CHOCOLATE CRINKLES II
Chocolate cookies coated in confectioners' sugar...very good!
Provided by Dawn
Categories Desserts Cookies Chocolate Cookie Recipes
Time 5h
Yield 72
Number Of Ingredients 9
Steps:
- In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners' sugar before placing onto prepared cookie sheets.
- Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.
Nutrition Facts : Calories 58 calories, Carbohydrate 9.8 g, Cholesterol 10.3 mg, Fat 2 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.4 g, Sodium 33.9 mg, Sugar 6.4 g
JUDY'S CHOCOLATE CRINKLE COOKIES
Yield 4 dozen small cookies
Number Of Ingredients 9
Steps:
- Mix oil, chocolate and granulated sugar. Blend in 1 egg at a time till well mixed. Add vanilla; stir in flour, baking powder and salt; chill overnight. Preheat oven to 350°. Drop dough by teaspoon into confectioners' sugar-don't attempt to shape yet. Coat lightly with confectioners' sugar-this makes it crinkle. Pick up, roll into a ball, and roll again in confectioners' sugar. Place 2 inches apart on greased baking sheets. Bake 10-12 minutes. Do not overcook. They will be a little soft to the touch.
Nutrition Facts : Nutritional Facts Serves
JUDY'S CHOCOLATE CHIP POISON COOKIES
Make and share this Judy's Chocolate Chip Poison Cookies recipe from Food.com.
Provided by Steph_40135
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together.
- Spread mixture in an ungreased 9 x 13 baking pan.
- Bake in preheated 350°F oven for 20-30 minutes or until golden; Cool 10 minutes.
Nutrition Facts : Calories 316.4, Fat 18.2, SaturatedFat 4.8, Cholesterol 17.6, Sodium 235.8, Carbohydrate 37.7, Fiber 2.1, Sugar 25.9, Protein 4.2
JUDY'S CHOCOLATE CRINKLE COOKIES
Yield About 4 dozen small cookies
Number Of Ingredients 9
Steps:
- Mix oil, chocolate, and granulated sugar. Blend in 1 egg at a time till well mixed. Add vanilla; stir in flour, baking powder, and salt; chill overnight. Preheat oven to 350°. Drop dough by teaspoon into confectioners' sugar-don't attempt to shape yet. Coat lightly with confectioners' sugar-this makes it crinkle. Pick up, roll into a ball, and roll again in confectioners' sugar. Place 2 inches apart on greased baking sheets. Bake 10-12 minutes. Do not overcook. They will be a little soft to the touch.
Nutrition Facts : Nutritional Facts Serves
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