Jade Martini Recipes

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WORLD'S GREATEST MARTINI



World's Greatest Martini image

Use a good quality gin in this adult beverage. A twist of lemon zest is an alternative to the olive garnish.

Provided by Bill Hyde

Categories     Drinks Recipes     Cocktail Recipes     Martini Recipes

Time 3m

Yield 4

Number Of Ingredients 5

8 fluid ounces gin
½ fluid ounce dry vermouth
½ fluid ounce sweet vermouth
4 cups ice cubes
4 pimento-stuffed green olives

Steps:

  • Fill cocktail shaker with fresh ice cubes. Add about 1/2 ounce each dry and sweet vermouth. Shake enough to coat ice and pour off liquid. Add eight ounces gin to coated ice in shaker and shake vigorously. Pour into four chilled Martini glasses, garnish with pimiento-stuffed olive and serve.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 8.3 mg, Sugar 0.5 g

JADE MARTINI



Jade Martini image

Make and share this Jade Martini recipe from Food.com.

Provided by NcMysteryShopper

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7

1 1/2 ounces vanilla vodka
1/2 ounce Midori melon liqueur
2 ounces pineapple juice
1 ounce fresh lime juice
1 ounce fresh lemon juice
1 ounce simple syrup
green maraschino cherry, garnish

Steps:

  • Add ingredients to a cocktail shaker filled with ice.
  • Vigorously shake and strain into a martini glass.
  • Slice the bottom of cherry and to the rim of glass.

JASMINE MARTINI



Jasmine Martini image

Provided by Tyler Florence

Time 2h7m

Yield 4 martinis

Number Of Ingredients 7

1 cup sugar
1 cup water
2 strips orange zest
1 handful pesticide-free jasmine flowers, plus more for garnish
1/2 cup vodka
1/4 cup Grand Marnier
1 lemon, juiced

Steps:

  • Combine the sugar, water, and lemon zest in a pot over medium heat. Gently simmer for 2 minutes until the sugar is dissolved, swirling the pot over the heat now and then - do not allow to boil or get dark. Put the jasmine in a mason jar or glass container and pour the sugar syrup on top; steep for 1 to 2 hours to infuse the jasmine flavor into the syrup.
  • In a martini shaker filled with ice, combine the vodka, Grand Marnier, lemon juice, and 4 tablespoons of the jasmine syrup. Shake until frothy and pour into chilled martini glasses. Float a jasmine flower in each glass for great presentation.

MARTINI



Martini image

Martinis recipes can be made with either vodka or gin. Our taste panel's preference was for the gin, but try them both and decide for yourself. Be warned, this is a strong and serious drink. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 4

Ice cubes
3 ounces gin or vodka
1/2 ounce dry vermouth
Pimiento-stuffed olives

Steps:

  • Fill a shaker three-fourths full with ice. Add gin and vermouth; cover and shake until condensation forms on outside of shaker. Strain into a chilled cocktail glass. Garnish with olives.

Nutrition Facts : Calories 209 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

JADE MARTINI



Jade Martini image

Make and share this Jade Martini recipe from Food.com.

Provided by Hottie_xoxo77

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 ounce Midori melon liqueur
1 ounce malibu coconut rum
2 ounces pineapple juice

Steps:

  • Fill a cocktail shaker with ice. Add equal parts Midori Liqueur and Malibu Coconut Rum, add Pineapple juice until the mixture turns an opaque jade color. Stir (do not shake or the pineapple juice will foam up) and strain into a martini glass.

Nutrition Facts : Calories 261.3, Fat 0.1, Sodium 2.1, Carbohydrate 7.3, Fiber 0.1, Sugar 5.7, Protein 0.2

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