Irresistible Brownies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

IMPURELY PERFECT BROWNIES



Impurely Perfect Brownies image

These mouthwatering brownies are enhanced with deep, rich flavors of raw ingredients. Rediscover the natural goodness of grains and sugars before they're refined.

Provided by the unrefined baker

Categories     Desserts     Cookies     Brownie Recipes     Nut Brownie Recipes

Time 55m

Yield 24

Number Of Ingredients 11

1 tablespoon butter
3 cups turbinado sugar
½ cup steel-cut oats
½ cup slivered blanched almonds
1 ½ cups Dutch-processed unsweetened cocoa powder
1 teaspoon salt
1 cup butter, melted
1 tablespoon vanilla extract
1 tablespoon heavy cream
5 eggs at room temperature
1 cup dark chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with parchment paper. Coat with 1 tablespoon butter.
  • Grind turbinado sugar to a fine consistency in a food processor. Pour into a bowl. Repeat with oats and almonds, grinding each into a fine meal.
  • Sift ground almonds, ground oats, cocoa powder, and salt together in a bowl.
  • Combine ground sugar and 1 cup melted butter in a large bowl; beat with an electric mixer until creamy. Blend in vanilla extract and cream. Add eggs one at a time, beating after each addition. Add almond mixture; beat until blended. Fold chocolate chips into the batter.
  • Pour batter into the prepared pan.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 35 to 40 minutes.

Nutrition Facts : Calories 256.8 calories, Carbohydrate 34.4 g, Cholesterol 60.8 mg, Fat 13.6 g, Fiber 2.5 g, Protein 3.9 g, SaturatedFat 7.2 g, Sodium 182.1 mg, Sugar 23.9 g

IRRESISTIBLE BROWNIES



Irresistible Brownies image

Make and share this Irresistible Brownies recipe from Food.com.

Provided by hungrykitten

Categories     Bar Cookie

Time 40m

Yield 24 brownies

Number Of Ingredients 10

3/4 cup butter
2 cups sugar
1 1/2 cups flour
1/2 cup cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
4 eggs
2 teaspoons vanilla
2 cups semi-sweet chocolate chips, divided
1/2 cup chopped nuts (optional)

Steps:

  • Preheat oven to 350 degrees. Grease a 13 x 9 x 2 inch baking pan.
  • In a medium saucepan over low heat, melt butter. Remove from heat and add sugar, flour, cocoa powder, baking powder, salt, eggs and vanilla. Stir until well blended and smooth.
  • Stir in 1 1/2 cups chocolate chips; add the nuts, if desired. Spread in prepared pan. Sprinkle with 1/2 cup chocolate chips.
  • Bake 30 to 35 minutes. Do not overbake. Cool on wire rack. Cut into 2 inch squares.

Nutrition Facts : Calories 228.3, Fat 11.1, SaturatedFat 6.5, Cholesterol 50.5, Sodium 86.4, Carbohydrate 32.6, Fiber 1.6, Sugar 24.4, Protein 2.9

DESERT SAFE IRRESISTIBLE BROWNIES



Desert Safe Irresistible Brownies image

Make and share this Desert Safe Irresistible Brownies recipe from Food.com.

Provided by Chef jessica

Categories     Dessert

Time 25m

Yield 30 serving(s)

Number Of Ingredients 8

1 1/2 cups all-purpose flour
1 cup baking cocoa
1/2 teaspoon baking powder
1/2 teaspoon salt
2/3 cup butter flavor shortening
2 cups granulated sugar
4 large eggs
2 cups white chocolate chips

Steps:

  • PREHEAT oven to 350°F Grease 13 x 9-inch baking pan.
  • COMBINE flour, cocoa, baking powder and salt in small bowl. Beat shortening, sugar and eggs in large mixer bowl until creamy. Gradually beat in flour mixture. Stir in morsels. Pour into prepared baking pan.
  • BAKE for 25 to 30 minutes, or until toothpick inserted near center comes out clean. Cool completely in pan on wire rack. Cut into squares.

