Kays Pear Salad Stuffed With Nutty Cream Cheese Recipes
KAY'S PEAR SALAD STUFFED WITH NUTTY CREAM CHEESE
A wonderful fruit salad surely to please all family members.
Provided by Anonymous
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Mix together the cream cheese and pecans. Refrigerate until chilled.
- Blend together the mayonnaise and cherry syrup. Refrigerate until chilled.
- Arrange lettuce leaves on individual plates. Place a pear half on lettuce.
- Place a round ball of cream cheese mixture in the pear half. Top with a spoonful of mayonnaise mixture and place one maraschino cherry on top.
- Sprinkle with grated cheese and serve.
Nutrition Facts : Calories 316.2 calories, Carbohydrate 19.1 g, Cholesterol 43.4 mg, Fat 25.6 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 9.5 g, Sodium 210.7 mg, Sugar 10.8 g
KAY'S PEAR SALAD STUFFED WITH NUTTY CREAM CHEESE
A wonderful fruit salad surely to please all family members.
Provided by Marilyn McCormack
Categories Dessert Salads
Yield 8
Number Of Ingredients 8
Steps:
- Mix together the cream cheese and pecans. Refrigerate until chilled.
- Blend together the mayonnaise and cherry syrup. Refrigerate until chilled.
- Arrange lettuce leaves on individual plates. Place a pear half on lettuce.
- Place a round ball of cream cheese mixture in the pear half. Top with a spoonful of mayonnaise mixture and place one maraschino cherry on top.
- Sprinkle with grated cheese and serve.
Nutrition Facts : Calories 316.2 calories, Carbohydrate 19.1 g, Cholesterol 43.4 mg, Fat 25.6 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 9.5 g, Sodium 210.7 mg, Sugar 10.8 g
KAY'S PEAR SALAD STUFFED WITH NUTTY CREAM CHEESE
A wonderful fruit salad surely to please all family members.
Provided by Marilyn McCormack
Categories Dessert Salads
Yield 8
Number Of Ingredients 8
Steps:
- Mix together the cream cheese and pecans. Refrigerate until chilled.
- Blend together the mayonnaise and cherry syrup. Refrigerate until chilled.
- Arrange lettuce leaves on individual plates. Place a pear half on lettuce.
- Place a round ball of cream cheese mixture in the pear half. Top with a spoonful of mayonnaise mixture and place one maraschino cherry on top.
- Sprinkle with grated cheese and serve.
Nutrition Facts : Calories 316.2 calories, Carbohydrate 19.1 g, Cholesterol 43.4 mg, Fat 25.6 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 9.5 g, Sodium 210.7 mg, Sugar 10.8 g
NUTTY PEAR SALAD
Make and share this Nutty Pear Salad recipe from Food.com.
Provided by gailanng
Categories Pears
Time 18m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet over medium heat combine pecans and 3 tablespoons sugar. Cook and stir until the sugar melts and caramelizes about 3-4 minutes. Carefully transfer coated pecans to a sheet of wax paper or foil. Let cool; break into pieces.
- Meanwhile, for the dressing, in a small bowl whisk together vinegar, mustard, garlic and remaining 1 tablespoon sugar. Slowly whisk in oil. Season with salt and pepper to taste.
- In a large serving bowl layer lettuce, pears, blue cheese, avocado and green onions. Add dressing; toss to coat. Sprinkle with cooled pecans and serve.
Nutrition Facts : Calories 351.3, Fat 26.5, SaturatedFat 5.7, Cholesterol 12.7, Sodium 257.3, Carbohydrate 26.5, Fiber 6.3, Sugar 17, Protein 6.2
PRETTY PEAR SALAD
Sweetened cream cheese is a simple and satisfying way to dress up canned pears. Plus, they look so pretty on the table. For a different twist, you can use canned peaches in place of the pears.-Barb Marshall, Pickerington, Ohio
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Drain the pear halves, reserving 1 tablespoon of syrup. In a small bowl, beat the cream cheese, sugar and reserved syrup until smooth. Fill pear halves; top with grapes.
Nutrition Facts :
PEAR AND NUT SALAD
If you love blue cheese, you will enjoy this quick and easy salad. The salad is topped with a creamy dressing and additional crumbled blue cheese. I have used pears and/or apples to make this salad, walnut and pecans both equally good.
Provided by Elly in Canada
Categories Cheese
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together in a small bowl, half the blue cheese with the cream cheese and milk until well combined. If you find the dressing too thick add a little more milk. May be made ahead and refrigerated. (If you buy the crumbled blue cheese you will need a 175g package).
- Place 1 cup of the mesclun mix on individual salad plates.
- Cut pears in half, remove core and cut into wedges.
- Arrange pears on top of greens.
- Drizzle dressing over pears. Top with remaining blue cheese, nuts and pepper.
Nutrition Facts : Calories 212.4, Fat 14.2, SaturatedFat 6.1, Cholesterol 23.6, Sodium 340.1, Carbohydrate 16.8, Fiber 3.6, Sugar 9.3, Protein 6.9
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