Instant Pot Vegan Corn Congee Recipes
INSTANT POT® VEGAN CORN CONGEE
Short-grain rice and fresh corn is cooked in vegetable broth in the Instant Pot® to cut down on time without compromising flavor. This is a vegan and gluten-free version of the Asian comfort food. It can be used as a base to serve additional ingredients on the side like cooked chicken or turkey. This will keep in the refrigerator for up to 5 days.
Provided by Buckwheat Queen
Categories Asian Recipes
Time 1h10m
Yield 6
Number Of Ingredients 11
Steps:
- Rinse rice under cool running water until the water runs clear. Place rice in a multi-functional pressure cooker (such as Instant Pot®) and add 6 cups of vegetable broth.
- Cut corn kernels off the cob and break cob into 3 pieces. Place kernels, cob pieces, and ginger in the pot with rice and broth. Close and lock the lid. Select Porridge function and set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid. Check consistency of congee. If you want a thinner congee, add the remaining 1 cup broth, 1 tablespoon at a time, until the desired thinness is reached. Remove corn cob pieces and season with salt and white pepper; stir well.
- Divide congee into 6 bowls. Top with even amounts of sliced spring onions, whole peanuts, crushed peanuts, sesame oil, sesame seeds, and chili crisp.
Nutrition Facts : Calories 458.1 calories, Carbohydrate 41.7 g, Fat 28.9 g, Fiber 4.8 g, Protein 9.9 g, SaturatedFat 3.9 g, Sodium 784.9 mg, Sugar 5.4 g
More about "instant pot vegan corn congee recipes"
VEGAN INSTANT POT COLLARD GREENS - SHANE & SIMPLE
2020-06-26 Add the onion, garlic, smoked paprika, red pepper flakes, water, maple syrup, and apple cider vinegar to the Instant Pot. Next, add the collard greens. You will have to push down on them so they don’t stick out of the pressure cooker. Place the lid on the pressure cooker, lock it and set the valve to “Sealing.”.
From shaneandsimple.com
From shaneandsimple.com
INSTANT POT BREAKFAST CONGEE - OMNIVORE'S COOKBOOK
2021-11-18 Add the rice, chicken broth, ginger, green onion and salt into your Instant Pot. Cover and seal the lid. Select high pressure, and set the timer to 25 minutes. If you’re using a pressure cooker, seal the lid and cook over medium heat until pressure is reached. Then reduce to low heat and cook for 25 minutes.
From omnivorescookbook.com
From omnivorescookbook.com
INSTANT CONGEE RECIPES ALL YOU NEED IS FOOD
Place rice in a multi-functional pressure cooker (such as Instant Pot®) and add 6 cups of vegetable broth. Cut corn kernels off the cob and break cob into 3 pieces. Place kernels, cob pieces, and ginger in the pot with rice and broth. Close and lock the lid. Select Porridge function and set timer for 30 minutes. Allow 10 to 15 minutes for ...
From stevehacks.com
From stevehacks.com
INSTANT POT® VEGAN CORN CONGEE | RECIPESTY
Cut corn kernels off the cob and break cob into 3 pieces. Place kernels, cob pieces, and ginger in the pot with rice and broth. Close and lock the lid. Select Porridge function and set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
From recipesty.com
From recipesty.com
INSTANT POT CORN ON THE COB - KARISSA'S VEGAN KITCHEN
2020-05-26 Place two ears of corn on the trivet, then two more on top the opposite way. Put the lid on and make sure the vent is set to "sealing." Set the Instant Pot to 2 minutes on manual mode. Some pots require you to set the pressure - if yours does, set to high pressure. The pot will take 5-10 minutes to pressurize, then it will start the countdown ...
From karissasvegankitchen.com
From karissasvegankitchen.com
INSTANT POT CORN ON THE COB - FOOLPROOF RECIPE, PERFECTLY TENDER!
2019-06-25 Put the metal trivet in the bottom of the pot. Set the ears of corn on the trivet, alternating the direction of the corn ears in each layer of corn. Close the Instant Pot lid and turn the steam release valve to the sealing position. Press the "Manual" or "Pressure Cook" button and set the cook time to 2 minutes.
From kristineskitchenblog.com
From kristineskitchenblog.com
INSTANT POT CONGEE (WITH CENTURY EGG AND PORK) - ONOLICIOUS HAWAIʻI
2020-07-01 Cook it on High Pressure for 30 minutes. Set it for a Natural Release. After the congee is ready, open the lid. Press the Sauté button (set the time for 5 minutes). Add in the century eggs, pork, and ginger. Keep stirring gently until the pork is cooked through. Season to taste with the fish sauce and white pepper.
