Kerala Style Simple Chemmeen Fry Recipes
KERALA STYLE SIMPLE CHEMMEEN FRY
Provided by BoskyJoe
Time 20m
Number Of Ingredients 10
Steps:
- For preparing Kerala Style Simple Chemmeen Fry, first de-vain the shrimps and clean it well.
- Dry the shrimps and keep it aside.
- In a bowl mix together red chilli Powder and turmeric Powder.
- Add the dried shrimps to it with required salt and marinate it well.
- Add the corn flower in small amounts and mix well to coat the shrimps well.
- Keep aside for 30 minutes.
- Heat oil in a Kaddai.
- Add the marinated shrimp and fry in medium heat. When done, add the finely chopped ginger, garlic and green chilli.
- When the garlic and ginger mix start to change the color lightly, stir and mix it well(be careful with hot oil).
- Switch off the heat and add the curry leaves and lightly mix. Do drain the oil out well.
- :- Kerala Style Simple Chemmeen Fry is an excellent dish, serve with rice.
- :- Excellent dish, can also be served as a starter along with finally chopped vinegar picked onions.
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