Nutrition Facts : Calories 192.1, Fat 9.3, SaturatedFat 3.8, Cholesterol 29.8, Sodium 65.1, Carbohydrate 26.4, Fiber 1.1, Sugar 20.1, Protein 2.7

IRRESISTIBLE FUDGY BROWNIES



IRRESISTIBLE FUDGY BROWNIES image

Categories     Chocolate     Dessert     Bake

Yield 16 (2 brownies each)

Number Of Ingredients 10

1 cup vegetable shortening
4 oz. good quality unsweetened baking chocolate
4 large eggs, room temperature
2 cups sugar
4 tbsp. light corn syrup
1 1/2 cups all-purpose flour
1 tsp. baking powder
dash salt
12 oz. good quality semi-sweet chocolate chips
2 tsp. pure vanilla extract

Steps:

  • Preheat over to 350 degrees. Lightly grease 2 - 8"x8" square pans. Melt vegetable shortening and unsweetened chocolate in double boiler over barely simmering water. Remove from heat. Beat eggs well with whisk. Add sugar to beaten eggs and beat until well-blended. Add chocolate/shortening mixture to egg/sugar mixture and beat until well-blended. Add corn syrup to mixture and blend well. Add flour, baking powder and salt and mix until well-blended. Add chocolate chips and stir until evenly mixed. Slowly add vanilla extract and mix until well-blended. Divide batter into 2 pans. Bake for 30-35 minutes - just until edges come away from sides of pan. Brownies may seem underedone; they will firm up upon cooling. Cool completely on wire racks. Cut each pan into 16 squares.

EASIEST BROWNIES EVER



Easiest Brownies Ever image

Minimal ingredients and procedures in this recipe won me over but only secondarily to the super chocolate taste and chewy texture.

Provided by PIZZA2471

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 30m

Yield 12

Number Of Ingredients 8

1 cup butter, softened
2 cups brown sugar
2 eggs
2 teaspoons vanilla extract
1 cup all-purpose flour
1 pinch salt
1 cup unsweetened cocoa powder
1 cup chopped walnuts

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x11 inch baking dish.
  • In a large bowl, mix the butter and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract. Mix in the flour, salt and cocoa powder just until moistened. Stir in the walnuts, if using. Spread the batter evenly into the prepared pan.
  • Bake for 20 minutes in the preheated oven, or until the top is dry and the edges begin to pull away from the sides of the pan. Cool before cutting into squares.

Nutrition Facts : Calories 361.2 calories, Carbohydrate 37.1 g, Cholesterol 71.7 mg, Fat 23.8 g, Fiber 3.3 g, Protein 5.2 g, SaturatedFat 11.2 g, Sodium 129.4 mg, Sugar 24 g

More about "irresistible brownies recipes"

IRRESISTIBLE BROWNIES - TOLL HOUSE®
irresistible-brownies-toll-house image
Step 2. Combine flour, cocoa, baking powder and salt in small bowl. Beat shortening, sugar and eggs in large mixer bowl until creamy. Gradually beat in …
From verybestbaking.com
Servings 32
Category Brownies & Blondies


KETO BROWNIES RECIPE: FUDGY, DELICIOUS, AND IRRESISTIBLE
keto-brownies-recipe-fudgy-delicious-and-irresistible image
How to Make Homemade Keto Brownies: Step 1: Preheat your oven to 350 degrees Fahrenheit. Grease an 8 x 8 pan. Step 2: First, melt the butter. Then, in a large mixing bowl, beat together the eggs and add monkfruit golden, monk …
From kaseytrenum.com


7 POSITIVELY IRRESISTIBLE BROWNIE RECIPES
7-positively-irresistible-brownie image
2017-07-21 7 Positively Irresistible Brownie Recipes . July 21, 2017 – 3:04 PM – 0 Comments. By Pam Beth More by Pam. This Copycat Starbucks Butterbeer Frappuccino Is for the Harry Potter Fan In All Of ...
From parade.com


