BEST CINNAMON ROLLS
When I married him, I discovered that my husband's family has the best cinnamon roll recipe! I asked his mom how to make homemade cinnamon rolls, and I've been making them ever since. Serve them with scrambled eggs, and you have a filling breakfast. As a variation, you can replace the filling with a mixture of raisins and pecans. -Shenai Fisher, Topeka, Kansas
Provided by Taste of Home
Time 1h
Yield 16 rolls.
Number Of Ingredients 17
Steps:
- Dissolve yeast in warm milk. In another bowl, combine sugar, butter, eggs, salt, yeast mixture and 2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Mix brown sugar and cinnamon. Punch down dough; divide in half. On a lightly floured surface, roll 1 portion into an 11x8-in. rectangle. Brush with 2 tablespoons butter; sprinkle with half the brown sugar mixture to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 8 slices; place in a greased 13x9-in. pan, cut side down. Cover with a kitchen towel. Repeat with remaining dough and filling. Let rise in a warm place until doubled, about 1 hour. Preheat oven to 350°., Bake until golden brown, 20-25 minutes. Cool on wire racks., For frosting, beat butter, cream cheese, vanilla and salt until blended; gradually beat in confectioners' sugar. Spread over tops. Refrigerate leftovers.
Nutrition Facts : Calories 364 calories, Fat 15g fat (9g saturated fat), Cholesterol 66mg cholesterol, Sodium 323mg sodium, Carbohydrate 53g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.
CINNAMON ROLLS
Make our ultimate classic cinnamon rolls with cream cheese icing to satisfy your sweet tooth. Prepare the day before for warm, sticky buns for breakfast
Provided by Barney Desmazery
Categories Breakfast
Time 1h20m
Number Of Ingredients 14
Steps:
- Tip all the ingredients for the dough, except the butter and golden syrup, into the bowl of a stand mixer with 1 tsp salt. Use a paddle attachment to combine everything until it begins to come together into a dough, then tip out onto a floured surface and knead until smooth, about 2 mins. Put it back in the bowl and gradually add the softened butter, 1-2 tsp at a time, while mixing on a medium setting. Alternatively, knead the butter in by hand until smooth. Flatten the dough to a square roughly 20 x 20cm, then cover and freeze for 30 mins, or chill for at least 1 hr.
- Meanwhile, butter and line the base and sides of a deep baking tray, roughly 20 x 30cm. To make the filling, mix the sugar with the cinnamon and a large pinch of sea salt, then set aside 2 tbsp. Beat in the butter to form a thick paste.
- Lay the dough on a floured surface and roll to a neat rectangle roughly 35 x 25cm. Spread over the filling so it's completely covered. Fold the bottom third of the dough into the middle, then fold over again to cover the top third. For the best results, chill the dough again for another 30 mins.
- Re-roll the dough to another rectangle about 40 x 30cm, then roll it up along the long edge into a tight log. To get the neatest spirals, cut in half, lift onto a tray and freeze for 15 mins to firm up, then cut into 12 equal-sized slices. Arrange the slices, spiral side-up, in the tin. Leave to prove in fridge for at least 1 hr, or up to 24 hrs.
- Heat the oven to 200C/180C fan/gas 6. Bake the buns for 20 mins, then scatter over the reserved cinnamon sugar and bake for 10-15 mins until deep brown.
- Meanwhile, mix the golden syrup with 2 tsp boiling water. As soon as the buns come out of the oven, brush them with the syrup glaze, then leave to cool a little. To make the icing, beat the soft cheese, icing sugar and vanilla together, then gradually add 1-2 tbsp boiling water to create a thick but pourable consistency. Drizzle the icing over the buns.