From onolicioushawaii.com
From onolicioushawaii.com
INSTANT POT CONGEE RECIPE – VEGAN (STOVETOP DIRECTIONS …
2020-03-19 Instructions. Add rice to a fine mesh strainer and rinse for 20 seconds, rubbing grain between your fingers to help remove some starch. Drain, then add to Instant Pot insert, along with water, salt, mushrooms, garlic, ginger. Place cover on Instant Pot, lock, and set to high pressure for 30 minutes. Once finished cooking, let the congee fully ...
From heartbeetkitchen.com
From heartbeetkitchen.com
EASIEST EVER INSTANT POT CONGEE (VEGAN-FRIENDLY!) RECIPE
Congee (AKA jook) is an iconic rice porridge that is beloved across Asia, certainly in Chinese households like mine, where it was the go-to cure for everything from cold winter days to bouts of flu, nausea and literally any ailment.. At its core, congee consists only of rice and water, making it the easiest, most budget-friendly, yet versatile meal. Add on the magic of an Instant Pot, and …
From wokyourworld.com
From wokyourworld.com
INSTANT POT VEGAN CONGEE - LEGALLY HEALTHY BLONDE
2021-06-29 Peel and slice 2-3 large pieces of ginger and smash 3 cloves of garlic. Add the rinsed rice to the instant pot with the water and bouillon. Stir in the ginger, garlic, and a pinch of salt. Close the lid, set the valve to sealing, and pressure cook on HIGH for 15 minutes.
From legallyhealthyblonde.com
From legallyhealthyblonde.com
ASIAN RECIPE: INSTANT POT® VEGAN CORN CONGEE BY BUCKWHEAT …
2020-03-10 Short-grain rice and fresh corn is cooked in vegetable broth in the Instant Pot® to cut down on time without ... - Get more ideas of asian recipes on RedCipes . Short-grain rice and fresh corn is cooked in vegetable broth in the Instant Pot® to cut down on time without ... - Get more ideas of asian recipes on RedCipes. RedCipes. Appetizers and Snacks. 4,946 recipes. …
From redcipes.com
From redcipes.com
INSTANT POT VEGAN CORN CONGEE RECIPES
Recipesfull introduces to you: Popular Recipes. (Instant Pot Vegan Corn Congee Recipes). Short-grain rice and fresh corn is cooked in vegetable broth in the Instant Pot® to cut down on time without compromising flavor. This is a vegan and gluten-free version of the Asian comfort food. It can be used as a base to serve additional ingredients on ...
From recipesfull.net
From recipesfull.net
INSTANT POT® VEGAN CORN CONGEE - ASIAN - WORLDRECIPES.ORG
Cut corn kernels off the cob and break cob into 3 pieces. Place kernels, cob pieces, and ginger in the pot with rice and broth. Close and lock the lid. Select Porridge function and set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
From worldrecipes.org
From worldrecipes.org
SIMPLE MILLET CONGEE (小米粥), WITH INSTANT POT INSTRUCTIONS
2019-10-02 Rinse millet under running water and drain well in a strainer. Stovetop instructions: In a medium pot, bring water to a boil, then add rinsed millet and cubed sweet potato.Reduce heat to maintain a slow simmer and cook for about 30 minutes, stirring occasionally.
From theplantbasedwok.com
From theplantbasedwok.com
VEGAN CORNED BEEF IN INSTANT POT - THE REDNECK VEGETARIAN
Instructions. 0/6 Instructions. Step 1 Place your wet ingredients in a blender or food processor and puree until smooth. Step 2 In a large bowl, combine the dry ingredients and fold the beet chickpea puree into the gluten mixture until it is all incorporated and no white flour is showing. Step 3 Place the sticky mixture into your food processor ...
From redneckvegetarian.com
From redneckvegetarian.com
VEGAN INSTANT POT RECIPES | ALLRECIPES
2020-12-16 Instant Pot Vegan Corn Congee <p>Call this vegan and gluten-free recipe Congee for All! As recipe contributor Buckwheat Queen explains, "Short-grain rice and fresh corn is cooked in vegetable broth in the Instant Pot® to cut down on time without compromising flavor. This is a vegan and gluten-free version of the Asian comfort food."</p> …
From allrecipes.com
From allrecipes.com
EASY INSTANT POT CORN CHOWDER - PLANT BASED INSTANT POT
2020-01-06 Dry or water saute the onions until translucent. Add garlic and saute for a minute or two more. Turn saute off. Add the water, bouillon, potato, corn, carrot, thyme, marjoram, and liquid smoke. Turn the Instant Pot to manual/pressure cook and cook on high pressure for 10 minutes. Let the pressure release naturally for 10 minutes.
