Ive Died Gone To Heaven Chicken Slow Cooker Crock Pot Recipes
JENNIE'S HEAVENLY SLOW COOKER CHICKEN
This is the best chicken slow cooker recipe ever, and I've tried a lot of them. I can't remember where I originally got it from; my version has been tweaked a little. I don't like mushrooms, but the mushrooms in the condensed soup are really big and easy to take out. Serve over hot cooked rice.
Provided by Jennie Hood Flynn
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h5m
Yield 4
Number Of Ingredients 6
Steps:
- Melt the butter in a saucepan over medium heat, and stir in the salad dressing mix, mushroom soup, cream cheese, and wine until the sauce mixture is hot, smooth and well combined. Place the chicken breasts into the bottom of a slow cooker, and pour the sauce mixture over the chicken. Cover and cook on Low setting until chicken is tender, about 4 hours.
Nutrition Facts : Calories 455.9 calories, Carbohydrate 13 g, Cholesterol 133.3 mg, Fat 28.3 g, Fiber 0.6 g, Protein 26 g, SaturatedFat 17.6 g, Sodium 1671.6 mg, Sugar 7 g
I'VE DIED & GONE TO HEAVEN CHICKEN SLOW COOKER / CROCK POT
Are you ready for tasty goodness? Get out that crock pot, slow cooker or multi-cooker & come along with me!
Provided by Foxxyladyone
Time 8h6m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl- mix onion soup mix, milk, cream of mushroom soup & rice together. set aside.
- In your slow cooker- spray lightly with non- stick spray & lay chicken breasts at bottom. Place 1 tablespoon of butter on each breast & pour soup mix over top.
- Season with S & P & sprinkle with the Parmesan cheese.
- Turn crock pot on low & cook for 8 - 10 hours, or until chicken cooked throughout & ready to eat!
Nutrition Facts : Calories 664.1, Fat 37.8, SaturatedFat 16.3, Cholesterol 142.4, Sodium 1694.6, Carbohydrate 38.4, Fiber 1.1, Sugar 2.1, Protein 40.9
HERBED CHICKEN IN THE SLOW COOKER
Provided by Catherine McCord
Categories Chicken Low Fat Kid-Friendly Dinner Healthy Weelicious Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield 6 Servings
Number Of Ingredients 5
Steps:
- 1. In a small bowl, combine the poultry seasoning, paprika, garlic powder, and salt.
- 2. Rub the seasoning mixture all over the chicken.
- 3. Place the chicken in the crock pot, cover, and cook on high for 2 1/2-3 hours, until a meat thermometer reads 160°F.
- 4. Allow the chicken to rest for 10 minutes before slicing.
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