Juicyapplechicken Recipes

JUICY LUCY

Steps:

• Lightly mix 6 ounces ground beef chuck with a big pinch of kosher salt. Form into two equal balls, and then shape into two flat patties. Lay two slices American cheese between them and form the meat around the cheese; make an indentation in the center of the patty. Heat a cast-iron skillet over medium-high heat; sprinkle the skillet with salt. Cook the burger 4 to 5 minutes per side. Serve on a soft bun.

JUICY APPLE CIDER PIE

Steps:

• Crust:.
• Lightly spoon flour into dry measuring cups. Level with a knife.
• Combine 1/3 cup flour and ice water, stirring with a whisk until well blended.
• Combine 1 2/3 cup flour and salt in a bowl; cut in margarine and shortening with a pastry blender or two knives until mixture looks like a course meal.
• Add ice water mixture; toss with fork until moist.
• Divide dough in half. Gently press each half into a 4" circle on heavy duty plastic wrap and cover with additional plastic wrap.
• Roll one half of dough, still covered, into 12" circle and chill.
• Roll other half of dough, still covered, into 11" circle and chill.
• Filling:.
• Bring cider to a boil in a large heavy sauce pan over high heat. Cook until reduced to 1/2 cup (about 20 minutes). Cool completely.
• Preheat oven to 450°F
• Combine cooled cider, 1/3 cup sugar, corn starch, lemon juice, vanilla and pie spice in a large bowl. Stir apple slices into cider mixture.
• Remove one sheet of plastic wrap from the 12" circle; fit dough into a 9" pie plate coated with cooking spray, allowing dough to extend over edge of plate.
• Remove top sheet of plastic wrap.
• Spoon apple mixture into crust, and brush edges of crust lightly with water.
• Remove one sheet of plastic wrap from the 11" circle, and place on top of apple mixture.
• Remove top sheet of plastic wrap.
• Press edges of dough together; fold edges under and flute.
• Cut 6 (1") slits into top of pastry using a sharp knife.
• Combine egg and 1 tablespoon of water. Brush top edges of pie with egg mixture and sprinkle with 1 tablespoon of sugar.
• Place pie on a baking sheet and bake for 15 minutes. Reduce oven temperature to 350°F (Do not remove pie.) Bake additional 45 minutes or until golden.
• Cool on a wire rack.

QUICK APPLE JUICE CHICKEN

Steps:

• Heat oil in skillet over medium high heat.
• Mix spices with raw chicken.
• Add chicken to skillet and stir continuously until just no pink showing.
• Add apple juice and bring to a boil.
• Reduce heat, cover and simmer for 10 minutes.
• Take off lid to reduce liquid.