JUICY PEACH CRISP
A couple of summers ago a friend gave me some fragrant fresh peaches. Tossed with almond extract and topped with a yummy brown sugar topping, I developed a delicious dessert that begs for the company of vanilla ice cream!
Provided by Harley Seashell Pri
Categories Dessert
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Oven@ 375.
- Combine peaches with almond extract and place in a greased 8-inch pan.
- Combine the rest of the ingredients until you have a crumbly consistency.
- Sprinkle the crumb mixture over the peaches.
- Bake for 45 minutes.
- Serve hot with a puddle of melting ice cream!
MOM'S PEACH CRISP
My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.
Provided by Stephanie
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange peaches evenly in an 8x8-inch baking dish.
- Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle and press topping into peaches.
- Bake in the preheated oven until topping is lightly browned, about 30 minutes.
Nutrition Facts : Calories 237.6 calories, Carbohydrate 30.5 g, Cholesterol 30.5 mg, Fat 12.2 g, Fiber 1.4 g, Protein 2.3 g, SaturatedFat 7.4 g, Sodium 161.6 mg, Sugar 17.4 g
JUICY PEACH CRISP
This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!
Provided by CLYN
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Preheat an oven to 375 degrees F (190 degrees C), and grease an 8 inch square baking dish.
- Place the peaches in the bottom of the baking dish, and sprinkle them with almond extract.
- In a bowl, combine the flour, sugar, brown sugar, cinnamon, and salt. Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs.
- Sprinkle the flour mixture in an even layer over the top of the peaches, and bake in the preheated oven for about 45 minutes, until the peaches are bubbling and the topping is browned.
Nutrition Facts : Calories 401.5 calories, Carbohydrate 64.4 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 0.7 g, Protein 2.4 g, SaturatedFat 9.8 g, Sodium 212.8 mg, Sugar 48.2 g
JULIA ROBERT'S FRESH PEACH CRISP
Make and share this Julia Robert's Fresh Peach Crisp recipe from Food.com.
Provided by Pixies Kitchen
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F Grease 13" by 9" glass baking dish.
- Prepare filling: In large bowl, toss peaches with lemon juice. Add Whisky, granulated sugar, and 1/4 cup brown sugar; toss to coat. Spread mixture in baking dish and dot with 2 tablespoons butter.
- Prepare topping: In large bowl, mix flour, cinnamon, and 1/2 cup brown sugar. With pastry blender, cut in 10 tablespoons butter until coarse crumbs form. Press crumbs together into 1/2-inch clumps; sprinkle over peaches.
- Bake crisp 30-35 minutes or until topping is brown and fruit is hot and bubbly. Cool 20 minutes. Serve warm with frozen yogurt if you like.
Nutrition Facts : Calories 426.5, Fat 17.9, SaturatedFat 11, Cholesterol 45.8, Sodium 131.3, Carbohydrate 61.4, Fiber 3.4, Sugar 40.7, Protein 4.2
More about "juicy peach crisp recipes"
PEACH CRISP - ONCE UPON A CHEF
From onceuponachef.com
Cuisine SouthernTotal Time 1 hrCategory DessertsCalories 439 per serving
- Make the peach filling: In a large bowl, combine the peaches, lemon juice, granulated sugar, cornstarch, vanilla, and salt. Mix well to coat the peaches evenly.
- Make the streusel topping: In a medium bowl, mix together the brown sugar, flour, oats, pecans, cinnamon, nutmeg and salt, using your fingers to rub out any lumps of brown sugar. Add the soft butter and mix with a spoon until the mixture is crumbly (go ahead and use your hands if it's easier).
- Transfer the peaches to the prepared baking dish and press into an even layer. Sprinkle the streusel evenly over top. Bake the crisp for 40 to 45 minutes, until the topping is golden brown and the filling is bubbly. Remove from the oven, and cool for at least 20 minutes before serving.