From plantbasedinstantpot.com
From plantbasedinstantpot.com
VEGAN CONGEE (INSTANT POT OPTION) - EVERGREEN KITCHEN
2022-03-01 2. Stir the rice, vegetable stock, garlic, ginger, and salt together in a pot to simmer. 3. Cook the rice, stirring occasionally. (This is the rice after 30 minutes. The rice is tender but not yet falling apart...so keep cooking!) 4. Once the rice is falling apart and the congee is smooth, you're ready to serve!
From evergreenkitchen.ca
From evergreenkitchen.ca
INSTANT POT RECIPES USING CORN
2020-07-13 Just blanch the corn (easiest to do still on the cob) for 3-4 minutes in boiling water, and then quickly cool in an ice bath (ice plus water). Pat dry. Cut the kernels off the cob, place in freezer bags and freeze. Today, we have a few Instant Pot corn recipes to share from traditional corn on the cob to chowder.
From instantpoteats.com
From instantpoteats.com
VEGAN CONGEE - PLANT BASED RECIPES | SIMPLY HEALTHY VEGAN
2020-08-04 Add one cup of rice to a saucepan, along with a litre of vegetable or vegan chicken-style stock. Cook until boiling and then turn down the heat to simmer stirring often. Add a few drops of sesame oil and soy sauce and mix well. Top with freshly chopped chilli, ginger, spring onions or fried shallots.
From simplyhealthyvegan.com
From simplyhealthyvegan.com
INSTANT POT CONGEE WITH BROWN RICE AND TURMERIC
2021-10-28 Instructions. In the Instant Pot, combine the rice, salt, and tumeric, if using. Add the broth. Close the lid of the Instant Pot and set the valve to the sealing position. Cook on high pressure for 35 minutes. When the cooking time is up, quick release the pressure and serve hot with desired toppings.
From allwaysdelicious.com
From allwaysdelicious.com
VEGAN CONGEE RECIPE (JOOK) - HEALTHY NIBBLES
Loosely cover the Instant Pot with the lid, leaving it slightly ajar. Let the porridge cool for 15 to 20 minutes so that the rice can absorb more liquid and the congee can thicken. Remove the mushrooms, lemongrass, ginger, and garlic from the pot, if you like. Serve the congee in bowls and add your favorite toppings.
From healthynibblesandbits.com
From healthynibblesandbits.com
CORN ON THE COB IN THE INSTANT POT (VEGAN FRIENDLY)
INSTANT POT CORN ON THE COB. The easiest way to get perfect corn every time! 4-6 ears of corn shucked and cleaned (can cut into smaller pieces) Add water to your Instant Pot and place the steaming rack or wire rack into the pot. This stops the corn from sitting in the water. Place con pieces on top of the rack.
From healthyfamilyliving.com
From healthyfamilyliving.com
INSTANT POT CONGEE RECIPE | KITCHN
2021-10-20 A handful of dried shiitake mushrooms, dried shrimp, and/or dried scallops can all add rich umami flavor to congee. Soak these ingredients in hot water for about an hour, then slice or coarsely chop. Add to the Instant Pot with the rice before cooking. Storage: Refrigerate leftover congee in an airtight container for up to 3 days.
From thekitchn.com
From thekitchn.com
VEGAN CORNBREAD RECIPE – INSTANT POT TEACHER
For professional & delicious Instant Pot BBQ results everytime, try 2 Gringos Chupacabra's Texas Style Rubs & Seasonings! June 18, 2021 / 5 Comments / by Healthier Steps Tags: best gluten free instant pot desserts , gluten free instant pot breakfast recipes , gluten free instant pot cheesecake , gluten free instant pot chicken noodle soup , gluten free instant pot …
From instantpotteacher.com
From instantpotteacher.com
INSTANT POT VEGAN CORN CONGEE | PUNCHFORK
Instant Pot Vegan Corn Congee, a vegan recipe from Allrecipes. 1 hr 10 mins · 11 ingredients · Makes 6 servings · Recipe from Allrecipes . Punchfork. Log in Sign up Discover. Recipes Publishers Cookbooks About. About How it Works FAQ Account. Sign up Log in Directions Save. Instant Pot Vegan Corn Congee Vegan · 1 hr 10 mins 52 / 100. Rating. Allrecipes 11. …
From punchfork.com
From punchfork.com
VEGAN INSTANT POT CORN CHOWDER - RAINBOW PLANT LIFE
2020-08-01 Select the Sauté setting on the Instant Pot and let the pot heat up for a few minutes before adding the olive oil. Once the oil is hot, add the onion. Cook until the onion is translucent, 4 to 5 minutes. Add the garlic & jalapeños and cook for 1 minute, stirring frequently.