Nutrition Facts : Calories 415 calories, Fat 18 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 8 grams protein, Sodium 0.9 milligram of sodium
More about "johnson family cinnamon rolls recipes"
CINNAMON ROLL RECIPE - TWO PEAS & THEIR POD
Web Dec 24, 2020 Let the rolls rise until double in bulk. Preheat oven to 350 degrees F. Bake for 20-30 minutes or until cinnamon rolls are golden brown on top and cooked in …
From twopeasandtheirpod.com
From twopeasandtheirpod.com
THE BEST HOMEMADE CINNAMON ROLLS
Web Feb 4, 2023 With rolling pin, roll dough into a rectangle shape about the size of a jelly roll pan (11×15 inch) and 1/4-½ inch thick. Melt ⅓ cup butter in microwave for 30 …
From favfamilyrecipes.com
From favfamilyrecipes.com
JOHNSON FAMILY CINNAMON ROLLS | PUNCHFORK
Web Jun 19, 2020 3 tablespoons vegetable oil. 3.5 tablespoons white sugar. 3 cups all-purpose flour. 2 teaspoons active dry yeast. 0.33333334326744 cup white sugar. 3/4 teaspoon …
From punchfork.com
4.4/5 (42)Total Time 2 hrs 30 minsCategory Yeast BreadCalories 212 per serving
From punchfork.com
4.4/5 (42)Total Time 2 hrs 30 minsCategory Yeast BreadCalories 212 per serving
JOHNSON FAMILY CINNAMON ROLLS PHOTOS RECIPE - EASY RECIPES
Web 1 tbsp Butter 1 cup Powdered Sugar 1 tbsp Milk 1/2 tsp Vanilla Extract Marjorie Johnson: The Talk Cinnamon Rolls Recipe Directions Put the hot water in the bowl of an electric …
From recipegoulash.cc
From recipegoulash.cc
JOHNSON FAMILY CINNAMON ROLLS | RECIPE | CINNAMON ROLLS, …
Web Dec 23, 2021 - Whip us a batch of these cinnamon rolls in a flash, mixing the dough in the bread machine before baking off in the oven. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
30 GOOEY CINNAMON ROLL RECIPES - TASTE OF HOME
Web Oct 14, 2020 Air-Fryer Bourbon Bacon Cinnamon Rolls. This recipe is the perfect combination of savory and sweet. The bourbon-soaked bacon adds a smoky, savory, …
From tasteofhome.com
From tasteofhome.com
WWW.ALLRECIPES.COM
JOHNSON FAMILY CINNAMON ROLLS RECIPE | ALLRECIPES
Web Whip us a batch of these cinnamon rolls in a flash, mixing the dough in the bread machine before baking off in the oven. Skip to content. Top Navigation.
From stage.element.allrecipes.com
From stage.element.allrecipes.com
JOHNSON FAMILY CINNAMON ROLLS PHOTOS - ALLRECIPES.COM
JOHNSON FAMILY CINNAMON ROLLS - REVIEW BY MELINDAG
Web Jan 3, 2011 These are absolutely fabulous! I made them exactly as the recipe reads, and I have had requests from family and friends over and over again for them! I used my …
From allrecipes.com
From allrecipes.com
JOHNSON FAMILY CINNAMON ROLLS - EASY COOK FIND
Web Cut the roll into 12 slices about 3/4 inch thick and place the slices into the prepared baking pan with the rolls barely touching each other. Cover with a cloth, and let rise in a warm …
From easycookfind.com
From easycookfind.com
JOHNSON FAMILY CINNAMON ROLLS | RECIPESTY
Web Cut the roll into 12 slices about 3/4 inch thick and place the slices into the prepared baking pan with the rolls barely touching each other. Cover with a cloth, and let rise in a warm …
From recipesty.com
From recipesty.com
OUR 15 BEST CINNAMON ROLL RECIPES
Web Apr 30, 2020 Pumpkin puree adds a unique flavor element to these cinnamon rolls. With hints of autumn and pumpkin spice, these cinnamon rolls will slip you into a state of fall …
From allrecipes.com
From allrecipes.com
JOHNSON FAMILY CINNAMON ROLLS | BREAD RECIPE
Web Cut the roll into 12 slices about 3/4 inch thick and place the slices into the prepared baking pan with the rolls barely touching each other. Cover with a cloth, and let rise in a warm …
From breadrecipe.pages.dev
From breadrecipe.pages.dev
A FAST ORANGE ROLLS RECIPE - THE NEW YORK TIMES
Web Feb 16, 2023 Brown sugar generously spread then spiraled and baked into dough melts in the oven, creating gooey centers and crackly caramelized bottoms for orange rolls. …
From nytimes.com
From nytimes.com
JOHNSON FAMILY CINNAMON ROLLS RECIPE | COOKTHISMEAL.COM
Web 1. Place the water, oil, dry milk powder, 3 1/2 tablespoons sugar, salt, flour, and yeast into a bread machine in the order recommended by the manufacturer.
From cookthismeal.com
From cookthismeal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love