IRRESISTIBLE BROWNIES RECIPE | CDKITCHEN.COM
irresistible-brownies-recipe-cdkitchencom image
Melt butter over low heat or in microwave. Combine sugar, flour, cocoa, baking powder, salt and eggs in a bowl. Stir in melted butter and vanilla until blended and smooth. Stir in 1-1/2 cups chips and nuts. Spread in a …
From cdkitchen.com


IRRESISTIBLE BROWNIES RECIPE - RECIPETIPS.COM
irresistible-brownies-recipe-recipetipscom image
Directions. In 3-quart saucepan, melt margarine. Remove from heat. Add sugar, flour, cocoa, baking soda, salt, eggs and vanilla extract. Stir with spoon until batter is well blended and smooth. Stir in 1 1/2 cups …
From recipetips.com


EASY CHOCOLATE BROWNIES - BEST EVER, SUPER FUDGY!
easy-chocolate-brownies-best-ever-super-fudgy image
2020-03-21 3. Baking measures - Cups, tbsp and tsp measures differ slightly in size between countries. For most recipes on my blog, the difference is not enough to make a difference, or the difference is relative and consistent …
From recipetineats.com


IRRESISTIBLE CHOCOLATE CARAMEL BROWNIES - THE BEST …
irresistible-chocolate-caramel-brownies-the-best image
Irresistible Chocolate Caramel Brownies. This image courtesy of momsandmunchkins.ca. "These irresistible Chocolate Caramel Brownies are loaded with chocolate and caramel - extra napkins required but worth every …
From thebestdessertrecipes.com


SERIOUSLY FUDGY HOMEMADE BROWNIES - SALLY'S BAKING …
seriously-fudgy-homemade-brownies-sallys-baking image
2016-12-06 Instructions. Preheat the oven to 350°F (177°C) and grease a 9×13 inch pan or line with aluminum foil or parchment paper, leaving an overhang on the sides to lift the finished brownies out (makes cutting easier!). Set aside. In …
From sallysbakingaddiction.com


SUPERNATURAL BROWNIES (THE BEST BROWNIE RECIPE)
supernatural-brownies-the-best-brownie image
Set the rack in the middle of the oven and preheat to 350°F. Line a 13 x 9 x 2-inch pan with parchment paper (bring parchment up sides of pan so there is a slight overhang) and grease with butter or nonstick cooking spray. Place the butter …
From onceuponachef.com


THE 15 BEST BROWNIE RECIPES - AVERIE COOKS
the-15-best-brownie-recipes-averie-cooks image
2018-03-30 Salted Caramel Pretzel-Topped Fudgy Brownies – Super fudgy scratch brownies as easy as a mix and the salty-and-sweet combo is irresistible! Fudgy Mint Chocolate Brookies {brownie + cookie} – Easy, no …
From averiecooks.com


20 OF OUR ALL-TIME BEST BROWNIE AND BLONDIE RECIPES
20-of-our-all-time-best-brownie-and-blondie image
Brownies and blondies, these two irresistible bar cookies are so easy to make. Our recipes include fudgy, cakey, turtle, whole wheat, and gluten-free brownies while our blondies include pecan, honey, streusel, and so many other …
From marthastewart.com


IRRESISTIBLE BROWNIES - PREVENTION
2016-03-10 Preheat the oven to 350°F. Coat an 8" x 8" or 9" x 9" baking pan with cooking spray. Combine the flour, cocoa, baking powder, and salt in a large bowl.
From prevention.com
Cuisine American
Estimated Reading Time 50 secs
Servings 8
Total Time 35 mins
  • Bake for 20 to 22 minutes or until firm at the edges and a wooden toothpick inserted off center comes out with a few moist crumbs.


