Angel Hair Pasta Wchicken Recipes

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ANGEL CHICKEN PASTA



Angel Chicken Pasta image

A delicious, easy company dish - the flavors are wonderful. A favorite with my family. I usually double the recipe so we can have leftovers.

Provided by Marian Collins

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pasta

Time 1h30m

Yield 6

Number Of Ingredients 7

6 skinless, boneless chicken breast halves
¼ cup butter
1 (.7 ounce) package dry Italian-style salad dressing mix
½ cup white wine
1 (10.75 ounce) can condensed golden mushroom soup
4 ounces cream cheese with chives
1 pound angel hair pasta

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in wine and golden mushroom soup. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in a single layer in a 9x13 inch baking dish. Pour sauce over.
  • Bake for 60 minutes in the preheated oven. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta.

Nutrition Facts : Calories 528.4 calories, Carbohydrate 48.3 g, Cholesterol 107.2 mg, Fat 18.5 g, Fiber 3.1 g, Protein 37.5 g, SaturatedFat 9.6 g, Sodium 1264.9 mg, Sugar 4.3 g

ANGEL HAIR PASTA AND CHICKEN WITH CREAMY GARLIC SAUCE - IN ONE PAN



Angel Hair Pasta and Chicken with Creamy Garlic Sauce - in one pan image

If you love garlic and dislike washing up then this will become a firm favourite to add to your quick to get dinner on the table recipes. Super tasty and economical. It's a winner!

Provided by Recipe Winners

Categories     Pasta and Rice

Time 20m

Number Of Ingredients 11

3 medium chicken breasts
60 gms butter
1/4 cup extra virgin olive oil
6 large cloves of garlic finely minced - see notes
6 cups chicken stock - 1.6 quarts (we used chicken stock cubes)
500g angel hair pasta (1 pound)
120 gms grated parmesan cheese 4 1/4 oz
375 ml pouring cream 1 1/2 cups
1/4 cup chopped flat leaf parsley
salt
freshly milled black pepper

Steps:

  • season chicken with salt and pepper
  • on a medium heat add half the butter and oil to a large frypan and when the butter melts and gently foams add the chicken and cook for 3-4 minutes a side
  • remove chicken onto a plate and cover with alfoil - see step 3 in the notes below
  • add the remaining butter and oil to the pan and gently fry the garlic for a minute or two until the garlic is transparent but not browned
  • add stock and bring to the boil
  • add pasta and stir briefly to prevent sticking then stir occasionally while the pasta is cooking until most of the stock has been absorbed. Pasta is not fully cooked at this point
  • add cream, parmesan and parsley
  • mix and gently simmer until pasta is almost cooked, remove from heat- see step 8 in the notes below
  • slice chicken and add to pasta tossing to coat the chicken
  • serve and enjoy!

Nutrition Facts : Calories 1140 calories, Carbohydrate 61 grams carbohydrates, Cholesterol 246 milligrams cholesterol, Fat 75 grams fat, Fiber 3 grams fiber, Protein 56 grams protein, SaturatedFat 37 grams saturated fat, ServingSize 1, Sodium 1414 grams sodium, Sugar 10 grams sugar, TransFat 2 grams trans fat, UnsaturatedFat 32 grams unsaturated fat

ANGEL HAIR PASTA WITH CHICKEN



Angel Hair Pasta with Chicken image

If you want to put something on the table that'll give you time to spare on busy nights, give this delicious angel hair pasta with chicken a try. From start to finish, you're only 20 minutes away from a vibrantly colored meal! -Margaret Wilson, Sun City, California

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 11

8 ounces uncooked angel hair pasta
1 pound boneless skinless chicken breasts, cut into 1-inch pieces
2 tablespoons olive oil, divided
2 medium carrots, sliced diagonally
1-1/2 cups fresh broccoli florets
2 to 3 teaspoons minced garlic
1-1/3 cups chicken broth
1/2 cup grated Parmesan cheese
2 teaspoons dried basil
1/2 teaspoon salt
Additional grated Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon oil for 4-5 minutes or until no longer pink; drain. Remove and keep warm., In the same skillet over medium heat, cook carrots in remaining oil for 3 minutes, stirring occasionally. Add broccoli and garlic; cook 2 minutes longer. Stir in the chicken, broth, cheese, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until vegetables are tender., Drain pasta; serve with chicken mixture. Sprinkle with additional cheese.