From rainbowplantlife.com
From rainbowplantlife.com
INSTANT POT CONGEE RECIPE - THE SPRUCE EATS
2022-05-23 Gather the ingredients. Rinse the rice under cold water. Add the sesame oil to the insert of the Instant Pot add the garlic, ginger, and the whites of the scallions. Press the saute button and saute for 2 to 3 minutes or until the oil has …
From thespruceeats.com
From thespruceeats.com
THE BEST VEGAN CORNBREAD YOU’LL EVER EAT - RAINBOW PLANT LIFE
2021-10-27 Stir the oat milk and apple cider vinegar together. Set aside to slightly curdle (this is the buttermilk). In a large bowl, combine the cornmeal, flour, salt, and baking powder. Whisk well. Make a well in the dry mix, and then add the buttermilk. Add the olive oil, melted vegan butter, brown sugar, and agave nectar.
From rainbowplantlife.com
From rainbowplantlife.com
INSTANT POT CONGEE - INQUIRING CHEF
2019-02-24 Run under cool water. Peel and slice in half. Serve immediately. To make crispy fried shallots to serve on top of congee, thinly slice shallots until you have about ½ cup. Place shallots in a sturdy pot and cover with an inch of vegetable oil. Place over medium heat and bring to a low simmer.
From inquiringchef.com
From inquiringchef.com
INSTANT POT RICE PUDDING RECIPE EASY - THERESCIPES.INFO
Instant Pot Rice Pudding Recipe - The Spruce Eats trend www.thespruceeats.com. May 27, 2022In the Instant Pot, combine the rice, milk, water, sugar, raisins, vanilla, cinnamon, nutmeg, and salt.Stir to blend. Lock the lid in place and turn the steam release vent to the sealing position.
From therecipes.info
From therecipes.info
INSTANT POT® VEGAN CORN CONGEE | RECIPE | VEGETARIAN MAIN …
Sep 1, 2019 - This Asian-inspired vegan congee rice pudding is made with fresh corn and sprinkled with peanuts, spring onions, and sesame seeds …
From pinterest.com
From pinterest.com
DAIRY-FREE CREAMED CORN IN THE INSTANT POT - HEALTHY VEGAN RECIPES
2021-06-18 Step 1: Prepare the Ingredients. Begin by draining the canned corn (no need to rinse). In a small bowl of the non-dairy milk, whisk in the flour until nearly all clumps dissolve. Add all of the ingredients to the Instant Pot. With a spatula, stir to combine lightly.
From legallyhealthyblonde.com
From legallyhealthyblonde.com
MUSHROOM CONGEE RECIPE - PLANT BASED INSTANT POT
2020-01-04 Instructions. The night before Prepare the mushrooms and ginger, and store in the fridge. In the morning Add the water, mushrooms, rice, and ginger to your slow cooker. Cook on low for 7 to 9 hours. To serve, place your chosen toppings on the table and let everyone make it their favorite way.
From plantbasedinstantpot.com
From plantbasedinstantpot.com
50 HEALTHY VEGAN INSTANT POT RECIPES - SHANE & SIMPLE
Enjoy a 30-minute, dump & start recipe for Moroccan Chickpea Soup, that's hearty, healthy, and full of flavor.Creamy Chickpeas are cooked with fire-roasted tomatoes and earthy spices like cumin, coriander, cinnamon, and paprika, which give this vegan and gluten-free soup its iconic bold and rich taste.
From shaneandsimple.com
From shaneandsimple.com
VEGETABLE CONGEE (GF, VEGAN RECIPE) (RICE PORRIDGE) - THE WORKTOP
2017-12-18 If you are looking for a quick congee, try this Instant Pot Congee Recipe. It only needs to cook for 30 minutes. It only needs to cook for 30 minutes. I prefer making this vegetarian congee with brown rice because it gives the congee more texture and nutrition, but that comes at the expense of taking longer to cook.
