrimp saganaki recipes"
GREEK SHRIMP SAGANAKI RECIPE WITH FETA CHEESE (GARIDES …
Web May 17, 2014 The most common traditional Greek recipes cooked in a saganaki pan include the melt in the mouth cheese Saganaki, Feta …
From mygreekdish.com
4.8/5 (607)Total Time 20 minsCategory AppetizerCalories 260 per serving
From mygreekdish.com
4.8/5 (607)Total Time 20 minsCategory AppetizerCalories 260 per serving
- Continue preparing the sauce. To prepare the sauce for this shrimp saganaki recipe, dice the fresh tomatoes in small cubes and let them strain in a colander, so that no excess water is added to the sauce.
- Begin with the sauce for the shrimp saganaki. Heat the olive oil over medium-high heat, add the chopped onion and sauté for 1 minute. Stir in the chopped garlic, chilli peppers and season with salt and and pepper. Sauté all the ingredients together for 1 more minute. Add the chopped tomatoes, cover with the lid, bring to the boil and let simmer for approx. 5 minutes, until the sauce thickens a little bit.
- In the meantime sauté the shrimps for this shrimp saganaki recipe. Season the shrimps with salt and pepper on both sides. Heat a large saucepan over medium heat and add 3-4 tbsps olive oil. Add the shrimps, sauté for 1 minute and deglaze with the ouzo.
GREEK SHRIMP WITH TOMATOES AND FETA (GARIDES SAGANAKI)
Web Jul 17, 2020 Sauté the onion in a large skillet, then add the garlic, oregano, and crushed red pepper. Deglaze the pan with white wine and more …
From bowlofdelicious.com
5/5 (19)Total Time 25 minsCategory SeafoodCalories 431 per serving
From bowlofdelicious.com
5/5 (19)Total Time 25 minsCategory SeafoodCalories 431 per serving
- In a small bowl, toss the shrimp with 1 tablespoon of the olive oil, the lemon zest, 1 tablespoon (or half) of the lemon juice, 1 clove of the minced garlic, 1/4 teaspoon of kosher salt, and 1/8 teaspoon black pepper. Stir to coat and set aside.
- Sauté the diced onion in 2 tablespoons olive oil over medium-high heat in a large skillet with a cover until softened and starting to brown (about 3 minutes).
- Add the remaining 2 cloves minced garlic, crushed red pepper (1/4 teaspoon), and dried oregano (1 teaspoon) to the onions. Stir and continue sautéing until fragrant, about 30 seconds.
- Add the white wine (1/4 cup) and remaining lemon juice (about 1 tablespoon) and stir to deglaze, scraping any browned bits from the bottom. Add the diced tomatoes (28 oz.) , and the remaining 1/4 teaspoon kosher salt, and 1/8 teaspoon black pepper to the skillet. Stir and bring to a simmer (you can cover if it gets too bubbly).
SHRIMP SAGANAKI (GREEK SHRIMP RECIPE) | THE …
Web Sep 13, 2022 Suzy Karadsheh Published: Sep 13, 2022 This post may contain affiliate links. This flavor-packed Greek shrimp recipe (shrimp …
From themediterraneandish.com
5/5 (58)Calories 146 per servingCategory Appetizer, Entree, Seafood
From themediterraneandish.com
5/5 (58)Calories 146 per servingCategory Appetizer, Entree, Seafood
- Pat shrimp dry and place in a large bowl. Season with kosher salt, pepper, 1/2 tsp dry oregano, 1/2 tsp dry dill weed, pinch red pepper flakes, and about 1/2 tsp of minced garlic. Drizzle with extra virgin olive oil, and toss to combine. Set aside for now.
- In a large heavy skillet (I used this cast iron skillet), heat about 2 tbsp extra virgin olive oil over medium heat until shimmering but not smoking. Add the chopped onion and remaining minced garlic, cook briefly until fragrant (stir regularly.) Add tomatoes and lemon juice, and season with pinch of salt, pepper, and remaining dry oregano and dill. Bring to a boil, then lower heat to medium-low and let simmer for 15 minutes.
