JOSEPH'S BEST EASY BACON RECIPE
Preparing this recipe is literally the first thing I do after I wake up on weekend mornings. I put the bacon in the oven (must be cold!), brush my teeth, start cooking other breakfast items, and then take the bacon out after 14 minutes - that's it! My bacon theory is that by placing the bacon in a cold oven to start, as the oven gradually heats to 425 degrees F (220 degrees C), the bacon undergoes a magical transformation from cold flabby piece of meat, to simmering deliciousness, to crispy bacon heaven as the oven hits the 425 degree mark. Enjoy!
Provided by Joseph
Categories Breakfast and Brunch Meat and Seafood Bacon
Time 25m
Yield 6
Number Of Ingredients 1
Steps:
- Line a large baking sheet with 2 sheets of aluminum foil, making sure pan is completely covered.
- Arrange bacon strips on the prepared baking sheet, keeping at least 1/2-inch space between strips. Place pan in the cold oven.
- Heat oven to 425 degrees F (220 degrees C). Cook bacon for 14 minutes.
- Transfer cooked bacon to paper towel-lined plates. Let cool for 5 minutes for bacon to crisp.
Nutrition Facts : Calories 134.3 calories, Carbohydrate 0.4 g, Cholesterol 27.3 mg, Fat 10.4 g, Protein 9.2 g, SaturatedFat 3.4 g, Sodium 573.7 mg
HOMEMADE BACON
Provided by Michael Symon : Food Network
Time 3h30m
Yield 3 1/2 pounds bacon
Number Of Ingredients 8
Steps:
- Rinse the pork belly and pat dry. Transfer to a resealable 2-gallon plastic bag. To make the spice rub, mix the kosher salt, pink salt, brown sugar, honey, red pepper flakes, paprika and cumin in a bowl. Coat the pork belly all over with the mixture.
- Close the bag and refrigerate 7 to 10 days, flipping once a day, until the pork belly feels firm. It should take 7 days for a thin belly that is about 11/2 inches thick, longer for a belly that's 2 to 3 inches thick.
- Remove the pork belly from the bag, rinse thoroughly and pat dry. Refrigerate the belly on a rack, uncovered, 48 hours.
- Set up your smoker according to the manufacturer's instructions using applewood chips, and set to 200 degrees F. Smoke the pork belly 3 hours, or until the bacon reaches an internal temperature of 150 degrees F.
- Remove the rind (optional), then slice and cook as desired. To store, wrap the bacon in plastic wrap and refrigerate up to 1 week or freeze up to 2 months.
- Pink curing salt is a mix of salt and sodium nitrite. It keeps the meat pink and protects it from bacteria. You can find it at specialty food stores or online.
JOSEPH'S BEST EASY BACON RECIPE
Preparing this recipe is literally the first thing I do after I wake up on weekend mornings. I put the bacon in the oven (must be cold!), brush my teeth, start cooking other breakfast items, and then take the bacon out after 14 minutes - that's it! My bacon theory is that by placing the bacon in a cold oven to start, as the oven gradually heats to 425 degrees F (220 degrees C), the bacon undergoes a magical transformation from cold flabby piece of meat, to simmering deliciousness, to crispy bacon heaven as the oven hits the 425 degree mark. Enjoy!
Provided by Joseph
Categories Breakfast Bacon
Time 25m
Yield 6
Number Of Ingredients 1
Steps:
- Line a large baking sheet with 2 sheets of aluminum foil, making sure pan is completely covered.
- Arrange bacon strips on the prepared baking sheet, keeping at least 1/2-inch space between strips. Place pan in the cold oven.
- Heat oven to 425 degrees F (220 degrees C). Cook bacon for 14 minutes.
- Transfer cooked bacon to paper towel-lined plates. Let cool for 5 minutes for bacon to crisp.
Nutrition Facts : Calories 134.3 calories, Carbohydrate 0.4 g, Cholesterol 27.3 mg, Fat 10.4 g, Protein 9.2 g, SaturatedFat 3.4 g, Sodium 573.7 mg
HOMEMADE CANADIAN BACON
Been wanting to start making my own and saving it here for safe keeping. I haven't tried this yet. Update: I have made this now after reading Wing Man's review. I have made it several times over the last year or so and it is great. I just never updated.
Provided by Chef Jeff Garland
Categories Pork
Time P8DT45m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Bring all ingredients except loin to a boil for 10 minutes.
- Trim fat from loin.
- Cool the brine to 38 degrees F and strain if desired.
- Add loin and put a plate on top to keep submerged.
- Cover,Put in fridge and let sit 7 days turning once at 4 days.
- Remove and rinse in cold water. Soak for 45 minutes in cool water.
- Get smoker to 225 Degrees F. Use a good hardwood of choice.
- For breakfast bacon cook to 145 degrees F.