From theworktop.com
From theworktop.com
VEGAN INSTANT POT CORN CHOWDER - GLUTEN FREE - ZARDYPLANTS
2020-06-18 Add a splash of water (like a tablespoon) if they start to stick. Saute for about 3 minutes or until translucent, then add the garlic and saute for another minute. Add your potatoes, smoked paprika, bay leaf and broth and cook for about 5 minutes over medium heat. Now add your fresh or frozen corn.
From zardyplants.com
From zardyplants.com
30 BEST INSTANT POT VEGAN RECIPES - INSANELY GOOD
2022-06-10 5. Instant Pot Masoor Dal (Red Lentil Dahl) Dahl is a type of lentil stew typically found in South Asia and India. It’s loaded with protein and is best when it’s cooked low and slow. But considering the whole point of the Instant Pot is to speed things up, you can have this ready in around 30 minutes.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
VEGAN CONGEE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
Vegan Congee is my take on the traditional classic Asian Congee. (粥 or 稀飯) Congee is a classic Chinese breakfast dish. Although, it is also a staple in many other countries including Burma, Indonesia, Japan, and even parts of Europe. Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks down.
From therecipes.info
From therecipes.info
INSTANT POT CHICKEN CONGEE - PRESSURE COOK RECIPES
2020-02-08 Pressure Cook Chicken Congee. Now, add ginger, 5-6 chicken drumsticks and 6.5 – 7 cups of cold water in Instant Pot. *Rice to Water Ratio: 1 cup rice to 9 – 9.75 cups of water. *Pro Tip: Do not add salt at this point. With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position.
From pressurecookrecipes.com
From pressurecookrecipes.com
VEGETARIAN CONGEE INSTANT POT RECIPES ALL YOU NEED IS FOOD
Place rice in a multi-functional pressure cooker (such as Instant Pot®) and add 6 cups of vegetable broth. Cut corn kernels off the cob and break cob into 3 pieces. Place kernels, cob pieces, and ginger in the pot with rice and broth. Close and lock the lid. Select Porridge function and set timer for 30 minutes. Allow 10 to 15 minutes for ...
From stevehacks.com
From stevehacks.com
VEGAN POTATO CORN CHOWDER INSTANT POT RECIPE - VEGGIES SAVE …
2018-01-15 2. Add the garlic and saute for 30 seconds, then add the carrots and celery. 3. Once the vegetables are slightly soft, hit the cancel button. Then add the potatoes, bay leaf, and dried thyme to the Instant Pot. 4. Add in the vegetable broth, and give the mixture a stir.
From veggiessavetheday.com
From veggiessavetheday.com
PIN ON INSTANT POT® RECIPES - PINTEREST.COM
Aug 26, 2019 - This Asian-inspired vegan congee rice pudding is made with fresh corn and sprinkled with peanuts, spring onions, and sesame seeds …
From pinterest.com
From pinterest.com
60+ VEGAN INSTANT POT RECIPES - THE STINGY VEGAN
2020-05-10 Check out this recipe. Instant Pot Garlic Green Beans. Instant Pot garlic buttered green beans make a tasty side dish to accompany any meal. Easy to make, ready in no time, healthy and absolutely delicious! This is a dump and start recipe that is low carb, gluten free, vegan, dairy-free, keto and whole30 complaint.
From thestingyvegan.com
From thestingyvegan.com
INSTANT POT CHICKEN CONGEE RECIPE + VIDEO - WHISKAFFAIR
2021-10-04 Instructions. Rinse Jasmine rice with water and add it to the Instant Pot. Stir in garlic, grated ginger, chicken drumsticks, 6 cups of water, and salt. Close the lid of the pot and set the valve to the sealing position. Press PRESSURE COOK and …
From whiskaffair.com
From whiskaffair.com
INSTANT POT® VEGAN CORN CONGEE
10. Check consistency of congee. 11. If you want a thinner congee, add the remaining 1 cup broth, 1 tablespoon at a time, until the desired thinness is reached. 12. Remove corn cob pieces and season with salt and white pepper; stir well. 13. Divide congee into 6 bowls. 14. Top with even amounts of sliced spring onions, whole peanuts, crushed ...
From goose.horine.dev
From goose.horine.dev
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
