JAPANESE SALMON WITH MIRIN AND SOY SAUCE
This is a classic, simple, everyday way of cooking fish with an amazing flavour that is being made in millions of Japanese households every day. With only 3 ingredients in the marinade (and no chopping!), it takes all of 30 seconds to prepare. Be careful to ensure you cook it over medium heat and no higher - because of the sugar in the mirin, if you cook it on too high a heat the sugar will burn before the inside has been cooked.
Provided by Nagi | RecipeTin Eats
Time 7m
Number Of Ingredients 5
Steps:
- Combine all ingredients except the oil in a ziplock bag, remove as much air as possible and marinade overnight (or minimum 3 hours).
- Heat 1/2 tbsp oil in a non stick pan over medium heat.
- Add salmon skin side down, cook for 2 to 3 minutes until crispy. Check the skin to ensure it isn't cooking too quickly - if it is, then turn down the heat and/or remove the pan from the stove briefly to allow the temperature to decrease.
- Drizzle over remaining marinade in the ziplock bag over the flesh side. Flip and cook the flesh side for 2 minutes, or to your liking. I like salmon medium rare so the inside is very moist and just cooked.
- Rest for a couple of minutes, remembering that the salmon will continue to cook while resting, then serve.
Nutrition Facts : ServingSize 215 g, Calories 307 kcal, Carbohydrate 11.1 g, Protein 35 g, Fat 14.4 g, SaturatedFat 2 g, Cholesterol 78 mg, Sodium 724 mg, Sugar 6.1 g
ASIAN GLAZED SALMON
Steps:
- Combine the Marinade ingredients in a shallow bowl. Add salmon and turn to coat. Cover and marinate for 30 minutes or up to overnight.
- Heat grill/broiler on high. Place the rack 25 cm / 10" from the heat source.
- Place salmon on baking tray (no oil required). Scrape all the excess glaze from the bowl onto the salmon.
- Grill/broil for 7 to 10 minutes, until the top of the salmon is beautifully caramelised. Be careful not to overcook the salmon!
- Serve salmon sprinkled with sesame seeds, scallions/shallots with rice and steamed Asian greens on the side.
Nutrition Facts : ServingSize 214 g, Calories 276 kcal
SIMPLE ASIAN SALMON
My family tries to eat healthy, and fish is one of our favorite proteins. I try to find different ways to make salmon to help give variety to our meals, and this dish came about as a way to do just that.-Jennifer Berry, Lexington, Ohio
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large bowl or shallow dish, combine 2/3 cup dressing, onions and cilantro. Add salmon and turn to coat. Refrigerate for 30 minutes. , Drain salmon, discarding marinade. Place salmon in a greased 8-in. square baking dish. , Bake, uncovered, at 375° for 10 minutes. Baste with remaining dressing. Bake 5-10 minutes longer or until fish flakes easily with a fork. Drizzle with pan juices before serving.
Nutrition Facts : Calories 234 calories, Fat 15g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 208mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
JAPANESE STYLE GRILLED SALMON
Steps:
- This approach with salmon works equally well on fresh halibut or sea bass. We serve the resulting fish hot or at room temperature either as the center of the plate or as part of a salad. If you're using salmon, try marinating and grilling the skin separately to use as a garnish.
- Season salmon with salt and set aside.
- Combine marinade ingredients, except lemon slices, in a small saucepan and bring to a boil. Remove from heat and allow to cool to room temperature. Add lemon and pour cooled marinade over fish and marinate refrigerated for 2 to 4 hours. Turn fish occasionally.
- To serve: Grill or broil on both sides until just done, approximately 4 to 5 minutes per side. Be careful not to overcook. Salmon should still be translucent in the center. Serve with Soba Noodle Salad on the side.
More about "jools asian style salmon recipes"
SOY GINGER SALMON {FAST, HEALTHY ASIAN SALMON RECIPE} – …
Web Apr 5, 2019 Baked Soy Ginger Salmon—An easy, foolproof recipe for moist and flavorful baked salmon with honey soy ginger glaze. Simple, …
From wellplated.com
4.6/5 (110)Calories 338 per servingCategory Main Course
From wellplated.com
4.6/5 (110)Calories 338 per servingCategory Main Course
- Place a rack in the center of your oven and preheat to 425 degrees F. Place a large cast-iron skillet or other sturdy, ovenproof skillet on a burner set to high and heat for at least 10 minutes. You want the pan screaming hot or the salmon will stick to it.
- In a small saucepan, stir together the soy sauce, rice vinegar, garlic, and ginger. Bring to a simmer over medium high, then remove from heat and stir in the honey and chili paste. Remove a few spoonfuls of the cooked glaze in a separate bowl for serving.
- Drizzle the salmon with the olive oil and brush so that it is evenly coated. Place the salmon skin-side up on the hot skillet. Let cook for about 3 minutes, totally undisturbed, until the salmon forms a nice crust. When the salmon turns opaque on the sides and starts to turn opaque on top, use a flexible spatula to flip the salmon so that it is skin-side down. Brush or spoon the remaining glaze in the saucepan all over the top. Place the skillet immediately into the oven and let cook for 6 minutes (the salmon will appear a little undercooked in the center but will finish cooking as it rests). Remove from the oven and cover with foil. Let rest 4 to 5 minutes. Serve immediately, topped with reserved glaze, chopped green onion, and sesame seeds.