Nutrition Facts : Calories 462 calories, Fat 13g fat (3g saturated fat), Cholesterol 73mg cholesterol, Sodium 889mg sodium, Carbohydrate 49g carbohydrate (4g sugars, Fiber 3g fiber), Protein 35g protein.

CHICKEN ANGEL HAIR PASTA BAKE RECIPE RECIPE - (4.2/5)



Chicken Angel Hair Pasta Bake Recipe Recipe - (4.2/5) image

Provided by á-129552

Number Of Ingredients 10

1 Pound Shredded Chicken (we prefer boneless skinless chicken breast but you can use thigh or leg quarters just make sure to remove fat and skin)
2 Cups Low Fat Low Sodium Chicken Broth
1/2 Package Angel Hair Pasta (approximately 8ounces uncooked) cooked until just soft - will finish cooking in oven
1/3 Cup Non Fat Sour Cream
1/4 Cup Skim Milk
1/4 Cup Grated Parmesan Cheese
3 Dashes Hot Sauce (Tabasco or similar)
1 Teaspoon Dried Italian Seasoning Blend (1/3 Tsp. Oregano, 1/3 Tsp. Thyme, 1/3 Tsp. Basil)
1 Teaspoon Garlic Powder
Black Pepper as desired

Steps:

  • 1. I like to boil up a big batch of chicken at the begging of the week. Shredded it up and store it and then it's ready to go for recipes that night and for a couple of nights to follow. Boiling chicken is super easy. You just toss it into a pot of water and let the pot reach boiling and continue cooking until your chicken is cooked through. This recipe is also a perfect way to use up leftover shredded chicken. 2. Get your oven ready, turning it on to 350°F. Prep your casserole dish with non-stick cooking spray. 3. Now, it's as easy as combining all of your ingredients, including your cooked and shredded chicken and your cooked and drained pasta into a large bowl. Mix together all the ingredients so everything is well coated. Pour all into your casserole dish and bake for 35 minutes or until bubbling and browned around the edges! Makes 6 servings at 4 Weight Watchers Points each.

ANGEL HAIR PASTA WITH LEMON AND CHICKEN (LIGHTER)



Angel Hair Pasta with Lemon and Chicken (Lighter) image

The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.

Provided by Buitoni

Categories     Trusted Brands: Recipes and Tips     BUITONI®

Time 15m

Yield 4

Number Of Ingredients 8

1 (9 ounce) package BUITONI® Refrigerated Angel Hair Pasta
1 ½ cups diced cooked chicken
2 tablespoons extra virgin olive oil
1 tablespoon butter, melted
2 tablespoons lemon juice, or more to taste
2 tablespoons chopped fresh parsley
¼ teaspoon dried marjoram
¼ teaspoon garlic powder

Steps:

  • Prepare pasta according to package directions.
  • Toss pasta with chicken, oil, butter, lemon juice, parsley, marjoram and garlic powder. Season with salt and ground black pepper, if desired.

Nutrition Facts : Calories 368.6 calories, Carbohydrate 36.3 g, Cholesterol 47 mg, Fat 14.7 g, Fiber 1.3 g, Protein 22.5 g, SaturatedFat 3.9 g, Sodium 271 mg, Sugar 1.4 g

CHICKEN AND ANGEL HAIR PASTA



Chicken and Angel Hair Pasta image

Make and share this Chicken and Angel Hair Pasta recipe from Food.com.