- For finished bacon cook to 155-160 degrees F.
- Cut to desired thickness. 1/4" for me.
- Keeps in fridge same as commercial bacon.
- Keeps in freezer longer if left unsliced.
Nutrition Facts : Calories 298.6, Fat 15.9, SaturatedFat 5.5, Cholesterol 68, Sodium 57.4, Carbohydrate 14.1, Fiber 0.2, Sugar 13.3, Protein 22.7
More about "josephs best easy bacon recipes"
JOSEPH'S BEST EASY BACON RECIPE
From recipeler.com
3.9/5 (9)
THE VERY BEST STUFFING RECIPES FROM OUR FOOD NETWORK CANADA …
From foodnetwork.ca
10 BEST BACON DINNER RECIPES | YUMMLY
From yummly.com
HOMEMADE BACON THAT BEATS STORE BOUGHT SMOKED BACON BY A MILE
From amazingribs.com
CANDIED BACON RECIPE (MILLION DOLLAR BACON) - SUNDAY SUPPER …
From sundaysuppermovement.com
THE BEST WAY TO COOK BACON IN THE OVEN
From thepioneerwoman.com
BEST BACON RECIPES & IDEAS TO ENJOY! - THE RECIPE CRITIC
From therecipecritic.com
45 EASY BACON RECIPES | TASTE OF HOME
From tasteofhome.com
BEST COOKING RECIPES IN 15-MIN: JOSEPH'S BEST EASY BACON RECIPE
From world15minrecipes.blogspot.com
JOSEPH'S BEST EASY BACON RECIPE PHOTOS - FOOD NEWS
From foodnewsnews.com
JOSEPH'S BEST EASY BACON RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
JOSEPH'S BEST EASY BACON RECIPE
From 25easyrecipes.com
BETTER WITH BACON | FOOD NETWORK
From foodnetwork.com
THESE ARE THE TOP 10 BACON RECIPES WE'VE FOUND ONLINE
From sweetandsavory.co
75 OF THE BEST BACON RECIPES YOU'LL EVER MAKE | TASTE OF …
From tasteofhome.com
BACON RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
JOSEPH'S BEST EASY BACON RECIPE - WORLDRECIPES.ORG
From worldrecipes.org
BACON RECIPES | BACON RECIPE IDEAS | CAMPBELLS MEAT
From campbellsmeat.com
JOSEPH'S BEST EASY BACON RECIPE | RECIPESTY
From recipesty.com
JOSEPH'S BEST EASY BACON RECIPE - FOOD NEWS
From foodnewsnews.com
JOSEPH'S BEST EASY BACON RECIPE
From pinterest.com
PERFECT EASY BACON - FOODIE HOME CHEF
From foodiehomechef.com
BEST BACON IN THE OVEN RECIPE 2022 ️ - JOJO RECIPES
From jojorecipes.com
** ULTIMATE BACON ** RECIPE - BEST BACON EVER!! - YOUTUBE
From youtube.com
JOSEPH'S BEST EASY BACON RECIPE | RECIPE | BACON RECIPES, EASY …
From pinterest.ca
THE 20 BEST BACON RECIPES EVER | HICONSUMPTION
From hiconsumption.com
HOMEMADE BACON - I LOVE MEAT - THE BEST BACON EVER
From ilovemeat.com
ALL THE BACON RECIPES (WELL, A LOT OF THEM) | HELLOGIGGLES
From hellogiggles.com
HOW TO MAKE BACON IN YOUR OWN HOME - THE SPRUCE EATS
From thespruceeats.com
CRISPY OVEN BAKED BACON - EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
13 BEST BACON RECIPES - TODAY'S PARENT
From todaysparent.com
39 BEST MAY RECIPES FOR 2022 | EPICURIOUS
From epicurious.com
HOW TO MAKE BACON IN THE OVEN: THE SIMPLEST, EASIEST RECIPE
From thekitchn.com
PERFECT OVEN BACON (BAKED BACON RECIPE) L RENEE NICOLE'S KITCHEN
From reneenicoleskitchen.com
3 WAYS TO MAKE PERFECT CRISPY BACON EVERY TIME - MYRECIPES
From myrecipes.com
OUR 99 BEST BACON-PACKED, -LACED, AND -LOADED RECIPES
From epicurious.com
HOW TO MAKE THE BEST HOMEMADE BACON - YOUTUBE
From youtube.com
HOMEMADE BACON - THE DARING GOURMET
From daringgourmet.com
7 BEST BACON RECIPES - JJ VIRGIN
From jjvirgin.com
JOSEPH'S BEST EASY BACON RECIPE | RECIPE | EASY BACON RECIPES, …
From pinterest.co.uk
CANDIED BACON RECIPE - EASY CARAMELIZED BACON RECIPE
From eatingonadime.com
10 BEST CANADIAN BACON RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love