ITALIANO CHICKEN AND PASTA MEDLEY
Provided by Food Network
Time 40m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Cook the chicken and garlic in a 12-inch nonstick skillet over medium-high heat until the chicken is well browned, stirring often. Remove the chicken mixture from the skillet.
- Stir the stock, tomatoes, Italian seasoning and black pepper in the skillet and heat to a boil. Stir in the pasta. Reduce the heat to medium. Cook for 10 minutes.
- Stir in the vegetables and cheese. Return the chicken to the skillet. Cook for 5 minutes or until the chicken is cooked through and the pasta is tender. Serve with additional cheese.
MEXICAN MEDLEY
This is a wonderful Mexican dish.
Provided by Caleb Files
Categories Asparagus Side Dishes
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Steam asparagus and cauliflower about 10 minutes. Remove to a bowl, and stir in celery; set aside.
- Place into a blender the kidney beans, hazelnuts, dill, basil, and garlic. Pour in oil, and season with chili powder, celery seed, and salt. Puree until smooth. Pour sauce over asparagus mixture. Serve at room temperature.
Nutrition Facts : Calories 166.8 calories, Carbohydrate 8.3 g, Fat 14.1 g, Fiber 3.9 g, Protein 4.1 g, SaturatedFat 1.2 g, Sodium 363.2 mg, Sugar 1.9 g
PEANUT MEDLEY
I was experimenting last Halloween, trying to find a sweet treat. I got this kind of weird combination, but for me it worked.
Provided by Jessica
Categories Dessert Recipes Nut Dessert Recipes Peanut Dessert Recipes
Time 31m
Yield 12
Number Of Ingredients 4
Steps:
- Line a baking sheet with waxed paper.
- Place white chocolate chips and candy-coated peanut butter pieces in a microwave-safe bowl; heat in microwave, stirring after each 30 second interval until completely melted, 1 to 2 minutes. Stir in rice cereal and peanuts. Pour mixture onto prepared baking sheet. Cool completely until hardened; break into pieces.
Nutrition Facts : Calories 313.5 calories, Carbohydrate 26.1 g, Cholesterol 3.2 mg, Fat 20.9 g, Fiber 2.4 g, Protein 8.9 g, SaturatedFat 7.2 g, Sodium 276.4 mg, Sugar 17.3 g
HOLIDAY NUT MEDLEY WITH CRANBERRIES
Provided by Brian Balthazar
Categories appetizer
Time 30m
Yield About 5 cups
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment paper or a silicone baking mat.
- Combine the cashews, macadamias, pecans and pistachios in a large bowl.
- Melt the butter in a small saucepan. Pour the butter over the nuts and combine with a wooden spoon. Stir in the chopped rosemary, brown sugar, thyme, cayenne pepper and salt until combined.
- Spread the nuts evenly on the parchment-lined rimmed baking sheet and cook until toasted and fragrant, 12 to 14 minutes.
- Allow the nuts to cool slightly until they are warm, about 5 minutes.
- Combine the dried cranberries with the warm nut medley in a large bowl. Season with salt, if desired. Garnish with the rosemary sprigs before serving.
ITALIAN VEGETABLE MEDLEY
Round out a variety of menus with this side dish that lends a delicious pop of color. "If you have them, use leftover veggies. People are always surprised at how easy this dish is!" Margaret Wilson - Sun City, CA
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Microwave vegetables according to package directions. Meanwhile, in a small bowl, combine the cheese, bread crumbs, garlic powder, seasoned salt and pepper. Drain vegetables; stir in butter. Sprinkle with cheese mixture.
Nutrition Facts : Calories 79 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 174mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
GRANDMA'S NOODLE MEDLEY
My grandma used to make this whenever we visited, and made it for my mom when she was a child at least once a week! Quick, easy, and delicious! It's nice to make during the summer, because it is all cooked on top of the stove!
Provided by mrsteacher22
Categories Meat
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a frying pan, brown burger with onions. Drain grease.
- Add tomatoes and kidney beans, including juice.
- Add seasonings and simmer 15 minutes.
- Add noodles, stir.
- Simmer for 20 minutes. Top with parmesean cheese if wanted. Makes a large dish!
Nutrition Facts : Calories 461.9, Fat 14.2, SaturatedFat 5.1, Cholesterol 83.3, Sodium 695.3, Carbohydrate 55.7, Fiber 9.6, Sugar 7.9, Protein 28.6
ITALIAN NOODLE MEDLEY
I just found this on the back of a package of whole wheat pasta, and my husband recognized it right away. Turns out this is just like something his mom used to make him when he was growing up! I've posted it for safekeeping. Any noodles can be used in place of the whole wheat curly noodles.
