Jiffy Mix Pizza Crust Recipes
PIZZA CRUST
if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } Pizza Crust made with "JIFFY" Pizza Crust Mix is the perfect start to any pizza, just add sweet or savory toppings for breakfast, lunch, dinner or dessert! This Recipe Uses: Pizza Crust Mix A quick, easy way to make delicious, pizzeria-style pizza crust, flavorful breadsticks, and more. Information Recipes Buy Online Yields: One 12" or 14" Crust if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }
Number Of Ingredients 3
Steps:
- Directions Step 1 Preheat oven to 425°F. Step 2 Stir pizza crust mix and warm water to a soft dough. Cover and let stand for 5 minutes in a warm place. Knead several times on a floured surface. Step 3 Grease 12″ or 14″ pan. Grease fingers and press dough on bottom and sides of pan. Dough may be shaped into a 14″ x 10″ rectangle on greased baking sheet. Step 4 Pre-bake crust for 2 - 3 minutes before adding your favorite toppings. Drain meat and other toppings before putting on crust. Step 5 Bake 18 - 20 minutes or until crust is lightly browned.
PIZZA CRUST
if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } Make tonight a pizza night by preparing your own Pizza Crust made with "JIFFY" Baking Mix or "JIFFY" Buttermilk Biscuit Mix. The whole family will enjoy! This Recipe Uses: 40 oz. Baking Mix The starting point for an array of different treats and dishes. Information Recipes Buy Online OR 8 oz. Buttermilk Biscuit Mix Bakes into a delicious, old-fashioned baking powder biscuit. Information Recipes Buy Online Yields: One 12" or 14" Crust if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }
Number Of Ingredients 3
Steps:
- Directions Step 1 Preheat oven to 425°F. Grease 12″ or 14″ pizza pan. Step 2 Combine baking mix or buttermilk biscuit mix and yeast. Add water and blend to a soft dough. Cover and let stand for 5 minutes in a warm place. Step 3 On floured surface, knead several times. Grease fingers and press dough on bottom and sides of pan. Dough may be shaped into a 14″ x 10″ rectangle on a greased baking sheet. Step 4 Pre-bake crust for 2 - 3 minutes before adding your favorite toppings. (Drain meat and other toppings before putting on crust.) Step 5 Bake 18 - 20 minutes or until crust is lightly browned.
BAKING MIX PIZZA
Make and share this Baking Mix Pizza recipe from Food.com.
Provided by janem123
Categories < 30 Mins
Time 25m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 450*. Spray 12" pizza pan.
- Stir together baking mix and water; beat 20 strokes until soft dough forms.
- Press dough in pizza pan and spread pizza sauce over dough.
- Sprinkle cheese over sauce. Add toppings of choice.
- Bake 12-15 minutes or until crust is golden brown and cheese is bubbly.
JIFFY MIX FAJITA PIZZA
Make and share this Jiffy Mix Fajita Pizza recipe from Food.com.
Provided by dragon reader
Categories Chicken Breast
Time 40m
Yield 1 Pizza, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°.
- grease 12" pizza pan.
- Cut chicken into strips.
- Heat skillet and add oil.
- Saute chicken for 5 minutes.
- Add green pepper and onion.
- Continue cooking until tender.
- Remove from heat and add salsa.
- Set aside.
- For crust, blend baking mix with water.
- Turn dough on surface dusted with baking mix or flour.
- Knead until dough is not sticky.
- Press on prepared pan.
- Spread 1/2 cup cheese on crust and top with chicken mixture.
- Sprinkle remaining cheese on top.
- Bake 15-20 minutes.
Nutrition Facts : Calories 163.1, Fat 9.7, SaturatedFat 3.6, Cholesterol 34, Sodium 466.5, Carbohydrate 6, Fiber 1.1, Sugar 2.1, Protein 13.3
"JIFFY" DELUXE PIZZA STICKS
Recipe from a box of Jiffy brand Pizza crust mix, adapted slightly to our own taste. When we get tired of homemade pizza, we make these quick breadsticks. Great to dip, make extra 'cuz they go fast!
Provided by MommaEllen
Categories Lunch/Snacks
Time 33m
Yield 12 breadsticks, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees, grease one baking sheet.
- Mix pizza crust mix, garlic powder, pepperoni and mozzarella cheese.
- Add hot water and mix well.
- Spread Parmesan cheese onto greased baking sheet.
- Drop dough onto parmesan cheese and knead dough into cheese to reduce stickiness.
- Roll dough out on same pan, to 1/2 inch thickness.
- Using a pizza slicer, cut dough into 1 inch strips , but don't separate.
- Bake 15-18 minutes and remove from oven.
- Mix topping ingredients and spread over hot breadsticks.
Nutrition Facts : Calories 224.7, Fat 19.8, SaturatedFat 7.2, Cholesterol 38.6, Sodium 597.3, Carbohydrate 0.9, Sugar 0.2, Protein 10.4
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