ONE BOWL FUDGY BROWNIES – MODERN HONEY
2020-12-02 Preheat oven to 350 degrees. In a large, microwave-safe bowl, melt butter. Remove from the microwave and stir in sugar and brown sugar until dissolved. Make sure to take time to stir well to remove all graininess from the sugars. Stir in eggs and vanilla. Fold in flour, cocoa powder, and salt.
From modernhoney.com


IRRESISTIBLE BROWNIES - WAR EAGLE MILL | CHOCOLATE BROWNIE RECIPE ...
May 11, 2020 - Make your day a sweet one with these irresistible chewy brownies! May 11, 2020 - Make your day a sweet one with these irresistible chewy brownies! May 11, 2020 - Make your day a sweet one with these irresistible chewy brownies! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca


HOMEMADE FUDGY BROWNIES (+ BUTTERCREAM FROSTING) - AVERIE COOKS
2022-01-12 Brownies - Preheat oven to 300F, line a 9x9-inch pan with aluminum foil for easier cleanup if desired, spray with cooking spray; set aside. To a large microwave-safe bowl, add the butter, chocolate, and heat on high power to melt, about …
From averiecooks.com


THE SECRET TO CRINKLE TOP BROWNIES - BIGGER BOLDER BAKING
2021-03-18 Instructions. Preheat the oven to 350°F (180°C) then butter and line an 8x8 inch baking tray with parchment paper and set aside. In a large bowl combine melted butter, oil, and both sugars. In a separate, small bowl whip up the eggs by themselves and then add the beaten egg to the wet ingredients.
From biggerbolderbaking.com


IRRESISTIBLE BROWNIES - RECIPE | COOKS.COM
Recipes fun! TalkFood! Preheat oven to 350 degrees. In 2 1/2 to 3 quart saucepan over low heat, melt butter. Remove from heat. Add sugar, flour, Nestle cocoa, baking powder, salt, eggs and vanilla extract. Stir with spoon until batter is well blended and smooth. Stir in 1 1/2 cups Nestle Toll House semi-sweet chocolate morsels and nuts if desired.
From cooks.com


PAMELA'S IRRESISTIBLE CHOCOLATE BROWNIES | NATURALLY SAVVY
Optional: 1/2 cup nuts (walnuts, macadamia or pecans) 1/2 cup additional chocolate chips. Steps/Methods: Put all ingredients into a bowl. With spoon, mix only enough to incorporate. 1 tablespoon additional water can be added if batter appears too thick. For the fudgiest brownies, do not over mix. Over mixing will yield cake-like brownies.
From naturallysavvy.com


IRRESISTIBLE BROWNIES - PLAIN.RECIPES
Directions. Mix flour and cocoa; set aside. Mix sugar, butter, eggs and vanilla; beat until creamy. Gradually blend in flour mix. Stir in nuts. Pour into greased 8-inch square pan.
From plain.recipes


IRRESISTIBLE BROWNIES WITH BUTTER – PAMELA'S PRODUCTS
2021-11-05 Chocolate Brownie Mix · Corn-Free · Desserts · Gluten-Free · Nut-Free · Peanut-Free · Nov 05, 2021 Irresistible Brownies with Butter Butter is added to this recipe to produce a rich, dark chocolate brownie.
From pamelasproducts.com


IRRESISTIBLE BROWNIES - RECIPE | COOKS.COM
Preheat oven to 350 degrees. In 2 1/2 to 3 quart saucepan over low heat, melt butter. Remove from heat. Add sugar, flour, cocoa, baking powder, salt, eggs and vanilla.
From cooks.com


IRRESISTIBLE BROWNIES | QUICK RECIPES | NANA B'S QUICK RECIPES
"Irresistible" best describes these rich dark sweets with moist fudgy centers. This recipe makes only a few, rich brownies. There is only 1/2 cup of flour. Ingredients. 2 squares unsweetened chocolate 1/2 c (1 stick) butter or margarine 2 eggs 1 c sugar 1/2 tsp vanilla 1/2 c sifted flour 1/8 tsp salt 1 c chopped walnuts. Directions
From nanabsquickrecipes.com