- Now add the marinated shrimp. Cook for about 5 to 7 minutes or until pink, do a little stirring if needed (do not over-cook shrimp).
- Stir in fresh mint and parsley leaves. Finish with sprinkle of feta and black olives. If you like, add a splash more lemon juice or more red pepper flakes to your taste.
SHRIMP SAGANAKI (GREEK SHRIMP WITH TOMATOES & FETA)
Web Mar 8, 2017 Step-by-step Instructions To start, heat the olive oil in a wide oven-proof skillet over medium-low heat and add the shallots and garlic. …
From onceuponachef.com
Cuisine GreekTotal Time 50 minsCategory DinnerCalories 431 per serving
From onceuponachef.com
Cuisine GreekTotal Time 50 minsCategory DinnerCalories 431 per serving
EASY GREEK SHRIMP SAGANAKI - EVERYDAY HEALTHY RECIPES
Web Aug 13, 2017 1 .To make the sauce fry the garlic and onion in a little oil, then add the wine. 2. Add the tomatoes, tomato pasta, olives and anchovies and cook for about 20 minutes or until the sauce has thickened, stirring …
From everydayhealthyrecipes.com
From everydayhealthyrecipes.com
SHRIMP SAGANAKI (GREEK SHRIMP WITH TOMATOES & FETA)
Web Jul 15, 2021 In a pan, heat olive oil on medium high heat and sauté the onions till soft and starting to turn brown, about 5-6 minutes. Add in sliced garlic along with red chili flakes and oregano and sauté for a minute. Add …
From gypsyplate.com
From gypsyplate.com
SHRIMP SAGANAKI | OLIVE & MANGO
Web Jan 17, 2019 Inspiring ideas for delicious home cooking Shrimp Saganaki 17 Jan, 2019 Greek, shrimp, one-pot-meals A quick and easy sheet pan dish made of tender spiced and herbed shrimp baked with tomatoes, …
From oliveandmango.com
From oliveandmango.com
GREEK SHRIMP SAGANAKI - LEMON BLOSSOMS
Web Jan 5, 2023 One-Pan: One pan means less cleaning! Simple Ingredients: Juicy shrimp, a flavorful quick tomato sauce and good Greek feta cheese are the main components of this delicious Greek dish. What is …
From lemonblossoms.com
From lemonblossoms.com
SHRIMP SAGANAKI - (SHRIMP, TOMATO AND FETA DIP) …
Web Does it look delicious or what? Above all, I love that it can be served two ways - 1) a flavorful Shrimp Feta Dip. 2) a Seafood Main Course with side of crusty bread. So, let's start this year with this amazing Shrimp …
From chefdehome.com
From chefdehome.com
[VIDEO] GREEK-INSPIRED SHRIMP SAGANAKI | CLEAN FOOD CRUSH
Web Nov 27, 2022 Heat the oil in an ovenproof skillet over medium heat. Saute your onion and garlic for a minute until soft. Stir in the wine and tomato paste and cook for 2-3 minutes. …
From cleanfoodcrush.com
From cleanfoodcrush.com
SHRIMP SAGANAKI (BAKED GREEK SHRIMP WITH TOMATOES AND FETA)
Web Feb 8, 2022 First peel and devein shrimp; set aside. Heat oil in saucepan; add garlic and tomatoes; cook until tomatoes are tender. Add remaining ingredients and let simmer …
From smartypantskitchen.com
From smartypantskitchen.com
SHRIMP SAGANAKI RECIPE - THE OLIVE AND THE SEA GREEK FOOD BLOG
Web Jul 31, 2014 Peel and mince the garlic. Combine the bell peppers, onion, garlic, and olive oil in a large sauté pan. Cook over medium heat for approximately 15 minutes, until the …
From theoliveandthesea.com
From theoliveandthesea.com
SHRIMP SAGANAKI RECIPE, GREEK RECIPES, SAGANAKI RECIPE - PINTEREST
