JAMAICAN JERK SHRIMP IN FOIL
This one speaks for itself. Spicy shrimp in a jerk seasoning cooked in foil.
Provided by JOHN MITSCHKE
Categories World Cuisine Recipes Latin American Caribbean
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat a grill for medium-high heat.
- Combine soy sauce, vinegar, onion, olive oil, green onions, thyme, habanero peppers, sugar, nutmeg, allspice, and cloves in a food processor; blend for about 15 seconds to make the jerk seasoning.
- Shape foil into a bowl. Add shrimp and pour in enough jerk seasoning to cover. Place the foil bowl on the grill. Seal the top, leaving a small opening. Grill until pink, stirring occasionally, about 10 minutes. Pour shrimp into a medium bowl.
- Heat the remaining sauce in a small saucepan over medium heat, 2 to 3 minutes. Spoon sauce over shrimp.
Nutrition Facts : Calories 299.2 calories, Carbohydrate 15.3 g, Cholesterol 172.6 mg, Fat 16.2 g, Fiber 3.1 g, Protein 23.6 g, SaturatedFat 2.9 g, Sodium 3814 mg, Sugar 6.7 g
JAMAICAN JERK SHRIMP
Make and share this Jamaican Jerk Shrimp recipe from Food.com.
Provided by Brookelynne26
Categories Caribbean
Time 20m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Prepare the grill or preheat the broiler.
- Make the sauce: combine all the dry ingredients and mix well. Slowly whisk in the oil, soy sauce, vinegar, orange juice and lime juice. Stir in the peppers, onions and scallions and mix thoroughly. Simmer for about 10 minutes over medium heat.
- Sprinkle the shrimp with salt and pepper and grill or broil until done, a few minutes. Top (or toss) the shrimp with the sauce and serve immediately.
SWEET AND SPICY JERK SHRIMP
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line two 10x15-inch baking pans with foil.
- Peel and devein shrimp, leaving tails intact if desired. Rinse shrimp and pat dry.
- Gently toss shrimp together with pineapple, bell peppers, red onion, jalapeno, oil, and jerk seasoning in a large bowl. Divide mixture between the prepared pans.
- Roast in the preheated oven until shrimp are opaque, about 15 minutes.
- Sprinkle with cilantro and serve with brown rice and lime wedges.
Nutrition Facts : Calories 455.3 calories, Carbohydrate 61.1 g, Cholesterol 258.9 mg, Fat 9.4 g, Fiber 5.9 g, Protein 31.4 g, SaturatedFat 1.5 g, Sodium 647.5 mg, Sugar 30.4 g
JAMAICAN SHRIMP
Zesty jerk seasoning is a nice complement to sweet mango in this crowd-pleasing appetizer. Although this delicious dish takes time to prepare, it's conveniently made ahead and refrigerated until ready to serve.
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 15-20 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, bring water and salt to a boil. Add shrimp; boil for 3 minutes or until shrimp turn pink, stirring occasionally. Drain and rinse with cold water; transfer to a large resealable plastic bag., In a small bowl, whisk the oil, vinegar, lime juice, jalapeno, honey and jerk seasoning. Pour 3/4 cup marinade over shrimp. Seal bag and turn to coat; refrigerate for 1-2 hours. Refrigerate remaining marinade., Just before serving, drain and discard marinade from shrimp. On a large serving platter, layer with shrimp, mango, onion and lime. Drizzle with remaining marinade.
Nutrition Facts : Calories 114 calories, Fat 6g fat (1g saturated fat), Cholesterol 74mg cholesterol, Sodium 286mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 10g protein.
CARIBBEAN JERK SHRIMP
This is a quick and simple recipe that is as appropriate for a tailgate party as it is to serve your boss or in-laws. Serve as a finger food with or without cocktail sauce. Or for a sit down dinner, serve over greens with an Asian style dressing, or with a stir fry of veggies prepared the same as the shrimp in a separate skillet or wok and cooked about 10 minutes on slightly lower heat.
Provided by Stoblogger
Categories Very Low Carbs
Time 10m
Yield 1 pound, 4 serving(s)
Number Of Ingredients 3
Steps:
- I use 1 pound jumbo shrimp, precooked frozen, peeled and deveined, tails can be either on or off.
- The most important thing to remember with this recipe is to completely thaw the precooked, frozen shrimp in a colander. When most of the water drains off, pat dry the shrimp as much as possible with paper towels. (Or start with fresh, peeled, deveined shrimp, precooked. A lot of grocers will steam them at no extra charge.).
- Turn your burner on medium high (almost high) and set your large non stick skillet or wok over the burner. When skillet begins to get really hot, but NOT smoking, quickly add the melted butter and shrimp.
- Sprinkle on the Caribbean Jerk Seasoning to taste. It's hot and spicy so be careful if you don't like the heat.
- Keep the shrimp moving in the pan, glazing the shrimp with the hot butter and spices.
- Cook just until hot and slightly browned. (only about 3 minutes or even less depending on the heat of your skillet).
- You can also make these in the broiler or on the grill after tossing the shrimp in melted butter, sprinkling on Caribbean Jerk Seasoning and spreading them on a broiler pan or open grill. Broil for only 2 to 3 minutes, watching closely.