THE 30 BEST BROWNIE RECIPES - GYPSYPLATE
2021-08-27 Get the Recipe @ handletheheat. 10. Cookies and Cream Brownies. Cookies and Cream, aka Oreos Brownies, are absolutely something you would want to bake ASAP. Loaded with everyone’s favorite Oreo flavor, they are topped with a white chocolate and Oreo mix. This is simple and a crowd favorite.
From gypsyplate.com


IRRESISTIBLE FUDGY CHOCOLATE BROWNIES - MARLA MERIDITH
2015-01-11 A recipe can be called “irresistible” when everyone in the house can’t keep their hands off the gooey, chocolate brownie deliciousness!! That’s exactly what happened here… These Irresistible Fudgy Chocolate Brownies are perfect for your sweet Valentine or any time of the year when you are having a MEGA chocolate craving. ...
From marlameridith.com


NEARLY IRRESISTIBLE BROWNIES | THEBESTDESSERTRECIPES.COM
Nearly Irresistible Brownies This image courtesy of skinnysweetsdaily.com "You won't be able to tell these fudgy brownies are low in fat and in calories. They surely are decadent and so yummy." Click here for the best dessert recipe. Serves 12 . Cooking Time 23 min. Cooking Method Oven. Cooking Vessel Size 8x8-inch Square Baking Pan. Read Next Magically Easy …
From thebestdessertrecipes.com


IRRESISTIBLE RAW BROWNIES | TASTY KITCHEN: A HAPPY RECIPE …
Preparation. Line the bottom of an 8×8 pan with parchment paper. Set aside. Add walnuts into the food processor and let it run until the walnuts are almost a rough flour-like consistency (10-15 seconds). Add cacao powder, cinnamon and vanilla and process another 5 seconds.
From tastykitchen.com


IRRESISTIBLE CAFFè MOCHA BROWNIES RECIPE| BUT FIRST DESSERTS
2020-11-12 Preheat oven to 350 and spray a 9×13 baking pan with Pam baking spray. Using a medium bowl, melt the butter. Using a large bowl, whisk together the melted butter, oil, and sugars. Whisk in the eggs and 2 tbsp of the espresso.
From butfirstdesserts.com


5 IRRESISTIBLE BROWNIE RECIPES - MORITZ FINE DESIGNS
5 Irresistible Brownie Recipes Double Chocolate Brownies, Sweet As a Cookie These are super yummy…just adding chocolate chips to your brownies (even a box mix) kicks up the flavor a …
From moritzfinedesigns.com


IRRESISTIBLE BROWNIES RECIPE - TEFAL
Irresistible brownies Recipe : Preheat the oven at 180 °C. Melt the chocolate and the butter in a warm bath. Mix well. Stir the eggs, the sugar and the vanilla sugar until the mixture whitens. Add the chocolate and the melted butter, then the flour. Pour them into the Tefal mould and put in the oven for 15 minutes. The cake should not be too cooked, it must stay soft inside.
From tefal.com


RECIPE: IRRESISTIBLE BROWNIES
Irresistible Brownies Yield: 1 Servings Categories: Brownies, Desserts 3/4 c (1 1/2 sticks) butter 2 c Sugar 1 1/2 c Flour 1/2 c Cocoa 1/2 ts Baking powder 1/4 ts Salt 4 Eggs 2 ts Vanilla 12 oz Pack chocolate morsels 1/2 c Chopped nuts (opt) Preheat oven to 350. In 2 1/2 quart saucepan over low heat, melt butter. Remove from heat. Add sugar, flour, cocoa, powder, salt, …
From mealsteps.com