PEACH CRISP RECIPE (WITH CRUNCHY OAT TOPPING) | GIRL …
From girlversusdough.com
PEACH CRISP - COOKING CLASSY
From cookingclassy.com
PEACH CRISP RECIPE WITH FRESH PEACHES - PLATED CRAVINGS
From platedcravings.com
JUICY PEACH CRISP RECIPE - MOM SPARK - MOM BLOGGER
From momspark.net
PEACH CRISP - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
PEACH CRISP {BEST SIMPLE RECIPE} - FEELGOODFOODIE
From feelgoodfoodie.net
BEST EVER PEACH CRISP - THE STAY AT HOME CHEF
From thestayathomechef.com
PEACH CRISP - THE SEASONED MOM
From theseasonedmom.com
THE EASIEST PEACH CRISP RECIPE! - LITTLE SPOON FARM
From littlespoonfarm.com
PEACH CRISP RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
PEACH CRISP | THE RECIPE CRITIC
From therecipecritic.com
PEACH CRISP - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
PEACH CRISP - MADE WITH FROZEN PEACHES - TOPPED WITH STREUSEL
From showmetheyummy.com
FRESH PEACH CRISP | WISHES AND DISHES
From wishesndishes.com
PEACH CRISP WITH CRUMBLE TOPPING RECIPE | RECIPES.NET
From recipes.net
EASY HOMEMADE PEACH CRISP - CELEBRATING SWEETS
From celebratingsweets.com
EASY PEACH CRISP WITH OATS | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
EASY PEACH CRISP RECIPE {WITH FRESH PEACHES AND STREUSEL TOPPING}
From tastesoflizzyt.com
DELICIOUS PEACH CRISP - BUNNY'S WARM OVEN
From bunnyswarmoven.net
BROWN BUTTER PEACH CRISP » THE COZY PLUM
From thecozyplum.com
EASY PEACH CRISP RECIPE (CRISPY & JUICY) - MOMSDISH
From momsdish.com
HEALTHY PEACH CRISP RECIPE - FIT AS A FIDDLE LIFE
From fitasafiddlelife.com
PEACH CRISP RECIPE WITH FRESH PEACHES - SAVORING THE GOOD®
From savoringthegood.com
THE BEST PEACH CRISP RECIPE | MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
PEACH CRISP RECIPE (WITH FRESH OR FROZEN PEACHES) | KITCHN
From thekitchn.com
PEACH CRISP RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
PEACH CRISP RECIPE - SANDRA VALVASSORI
From sandravalvassori.com
PEACH CRISP - CREME DE LA CRUMB
From lecremedelacrumb.com
PEACH CRISP {HEALTHY PEACH CRISP WITH OATMEAL} – WELLPLATED.COM
From wellplated.com
EASY PEACH CRISP RECIPE WITH OATMEAL - BAKING WITH BUTTER
From bakingwithbutter.com
THE BEST, CRISPIEST PEACH CRISP | CHEW OUT LOUD
From chewoutloud.com
PEACH CRISP RECIPE - GRANDBABY CAKES
From grandbaby-cakes.com
PEACH CRISP RECIPE - TODAY.COM
From today.com
EASY PEACH CRISP RECIPE WITH OATS PECAN TOPPING - CUBES N …
From cubesnjuliennes.com
BEST PEACH CRISP RECIPE | SHE'S NOT COOKIN'
From shesnotcookin.com
PEACH CRISP RECIPE - LOVE AND LEMONS
From loveandlemons.com
HOMEMADE PEACH CRISP - SPEND WITH PENNIES
From spendwithpennies.com
FRESH PEACH CRISP - THE COUNTRY COOK
From thecountrycook.net
PEACH CRISP {DIRECTIONS FOR FRESH, CANNED, OR FROZEN ... - LIL' LUNA
From lilluna.com
EASY PEACH CRISP - HEATHER'S HOMEMADE KITCHEN
From heathershomemadekitchen.com
EASY HOMEMADE PEACH CRISP - BAKE OR BREAK
From bakeorbreak.com
HOW TO MAKE PEACH CRISP | PEACH CRISP RECIPE | ALLRECIPES.COM
From youtube.com
RECIPE FOR PEACH CRISP DESSERT BEST RECIPES
From findrecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #low-protein #cobblers-and-crisps #desserts #dietary #low-sodium #low-in-something
You'll also love