Keens Traditional Beef Curry Recipes
KEEN'S TRADITIONAL BEEF CURRY
Number Of Ingredients 9
Steps:
- Heat oil in a large saucepan over medium heat and cook beef and onion for 5 minutes or until browned well. Add KEEN'S Curry Powder and cook stirring for 1 minute, add potatoes and stir well to coat.
- Stir in chopped tomatoes and remaining tomato liquid, reduce heat and simmer for 30 minutes or until potato is tender.
- Serve with rice, minted yoghurt and curry leaves.
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