Jackies Famous Parve Brownies Recipes

FUDGY BROWNIES I

Fudgy Brownies I image

A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.

Provided by Trish

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Time 55m

Yield 24

Number Of Ingredients 10

Ingredients

¾ cup unsweetened cocoa powder
½ teaspoon baking soda
⅓ cup vegetable oil
½ cup boiling water
2 cups white sugar
2 eggs
⅓ cup vegetable oil
1 ⅓ cups all-purpose flour
1 teaspoon vanilla extract
¼ teaspoon salt

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, stir together the cocoa and baking soda. Add 1/3 cup vegetable oil and boiling water. Mix until well blended and thickened. Stir in the sugar, eggs, and remaining 1/3 cup oil. Finally, add the flour, vanilla and salt; mix just until all of the flour is absorbed. Spread evenly into the prepared pan.
Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool before cutting into squares.

Nutrition Facts : Calories 156.4 calories, Carbohydrate 23.5 g, Cholesterol 15.5 mg, Fat 7 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 1.1 g, Sodium 57 mg, Sugar 16.8 g

JACKIE'S FAMOUS PARVE BROWNIES

Jackie's Famous Parve Brownies image

My wife's old roommate's sister-in-law gave us this recipe. I can take no credit for it I am posting it to keep it in a safe place & to share. It is definitely worth it!

Provided by Abba Gimel

Categories Bar Cookie

Time 45m

Yield 1 tray

Number Of Ingredients 7

Ingredients

4 eggs
2 cups sugar
1/2 cup corn oil
2 cups cake flour
4 tablespoons cocoa powder
2 teaspoons vanilla
1 cup chocolate chips

Steps:

Preheat oven to 180°C.
Stir in one ingredient at a time. Sounds silly, but it is very important!
Bake for 40 minutes.

Nutrition Facts : Calories 4675.8, Fat 184.6, SaturatedFat 52.2, Cholesterol 846, Sodium 309.2, Carbohydrate 734.1, Fiber 21.7, Sugar 495, Protein 58.9

KATHY FAULDING'S FAMOUS BROWNIES

Kathy Faulding's Famous Brownies image

Provided by Food Network

Categories dessert

Time 55m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

2/3 cup unsalted butter
2 cups sugar
1/4 cup water
1 teaspoon vanilla extract
3 cups chocolate chips
4 eggs
1 1/2 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt

Steps:

Preheat oven to 350 degrees F.
Melt butter, sugar, and water in a saucepan over medium heat. Remove the saucepan from the heat once the sugar has dissolved and add the vanilla extract and chocolate chips, reserving some of the chips for later. Begin adding the eggs 1 at a time. Blend in the flour, baking soda, and salt. Pour the mixture into a greased and foil lined 13 by 9-inch baking dish. Sprinkle the mixture with the remaining chocolate chips and bake for 20 to 30 minutes.
Remove from the oven and let the brownies rest 5 to 10 minutes before slicing into squares. Enjoy with a cold glass of milk!

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