Web Nov 16, 2021 - Shrimp Saganaki, an easy and delicious Greek seafood dip with shrimp cooked in tomatoes and spices, broiled topped with feta cheese. Explore. Food And …
From pinterest.ca
From pinterest.ca
INSTANT POT SHRIMP TACOS RECIPE | RECIPES.NET
Web Jun 4, 2023 Instructions. In the Instant Pot, combine the shrimp, chicken or vegetable broth, olive oil, chili powder, cumin, paprika, garlic powder, onion powder, salt, and …
From recipes.net
From recipes.net
GREEK SHRIMP SAGANAKI RECIPE (WITH FETA CHEESE)
Web Dec 30, 2021 Shrimp Saganaki is a quick and easy Greek appetizer that is often served with crusty bread to scoop up the savory tomato sauce. For a gluten-free main course, …
From justplaincooking.ca
From justplaincooking.ca
SHRIMP SAGANAKI RECIPE - FLAVOR PORTAL
Web Apr 26, 2023 1 teaspoon dried dill 1 teaspoon dried Greek oregano ½ teaspoon crushed red chili flakes Salt and black pepper, to taste 1 lb. large (16/20 ct.) fresh shrimp, shelled …
From flavorportal.com
From flavorportal.com
GREEK SHRIMP SAGANAKI RECIPE - NO SPOON NECESSARY
Web Apr 13, 2021 Published April 13, 2021. Last Updated January 19, 2023 by Cheyanne Jump to Recipe ↓ Print Recipe Learn how to easily make the best Shrimp Saganaki at home! …
From nospoonnecessary.com
From nospoonnecessary.com
BEST INSTANT POT SHRIMP RECIPES
Web Sep 27, 2019 In a small bowl, mix together the butter, minced garlic, salt, and pepper. Place the cleaned and deveined shrimp into the Instant Pot, and pour the butter mixture …
From instantpoteats.com
From instantpoteats.com
SHRIMP SAGANAKI RECIPE | HELLOFRESH
Web Meanwhile, heat a large non-stick pan over medium-high heat. Add a drizzle of oil, then the shrimp. Cook, stirring occasionally, until the shrimp just turns pink, 1-2 min. Season …
From hellofresh.ca
From hellofresh.ca
GREEK SHRIMP SAGANAKI | SILK ROAD RECIPES
Web Aug 1, 2022 Garlic – For more added flavor! I can’t whip up a savory dish without it. Red Chili Flakes – This Greek shrimp recipe is a bit on the spicy side thanks to this addition! …
From silkroadrecipes.com
From silkroadrecipes.com
INSTANT POT STEAMED SHRIMP - DON'T WASTE THE CRUMBS
Web May 21, 2021 Step 2. Put the shrimp in the steaming basket accessory, and place the basket in the Instant Pot.Put a glass lid on top. Note: You can either buy the official …
From dontwastethecrumbs.com
From dontwastethecrumbs.com
SHRIMP SAGANAKI WITH TOMATO MARINARA RECIPE | HELLOFRESH
Web Reduce the heat to medium. Add a drizzle of oil to the same pan, then the onion and garlic.Cook, stirring occasionally, until golden-brown, 5-6 min. Add the crushed tomatoes …
From hellofresh.ca
From hellofresh.ca
HOW TO BRINE SHRIMP - ALLRECIPES
Web May 26, 2023 Step 1. Soak shrimp in brine. Soak quickly in brine to keep lean seafood moist as it cooks and season it throughout. A solution of 1 tablespoon kosher salt and 1 …
From allrecipes.com
From allrecipes.com
GREEK SHRIMP & FETA SAGANAKI {NO OUZO!} - THE SASSY …
Web Oct 13, 2020 Cook shrimp: Nestle the shrimp in the sauce, and let the shrimp warm through for 2-3 minutes. You can put a lid on the pan to keep the heat inside. 1 lb Frozen …
From thesassyfoodie.com
From thesassyfoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