IRRESISTIBLE BROWNIES – PAMELA'S PRODUCTS
2021-11-05 This is Pamela’s original recipe for brownies using the Chocolate Brownie Mix. Variations on this recipe include: Irresistible Brownies with Butter, Cake-Like Brownies, Fudgiest Brownies, Oil-Free Butter-Free Brownies, Egg-Free Cake-Like Brownies and Ultra Rich Brownies.
From pamelasproducts.com


THE BEST HOMEMADE BROWNIES | A FUDGY AND EASY BROWNIE RECIPE
2021-01-23 Spray 8×8 baking pan with nonstick cooking spray. Line the baking pan with parchment paper, leaving enough excess to hang over each side. In a mixing bowl, whisk together the butter, granulated sugar and dark brown sugar. Add the eggs and vanilla extract, whisking until smooth. Sift in the cocoa powder, flour, and salt.
From easyweeknightrecipes.com


IRRESISTIBLE FUDGY BROWNIES | OLDSALTFARM.COM
2015-05-04 Preheat oven to 350 degrees, and spray a 9x13 baking pan with cooking spray. Combine melted butter, sugar, vanilla, and eggs, and mix well. In a second bowl, mix together flour, cocoa, baking powder and salt. Gradually add to the butter mixture, beating well until blended. Spread evenly into your prepared pan.
From oldsaltfarm.com


ASTRAY RECIPES: IRRESISTIBLE BROWNIES
Preheat oven to 350. In 2½ quart saucepan over low heat, melt butter. Remove from heat. Add sugar, flour, cocoa, powder, salt, eggs & vanilla.
From astray.com


5-INGREDIENT BROWNIES AND BARS YOU CAN MAKE IN A HURRY
2021-01-10 Peanut Butter Chocolate Bars. These chewy peanut butter chocolate bars are the perfect no-fuss dessert. I’ve discovered the trick is to get them into the refrigerator to set up before they disappear! —Lorri Speer, Centralia, Washington. Go to Recipe. 5 / 30.
From tasteofhome.com


IRRESISTIBLE MISSISSIPPI MUD BROWNIES - HOUSE OF NASH EATS
2016-11-09 Line a 9x13-inch baking pan with a parchment paper sling or spray with cooking spray. In a large bowl, cream together the butter and sugar until light. Add in the eggs and vanilla and beat until smooth. Add cocoa, flour, baking powder, salt, coconut, and 1 cup of the chopped pecans and stir to combine.
From houseofnasheats.com


SIMPLY IRRESISTIBLE CHOCOLATE BROWNIE RECIPES | FOOD TO LOVE
2016-09-06 Simply irresistible chocolate brownie recipes. Try our foolproof chocolate brownie recipes for a squidgy and moreish bite. From our all-too-easy 4-ingredient recipe to an indulgent gluten-free chocolate cheesecake brownie, these mixtures will satisfy your cravings. Sep 07, 2016 12:04am. Watch Natalie Brady whip up a batch of simple and scrumptious raw vegan …
From foodtolove.co.nz


IRRESISTIBLE ZUCCHINI BROWNIES - RUSTIC FAMILY RECIPES
With the perfect balance of fudgy and cakey, plus a thin layer of chocolate frosting, these brownies are totally irresistible! GET THE RECIPE! Make the Batter. Combine the wet and dry ingredients, then fold in the shredded zucchini. GET THE RECIPE! Mix Everything Up. The batter will look dry but that is normal! The zucchini will release liquid as the brownies bake. Trust …
From rusticfamilyrecipes.com


IRRESISTIBLE ZUCCHINI BROWNIES | RUSTIC FAMILY RECIPES
2021-06-20 Preheat your oven to 350F. Line a 9×13 inch baking pan with parchment paper or grease with PAM. The parchment paper just makes it easier to de-pan the brownies later. Mix the wet ingredients. In a large bowl combine the oil, sugar and 2 teaspoons vanilla until well blended. Combine the dry ingredients.
From rusticfamilyrecipes.com


Related Search