Jose Cuervoand174 Hot Wings Recipes
HOT WINGS
You'll find these hot wings have just the right amount of zip. But if you want them a little hotter-as we often do-simply add more hot pepper sauce. I hope you enjoy them! -Dawn Wright, Moline, Michigan
Provided by Taste of Home
Categories Appetizers
Time 1h
Yield 40 servings.
Number Of Ingredients 11
Steps:
- Cut wings into 3 sections; discard wing tip section. In a deep cast-iron or electric skillet, heat oil to 350°. Fry chicken wings, a few at a time, about 9 minutes or until golden. Drain on paper towels; place in a large bowl. , In a small saucepan, combine the next 7 ingredients; cook and stir 5-10 minutes. Pour over cooked wings; let stand 10 minutes. With a slotted spoon, remove wings from sauce and place them in a single layer on greased baking sheets. , Bake at 350° for 15 minutes. Serve hot with vegetable sticks and dressing for dipping.
Nutrition Facts : Calories 92 calories, Fat 7g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 72mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
CLASSIC HOT WINGS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 40m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 325 degrees F. Heat 3 inches of canola oil in a heavy pot to 375 degrees F.
- Add half the chicken wing parts to the oil and fry them until they're golden brown and fully cooked, 5 to 7 minutes. Remove and drain on paper towels. Repeat with the other half of the wing parts. In a saucepan, heat the cayenne sauce and butter over medium-low heat. Add the Worcestershire and hot sauce. Let it bubble up, and then turn off the heat. Place the wings in an ovenproof dish and pour the hot sauce over the top. Toss to coat, and then bake in the oven for 15 minutes.
- Serve with blue cheese dip, celery sticks... and your favorite cold, fizzy beverage.
COFER'S HOT WINGS
These wings and a stack of napkins is all you'll need. Our nod to Hooters® wings.
Provided by carrol cofer
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Melt butter in a skillet over low heat. Stir wing sauce and vinegar into melted butter until fully incorporated and heated through.
- Working in batches, cook chicken wings in hot oil until no longer pink at the bone and the juices run clear, about 10 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Transfer cooked wings to hot sauce mixture and turn to coat completely. Leave wings in sauce for 2 to 3 minutes to soak up flavors. Remove to a serving plate.
Nutrition Facts : Calories 277.3 calories, Carbohydrate 1.6 g, Cholesterol 62.9 mg, Fat 22.3 g, Protein 17.5 g, SaturatedFat 6.5 g, Sodium 351.9 mg
CUERVO GOLD CHICKEN WINGS
A great recipe for the Big Game provided by thebar.com that puts a unique twist on traditional "Big Game" drinks and appetizers as well as party planning ideas. Thebar.com encourages football fans to drink responsibly.
Provided by kristin.maverick
Categories Chicken
Time 3h45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat over to 450 degrees F.
- In a large bowl, whisk together Jose Cuervo tequila, soy sauce, honey, mustard, garlic and hot sauce.
- Wash chicken wings and pat dry.
- Season with salt and pepper.
- Add wings to the marinade and stir to coat.
- Transfer to refrigerator for 2-3 hours.
- Drain chicken and arrange on baking sheet. Bake for 15 minutes.
- Reduce heat to 375 degrees F and continue baking for an additional 20 minutes.
- Transfer to platter and sprinkle with fresh cilantro.
Nutrition Facts : Calories 783.8, Fat 48.5, SaturatedFat 13.6, Cholesterol 233.1, Sodium 3449.3, Carbohydrate 27.3, Fiber 0.6, Sugar 24.1, Protein 58
ROYAL HOT WINGS
A recipe from Crown Royal posted for the Canada stop on the Summer 2008 Zara World Tour. Gimli, Canada was named one of the most livable communities in the world and is recognized as one of the 20 great places to live in Canada. In Gimli, the Crown Royal distillery produces enough whisky to fill 1,000 barrels each day. Please let me know the cooking times since I haven't tried this one yet.
Provided by FLKeysJen
Categories Lunch/Snacks
Time 15m
Yield 24 wings, 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat broiler.
- Combine hot sauce, horseradish and whisky in a saucepan on the stove. Bring to a boil.
- Spoon over cooked chicken wings.
- Broil until crispy.
Nutrition Facts : Calories 469.1, Fat 31.6, SaturatedFat 8.8, Cholesterol 150.9, Sodium 2172.5, Carbohydrate 1.9, Fiber 0.4, Sugar 1.4, Protein 36.4
HOT WINGS RECIPE BY TASTY
Here's what you need: chicken wings, salt, pepper, olive oil spray, salted butter, worcestershire sauce, Frank's Red Hot Original
Provided by Evi Barnett
Categories Appetizers
Yield 1 serving
Number Of Ingredients 7
Steps:
- Salt and pepper wings.
- Spray with olive oil so they do not stick.
- Put chicken wings in air fryer at 350°F (175°C) for 10 minutes. Flip. Air fry for 10 minutes more.
- Melt the butter. Add Worcestershire and Frank's red hot.
- Drench the chicken in the sauce.
- Enjoy!
Nutrition Facts : Calories 1045 calories, Carbohydrate 10 grams, Fat 92 grams, Fiber 0 grams, Protein 46 grams, Sugar 5 grams
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