Jenis Chicken Alouette Recipe 355
ALOUETTE® CHICKEN DIJON RECIPE
This is a great recipe for a dinner party or if you are serving a nice dinner for two. It's quite easy and super delicious!
Provided by Corrinne J
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Season chicken breasts with salt and pepper.
- Heat olive oil in large skillet at medium setting. Add chicken breasts and brown 10 minute per side.
- Prepare onions, garlic and mushrooms and add to skillet while chicken is browning.
- In a small bowl, thin Alouette Spreadable Cheese with broth and wine. Add Dijon mustard and blend.
- Pour Alouette Spreadable Cheese sauce mixture over chicken and simmer for 10 minutes.
- Garnish with fresh parsley and serve.
- Note: cooking time may vary based on the size and thickness of the chicken breasts.
Nutrition Facts : Calories 189.2, Fat 11.5, SaturatedFat 2.6, Cholesterol 46.4, Sodium 139.2, Carbohydrate 3.1, Fiber 0.5, Sugar 1.2, Protein 16.2
JENI'S CHICKEN ALOUETTE RECIPE - (3.5/5)
Provided by á-3066
Number Of Ingredients 5
Steps:
- Roll each piece of pastry into a rectangle. Cut into 6 equal smaller sheets. Spread pastry with alouette. Salt & Pepper the chicken. Place chicken on pastry and roll dough around chicken. Place seam side down on baking sheet covered with foil coated with Pam. Brush with egg wash, and bake at 400 for 35 min on lowest rack.
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