JALAPENO SALSA
I wanted a verde style salsa, but living in Germany, I was not able to find tomatillos. This green salsa is great on eggs, used as a marinade, or just eaten with tortilla chips. Its heat is somewhere in the middle between mild and hot. Hope you enjoy it as much as we do.
Provided by Trey
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 27m
Yield 25
Number Of Ingredients 8
Steps:
- Place jalapenos in a saucepan with enough water to cover. Bring to a boil. Simmer until jalapenos soften and begin to lose their shine, about 10 to 12 minutes. Remove the jalapenos with a slotted spoon, chop off the stem, and place them in a blender. Add the tomatoes and boil for 2 to 3 minutes to loosen the skin. Peel the skin from the tomatoes and add tomatoes to the blender.
- Place the onion, cilantro, garlic, lime juice, salt, and black pepper in the blender with the jalapenos and tomatoes. Blend to desired consistency.
Nutrition Facts : Calories 6.7 calories, Carbohydrate 1.6 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.3 g, Sodium 94.1 mg, Sugar 0.7 g
JALAPENO-OLIVE SALSA
The perfect salsa! So easy to make, I made it without olives...you can make it as hot or as mild as you like! From Canadian Living Magazine.
Provided by Sarah_Ont
Categories Sauces
Time 15m
Yield 1 and a half cups
Number Of Ingredients 9
Steps:
- Stir together tomatoes, olives, green onions, garlic and jalapeno.
- Whisk together olive oil, vinegar, sugar and salt and pepper.
- Stir both mixtures together.
- Chill and enjoy!
Nutrition Facts : Calories 488.1, Fat 44.9, SaturatedFat 6.2, Sodium 272.1, Carbohydrate 21.8, Fiber 6.4, Sugar 12.6, Protein 4.2
JALAPENO SALSA
This makes about 3 pints, I store it in the refrigerater, The longer it sits the hotter it gets. With this recipe you always have salsa in the refrigerator.
Provided by Dancer
Categories Sauces
Time 40m
Yield 3 pints
Number Of Ingredients 9
Steps:
- Combine all ingredients in large saucepot.
- Bring mixture to a boil.
- Reduce heat.
- Simmer for 10 minutes.
- Ladle hot salsa into hot, sterilized jars, leaving 1/4-inch head space.
- Adjust 2-piece caps.
- Process for 15 minutes in boiling-water canner.
JALAPEñO MILD SAUCE RECIPE BY TASTY
Here's what you need: olive oil, jalapeñoes, garlic, onion, salt, water, white vinegar
Provided by Julie Klink
Categories Sides
Yield 6 cups
Number Of Ingredients 7
Steps:
- Heat the olive oil in a large pan over high heat, then add the jalapeños, onion, garlic, and salt. Stir and cook for 4 minutes.
- Add the water and vinegar. Reduce the heat to medium-low.
- Simmer for 20 minutes stirring continuously.
- Remove the pan from the heat and let cool.
- Pour the jalapeño mixture into a blender and puree until smooth.
- Using a funnel, pour the sauce into a bottle or jar and store in the refrigerator for up to 2 months.
- Enjoy!
Nutrition Facts : Calories 36 calories, Carbohydrate 2 grams, Fat 2 grams, Fiber 0 grams, Protein 0 grams, Sugar 1 gram
JALAPENO VINAIGRETTE
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables
Yield Makes 3/4 cup
Number Of Ingredients 6
Steps:
- In a nonstick saucepan, roast the jalapenos over high heat until the skins char. Turn the heat off, cover the pan, and set aside for 5 minutes.
- Peel the cooled jalapenos and remove the stems. Slice lengthwise and, over a small bowl, scrape out the seeds and discard while allowing the juices to collect in the bowl.
- Add the cilantro, shallots, lemon juice, and salt and pepper to the bowl and whisk to combine. Whisk in the olive oil.
More about "jalapenoolivesalsa recipes"
THE BEST JALAPEñO SALSA RECIPES - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
Reviews 5Estimated Reading Time 4 mins
15 BEST JALAPEñO RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 5 mins
- Jalapeño Popper Dip. If you love spicy, cheesy, meaty jalapeño poppers as an appetizer, turn them into a dip with all of the same flavors. Stuffing the peppers with cream cheese, spices, and ground meat then breading and frying can take some time, so this hot jalapeño popper dip speeds things up.
- Jalapeño Peach Cheese Ball. Get the party started with a sweet and spicy cheese ball coated in black sesame seeds for an eye-catching presentation. It will add a spooktacular sensibility to your Halloween spread but tastes great at any time of year.
- Beer-Battered Hush Puppies. Adding beer to the batter gives these crispy hush puppies a lovely light, crisp texture, while jalapeños bring the heat. Use a darker beer for more beer flavor, or a light ale or lager for less yeastiness.
- Corn Salsa with Peppers. This simple and versatile corn salsa works with either fresh or frozen corn, and it's a great way to maximize your late-summer farmers market bounty.
- Homemade Pickled Jalapeños. Pickling jalapeños gives them a delicious tang that gives their spice even more complexity. You can easily make them at home to add a little kick to tacos, hot dogs, burgers, or any dish that needs some extra zing.