20-MINUTE ASIAN SALMON - HEALTHY RECIPES BLOG
Web Apr 17, 2022 20-Minute Asian Salmon Asian salmon is quickly broiled, then coated with a tasty glaze of soy sauce, honey, and garlic. A truly easy 20-minute recipe! Prep Time 15 mins Cook Time 5 mins Total Time 20 …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
10 MINUTE PAN SEARED SALMON | CRISPY, FLAKY, TENDER!
Web Apr 27, 2023 How to pan sear salmon. Prepare the salmon fillets– Remove the salmon from the fridge and allow it to come to room temperature for 15-20 minutes.Pat dry the fillets using paper towels. …
From thebigmansworld.com
From thebigmansworld.com
SALMON RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Web So, whether you like it poached, smoked, pan-fried, roasted or grilled, make the most of this beautiful fish with one of our delicious salmon recipes. 21 minutes Not too tricky Sesame seared salmon 54 minutes Not too tricky …
From jamieoliver.com
From jamieoliver.com
ASIAN GLAZED SALMON IN FOIL - JO COOKS
Web Nov 28, 2021 Prepare the oven: Preheat your oven to 375 F degrees. Place 2 foil sheets on a baking sheet. I used 2 foil sheets because I want to make sure there’s enough foil to wrap around the salmon. Combine the …
From jocooks.com
From jocooks.com
EASY BAKED ASIAN ORANGE SALMON (OR TROUT) - SEASONS …
Web Jan 16, 2020 Instructions. Preheat oven to 400F., with the oven rack in the centre of the oven. Add a little olive or cooking oil onto a baking sheet and use a brush to evenly coat the bottom of the baking sheet. Set aside. Pat …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
JAMIE OLIVER'S 30 MINUTE MEALS: ASIAN STYLE SALMON …
Web Salmon: Peel 2cm of ginger, then peel and roughly chop 1 red onion and add to a blender along with 2 cloves of peeled garlic, ½ a red chili and 1 tablespoon of soy sauce. Squeeze in the juice of 2 limes and blend until …
From hotcooking.co.uk
From hotcooking.co.uk
ONE PAN QUICK & EASY JAPANESE-INSPIRED SALMON -JSHEALTH
Web Preheat oven to 200°C (180°C if fan-forced) Chop sweet potato into rounds (1-2cm in thickness). Arrange on a lined baking tray, leaving room for salmon and broccolini, and …
From jessicasepel.com
From jessicasepel.com
JOOLS’... - SAKURA JAPANESE RESTAURANT - NAPERVILLE, IL | FACEBOOK
Web Jools’ Asian-style salmon recipes! “This is a lovely gentle introduction to bolder flavours – my kids absolutely love it.” #Sakura #Sushi #AllYouCanEat...
From facebook.com
From facebook.com
EASY PAN-FRIED SALMON RECIPE | TASTE OF HOME
Web 4 hours ago Step 2: Heat the pan. TMB Studio. Heat oil in large skillet over medium-high heat. When the pan is hot and the oil shimmers, add salmon skin side up and cook 4 …
From tasteofhome.com
From tasteofhome.com
TERIYAKI SALMON RECIPE — THE MOM 100
Web 2 days ago Refrigerate for 1 to 2 hours. Preheat the broiler. Broil the salmon for 8 to 10 minutes until the middle looks fairly opaque when you gently insert a fork into the middle …
From themom100.com
From themom100.com
JAMIE OLIVER | SEARCH
Web Recipes; Videos; Articles; 10M super easy. Jools’ chopped salad. 1H 30M super easy. Jools’ easy chicken curry. ... Jools' fish pie. 25M not too tricky. Jools’ Asian-style …
From jamieoliver.com
From jamieoliver.com
JOOLS' ASIAN-STYLE SALMON | FISH RECIPES | JOOLS OLIVER RECIPE
Web Jul 16, 2016 - Great for kids, this Asian-style salmon recipe from Jools Oliver is a gentle introduction to bolder flavours – it's perfect for families with a range of ages! Pinterest. …
From pinterest.com.au
From pinterest.com.au
JOOLS' ASIAN-STYLE SALMON | FISH RECIPES | JOOLS OLIVER RECIPE
Web Jul 16, 2016 - Great for kids, this Asian-style salmon recipe from Jools Oliver is a gentle introduction to bolder flavours – it's perfect for families with a range of ages! Pinterest. …
From pinterest.ca
From pinterest.ca
JOOLS' ASIAN-STYLE SALMON | FISH RECIPES | JOOLS OLIVER RECIPE
Web Jul 26, 2018 - Great for kids, this Asian-style salmon recipe from Jools Oliver is a gentle introduction to bolder flavours – it's perfect for families with a range of ages! Pinterest. …
From pinterest.com
From pinterest.com
SHEET PAN ASIAN SALMON AND BROCCOLI - AVERIE COOKS
Web Mar 3, 2023 Turn Broiler to High, and broil for 3 to 5 minutes to finish cooking. Alternatively, if you're not comfortable broiling, simply continue baking the salmon for a …
From averiecooks.com
From averiecooks.com
JOOLS' ASIAN-STYLE SALMON | FISH RECIPES | JOOLS OLIVER RECIPE
Web Sep 17, 2015 - Great for kids, this Asian-style salmon recipe from Jools Oliver is a gentle introduction to bolder flavours – it's perfect for families with a range of ages! Pinterest. …
From in.pinterest.com
From in.pinterest.com
NIGEL SLATER’S RECIPES FOR SALMON, BUTTERMILK ICE-CREAM AND ROSE …
Web 2 days ago Put the salmon skin side down on a foil-lined baking dish. Pour over the olive oil, season lightly with salt and the bay leaves, then pull up the edges of the foil and …
From theguardian.com
From theguardian.com
JOOLS’ ASIAN-STYLE SALMON #FISH #DINNERFORTWO #ASIAN #SEASONAL …
Web Jools’ Asian-style salmon #fish #dinnerfortwo #asian #seasonal #recipe https://bit.ly/2Hj0Jtr . 18 Apr 2023 18:02:26 ...
From twitter.com
From twitter.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love