Provided by Nimz_

Categories     Weeknight

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 7

6 boneless skinless chicken breast halves
1/4 cup butter
1 (2/3 ounce) package Italian salad dressing mix
1/2 cup white wine
1 (10 3/4 ounce) can condensed condensed golden mushroom soup
4 ounces cream cheese with chives
1 lb angel hair pasta

Steps:

  • Preheat oven to 325 degrees F.
  • In a large suacepan, melt butter over low heat.
  • Stir in the package of dressing mix.
  • Blend in wine and golden mushroom soup.
  • Mix in cream cheese, and stir until smooth.
  • Heat through, but do not boil.
  • Arrange chicken breasts in a single layer in a 9x13 inch baking dish.
  • Pour souce over chicken.
  • Bake for 60 minutes in the oven.
  • Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil.
  • Cook pasta until al dente, as directed on package instructions.
  • Drain.
  • Serve chicken and sauce over pasta.

Nutrition Facts : Calories 798.9, Fat 18.1, SaturatedFat 9.2, Cholesterol 138.2, Sodium 855.7, Carbohydrate 91.7, Fiber 3.7, Sugar 4.2, Protein 57.9

ANGEL HAIR PASTA WITH CHICKEN AND GARLIC



Angel Hair Pasta With Chicken and Garlic image

Make and share this Angel Hair Pasta With Chicken and Garlic recipe from Food.com.

Provided by Chef Glaucia

Categories     European

Time 30m

Yield 8 , 8 serving(s)

Number Of Ingredients 8

1 (1 lb) package whole wheat angel hair pasta
1/2 cup extra virgin olive oil
5 large garlic cloves
salt
black pepper
3 cups mozzarella cheese
1 cup parmesan cheese
grilled chicken strips

Steps:

  • Cook the past according to package directions. Drain. (I cook the pasta with salt).
  • In a large saucepan, under low heat, mix olive oil and chopped garlic, stirring constantly until garlic start browning.
  • Turn off the heat, add angle hair, toss. Add salt, if necessary, and black pepper to taste.
  • Serve with grilled chicken strips and lots of grated mozzarella and parmesan cheese on top.
  • Notes:.
  • Use extra virgin olive oil.
  • When heating the olive oil with garlic be very careful so you don't burn the garlic.

ANGEL HAIR WITH CHICKEN & CHERRIES



Angel Hair with Chicken & Cherries image

Nutmeg and cherries are the new "it" pair. It's the secret something that really makes this angel hair pasta dish. My vegetarian friend likes it just as well without chicken. -Mary Ann Sander, Centralia, Missouri

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12

8 ounces uncooked multigrain angel hair pasta
3/4 pound boneless skinless chicken breasts, cut into 1/2-inch cubes
1 tablespoon cornstarch
1/2 teaspoon salt
1/8 teaspoon pepper
1 tablespoon olive oil
1 package (6 ounces) fresh baby spinach
1/2 cup dried cherries
1/4 teaspoon ground nutmeg
1/2 cup shredded Parmesan cheese
1/3 cup chopped pecans, toasted
1/4 cup pine nuts, toasted

Steps:

  • Cook pasta according to package directions. , Meanwhile, in a small bowl, toss chicken with cornstarch, salt and pepper. In a large nonstick skillet, heat oil over medium-high heat. Add chicken mixture; cook and stir until no longer pink. Stir in spinach and cherries; cook 3-4 minutes longer or until spinach is wilted., Drain pasta, reserving 3/4 cup pasta water. Place pasta in a large bowl; sprinkle with nutmeg and toss to combine, adding enough reserved pasta water to moisten pasta. Serve with chicken mixture. Sprinkle with cheese and nuts.

Nutrition Facts : Calories 561 calories, Fat 22g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 566mg sodium, Carbohydrate 57g carbohydrate (13g sugars, Fiber 7g fiber), Protein 36g protein.

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