- Spicy Guacamole Salsa. When you can't decide between guacamole and salsa, split the difference with this assertive guacamole salsa dip that prominently features jalapeño peppers.
- Totchos. Switch up your game-day spread by serving totchos instead of nachos—they have all the same crave-worthy toppings but with tater tots as a base instead of chips.
- Jalapeño Quiche. Start your day off with a bang by serving up this easy baked quiche that comes packed with Southwestern flare. Jalapeno peppers, both ham and bacon, Mexican cheese, tomatoes, and mushrooms give it enough heft to hold you over through the afternoon.
- Creamy Jalapeño Sauce. This tangy, creamy jalapeño sauce highlights the best of jalapeño peppers and cilantro, and tastes great with tortilla chips as a starter, drizzled over tacos and burritos, or even as a zesty salad dressing.
- Green Chile Macaroni and Cheese. Mac and cheese tastes all grown up with the addition of both hot and mild green peppers, cilantro, and jalapeño salsa. Try it as a meat-free main dish or a side for hot dogs, burgers, or barbecue.
10 BEST JALAPENO OLIVE OIL RECIPES | YUMMLY
From yummly.com
5/5 (1)
EASY JALAPEñOS RECIPES - OLIVEMAGAZINE
From olivemagazine.com
JALAPENO PINEAPPLE SALSA - MORE THAN MEAT AND POTATOES
From morethanmeatandpotatoes.com
JALAPEñO SALSA VERDE - PEPPERSCALE
From pepperscale.com
TOMATO JALAPENO SALSA | MEXICAN PLEASE
From mexicanplease.com
FISH OVER FENNEL SALAD WITH JALAPEñO AND OLIVE SALSA
From patijinich.com
QUICK & EASY JALAPENO MANGO SALSA RECIPE - MAMA LIKES TO COOK
From mamalikestocook.com
10 JALAPEñO DRINKS TO SPICE UP YOUR NEXT PARTY | ALLRECIPES
From allrecipes.com
45 JALAPEñO RECIPES | MYRECIPES
From myrecipes.com
20 CREATIVE JALAPENO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
54 JALAPENO RECIPES THAT'LL MAKE YOU A FAN OF SPICY FOOD
From tasteofhome.com
10 IRRESISTIBLE JALAPENO RECIPES – A COUPLE COOKS
From acouplecooks.com
ROASTED JALAPENO SALSA - PEPPER BOWL
From pepperbowl.com
JALAPENO RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
ROASTED JALAPENO SALSA - LOVE & GOOD STUFF
From loveandgoodstuff.com
JALAPEñO-LIME SALSA - RECIPE - FINECOOKING
From finecooking.com
CRISPY BBQ SALMON TACOS WITH AVOCADO MANGO SALSA AND …
From halfbakedharvest.com
HOW TO MAKE CREAMY JALAPEñO SALSA RECIPE - QUICK AND EASY
From mexicoinmykitchen.com
JALAPENO SALSA RECIPES | TASTE OF HOME
JALAPEñO-GARLIC MARINADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST JALAPENO VINAIGRETTE RECIPES | YUMMLY
From yummly.com
JALAPEñO TOMATO SALSA: SIMPLE TO MAKE, SO MUCH BETTER THAN …
From fifteenspatulas.com
JALAPEñO LIME BALSAMIC VINEGAR - OLIVELLE | THE ART OF FLAVOR®
From olivelle.com
JALAPENO RECIPES - JALAPENOS & JALAPENO IDEAS
From simplyrecipes.com
35+ WAYS TO USE A HUGE JALAPENO HARVEST - THE HOMESTEAD GARDEN
From thehomesteadgarden.com
SPICY JALAPEñO SALSA QUICK & EASY RECIPE | JOSé OLé
From joseole.net
JALAPENO HOT SAUCE RECIPE | MEXICAN PLEASE
From mexicanplease.com
JALAPEñO SALSA - GIMME SOME OVEN
From gimmesomeoven.com
EASY JALAPEñO AVOCADO SALSA RECIPE - ¡HOLA! JALAPEÑO
From holajalapeno.com
ROASTED JALAPEñO SALSA RECIPE - MEXICAN FOOD JOURNAL
From mexicanfoodjournal.com
FRESH JALAPEñO RELISH RECIPE - COOKIE AND KATE
From cookieandkate.com
QUICK AND EASY JALAPENO SALSA RECIPE | LIFE'S AMBROSIA
From lifesambrosia.com
JALAPEñO LIME CREMA - BITES WITH BRI
From biteswithbri.com
OLIVE SALSA WITH MIXED SPANISH OLIVES (EASY RECIPE ... - THE ENDLESS …
From theendlessmeal.com
STRAWBERRY JALAPENO SALSA - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
JALAPEñO CILANTRO SALSA - LAYLITA'S RECIPES - LATIN RECIPES
From laylita.com
SPAGHETTI WITH OLIVE OIL, GARLIC & JALAPEñOS | FOOD & STYLE
From foodandstyle.com
SUPER EASY JALAPEñO SALSA - MEXICAN APPETIZERS AND MORE!
From mexicanappetizersandmore.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



