KETO APPLE CAKE WITH COCONUT FLOUR (NUT-FREE)
Keto Apple Cake with Coconut Flour is utterly moist, tender, sweet and delicious! Nut-free, Gluten-free and Primal, this cake is such a fun fall and winter treat, but also great year round. The crumb topping makes the cake extra special.
Provided by Megan
Categories Breakfast Brunch Dessert
Time 50m
Number Of Ingredients 17
Steps:
- Preheat oven to 325 degrees Fahrenheit. Grease a 9" cake pan (square or round). Set aside.
Nutrition Facts : Calories 242 kcal, Carbohydrate 5 g, Protein 5 g, Fat 20 g, SaturatedFat 14 g, Cholesterol 88 mg, Sodium 233 mg, Fiber 6 g, Sugar 3 g, ServingSize 1 serving
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