Provided by bricookie55
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Cook pasta according to package directions.
- Meanwhile, in medium saucepan, heat spaghetti sauce with chicken until warmed.
- In a 2-quart casserole dish, cover the bottom with a layer of sauce. Layer in 1/2 the pasta, 1 1/2 cups of the sauce, and 1 cup of the mozzarella. Repeat layers with remaining pasta , sauce, and mozzarella. Sprinkle the Parmesan on top.
- Bake uncovered for 20 minutes or until bubbly.
Nutrition Facts : Calories 559.5, Fat 23.4, SaturatedFat 10.9, Cholesterol 140.1, Sodium 901.8, Carbohydrate 45.2, Fiber 3.9, Sugar 9.9, Protein 40.1
NUTTY FRUIT MEDLEY
Ruth Glick coats apples, grapes, banana and walnuts with a creamy dressing to make this Waldorf-like salad. "I experimented with many different versions of this recipe until I got it just right," says the Apple Creek, Ohio cook.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the apples, grapes, banana and walnuts. Combine mayonnaise, sour cream, sugar, lemon juice and salt; pour over fruit mixture and toss gently to coat.
Nutrition Facts : Calories 165 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 58mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
ITALIAN ROASTED VEGETABLE MEDLEY
Provided by Elyse
Yield 6-8
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F.
- Spread broccoli, cauliflower and carrots on a large baking sheet.
- Drizzle olive oil over vegetables.
- Sprinkle on Italian dressing mix and shredded parmesan.
- Toss vegetables with hands until evenly coated in oil and seasoning.
- Bake for 20 minutes, or until vegetables are soft.
More about "italian nut medley recipes"
ITALIAN-STYLE ROASTED VEGETABLE MEDLEY | PALEO LEAP
From paleoleap.com
PIN ON LOW CARB / KETO - PINTEREST
From pinterest.com
FRUITS NUTS MEDLEY SHAKE - VERSATILE FOODIE
From versatilefoodie.com
ITALIAN NUT CRUMBS TURKEY AND PORK MEATBALLS RECIPE
From nutcrumbs.com
ITALIAN VEGETABLE MEDLEY RECIPE - THEICN.ORG
From theicn.org
ITALIAN MEDLEY RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
ITALIAN NUT AND JAM ROLLED COOKIES - MANGIA BEDDA
From mangiabedda.com
ITALIAN NOODLE MEDLEY - RECIPE | COOKS.COM
From cooks.com
ROASTED ITALIAN VEGGIE MEDLEY / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
VEGETABLE MEDLEY ITALIAN STYLE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
CRUNCHY NUT MEDLEY - WINDSOR SALT
From windsorsalt.com
ITALIAN NUT MEDLEY
From italian1695.rssing.com
ITALIAN NUT MEDLEY RECIPE - COOKING INDEX
From cookingindex.com
ITALIAN MEDLEY VEGETABLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ITALIAN VEGGIE MEDLEY RECIPE: HOW TO MAKE ITALIAN VEGGIE MEDLEY …
From recipes.timesofindia.com
ITALIAN MEDLEY - PREVENTION.COM
From prevention.com
10 MOST POPULAR ITALIAN NUTS AND SEEDS - TASTEATLAS
From tasteatlas.com
ROASTED ITALIAN MEDLEY — FULL BLOOM ACRES
From fullbloomacres.com
EASY ITALIAN OVEN-ROASTED VEGETABLES - EVOLVING TABLE
From evolvingtable.com
ITALIAN ZITI MEDLEY RECIPE - WEBETUTORIAL
From webetutorial.com
BROWN RICE ITALIAN MEDLEY RECIPE - WEBETUTORIAL
From webetutorial.com
TYPES OF ITALIAN NUTS - THE BIG LIST | MISS BUTTERCUP
From missbuttercup.com
RECIPE: ITALIAN NUT MEDLEY
From mealsteps.com
ITALIAN SEAFOOD PASTA RECIPE RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
BROWN RICE ITALIAN MEDLEY RECIPE | MYRECIPES
From myrecipes.com
ITALIAN ZITI MEDLEY - BIGOVEN.COM
From bigoven.com
ITALIAN NUT BALLS RECIPE | RECIPELAND
From recipeland.com
ITALIAN VEGETABLE MEDLEY USDA RECIPE FOR FAMILY CHILD CARE
From theicn.org
TANGY ITALIAN MELON MEDLEY | SCHNUCKS
From nourish.schnucks.com
LINDA'S ITALIAN TOMATO MEDLEY RECIPE - RECIPEZAZZ.COM
10 BEST BEAN MEDLEY RECIPES | YUMMLY
From yummly.com
ITALIAN NUT MEDLEY - BIGOVEN.COM
From bigoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love