Nutrition Facts : Calories 222, Fat 13.5, SaturatedFat 7.7, Cholesterol 203, Sodium 249.7, Carbohydrate 1, Protein 23.2
More about "jamaican jerk shrimp in foil recipes"
SPICY JERK SHRIMP RECIPE | EATINGWELL
From eatingwell.com
Ratings 7Calories 351 per servingCategory Low-Calorie Shrimp Recipes
- Thaw shrimp, if frozen. Preheat oven to 425 degrees F. Line two 15x10-inch baking pans with foil.
- Peel and devein shrimp, leaving tails intact if desired. Rinse shrimp; pat dry. In an extra-large bowl combine shrimp and the next six ingredients (through jerk seasoning); toss gently to coat. Divide mixture between the prepared pans. Roast 15 minutes or until shrimp are opaque.
JAMAICAN JERK SHRIMP - BIGOVEN.COM
From bigoven.com
5/5 (1)Category AppetizersCuisine CaribbeanTotal Time 1 hr 35 mins
SKILLET SIMMERED JERK SHRIMP {BAHAMA BREEZE COPYCAT} - SAY GRACE
From saygraceblog.com
JERK SHRIMP WITH LIME RECIPE - RECIPETIPS.COM
From recipetips.com
JERK-SPICED SHRIMP RECIPE | MYRECIPES
From myrecipes.com
BAKED JAMAICAN JERK SHRIMP - MY FORKING LIFE
From myforkinglife.com
JAMAICAN JERK SEASONING - CHILI PEPPER MADNESS
From chilipeppermadness.com
REAL JERK CHICKEN - THERESCIPES.INFO
From therecipes.info
JAMAICAN JERK SEASONING RECIPE - JAMAICANS AND JAMAICA
From jamaicans.com
BEST JERK SHRIMP! (STOVE, GRILL OR OVEN + TONS OF …
From carlsbadcravings.com
CARIBBEAN JERKED SHRIMP {COPYCAT RECIPE} | IT IS A KEEPER
From itisakeeper.com
10 BEST JAMAICAN SHRIMP RECIPES | YUMMLY
From yummly.com
JAMAICAN JERK SHRIMP WITH RICE AND BEANS RECIPE - CHATELAINE
From chatelaine.com
ISLAND INSPIRED JERK SHRIMP WITH JUICY PINEAPPLE.
From caribbeanpot.com
GRILLED CARIBBEAN JERK SHRIMP | PUERTO RICO & CARIBBEAN SPICES …
From caribbeantrading.com
JAMAICAN JERK SHRIMP CAKES - I'LL BE IN THE KITCHEN
From illbeinthekitchen.com
JERK SHRIMP KABOBS - DINNER AT THE ZOO
From dinneratthezoo.com
SNAPPER MARINATED IN SPICY JERK SAUCE, THEN WRAPPED IN FOIL AND …
From jamaicans.com
JERK SHRIMP CARIBBEAN SALAD - BOWLS ARE THE NEW PLATES
From bowlsarethenewplates.com
EASY JERK SHRIMP - STAY SNATCHED
From staysnatched.com
CAJUN SHRIMP IN FOIL RECIPE - SKINNYTASTE
From skinnytaste.com
AUTHENTIC JAMAICAN JERK SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
JAMAICAN JERK SHRIMP & CORN - CRAVINGS BY CHRISSY TEIGEN
From cravingsbychrissyteigen.com
JAMAICAN JERK SHRIMP AND GRITS - ELDA'S KITCHEN
From eldaskitchen.com
AN AMERICAN HOUSEWIFE: JAMAICAN JERK SHRIMP
From housewifebarbie.com
JERK SHRIMP & GRILLED ONION, AVOCADO, & MANGO SALSA RECIPE
From myrecipes.com
RECIPE CORNER RAINFOREST SEAFOODS - JAMAICA OBSERVER
From jamaicaobserver.com
CREAMY JAMAICAN SHRIMP PASTA SKILLET - ORCHIDS - SWEET TEA
From orchidsandsweettea.com
JAMAICAN JERK SHRIMP SKEWERS - SWEET & SAVORY
From sweetandsavorybyshinee.com
HOW TO BAKE JAMAICAN JERK SHRIMP | EHOW
From ehow.com
JAMAICAN JERK SHRIMP - AWWW LICIOUS
From awwwlicious.com
JERK SHRIMP (LOW CARB) - COOKED BY JULIE
From cookedbyjulie.com
JAMAICAN JERK SHRIMP WITH PAPAYA AND PINEAPPLE RECIPE
From eatingwell.com
HOMEMADE JAMAICAN JERK SEASONING RECIPE - FRUGAL MOM EH!
From frugalmomeh.com
CARIBBEAN JERK SHRIMP WITH CAULIFLOWER RICE - EAT YOURSELF SKINNY
From eatyourselfskinny.com
JAMAICAN PEPPER SHRIMP RECIPE - MYJAMAICANRECIPES.COM
From myjamaicanrecipes.com
JAMAICAN JERK SHRIMP RECIPE ⋆ SUGAR, SPICE AND GLITTER
From sugarspiceandglitter.com
EASY JERK SHRIMP RECIPE WITH AND GREEN PEPPERS SKILLET - EATWELL101
From eatwell101.com
JAMAICAN RASTA PASTA WITH SHRIMP RECIPE - PASTA.COM
From pasta.com
JAMAICAN JERK GRILLED SHRIMP - ELDA'S KITCHEN
From eldaskitchen.com
JAMAICAN JERK SHRIMP TACOS RECIPE - MISSION FOODS
From missionfoods.com
JAMAICAN JERK SHRIMP SKEWERS - TASTE THE ISLANDS
From tastetheislandstv.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love