Keto French Toast Casserole Recipes

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KETO FRENCH TOAST CASSEROLE



Keto French Toast Casserole image

Never thought you could enjoy French toast on a keto diet? We're here with a nut-free, keto French toast casserole recipe that's going to make your mornings super delightful! Dive right into the richness of this delicious keto breakfast casserole recipe and enjoy!

Provided by Annie Lampella

Categories     Breakfast

Yield 8

Number Of Ingredients 8

8 eggs
1/2 cup unsalted butter, softened
8 oz cream cheese, softened
1/3 cup golden monkfruit or golden sweetener
1/4 cup coconut flour
1/2 teaspoon cinnamon
1/2 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • Preheat oven to 350 degrees. Coat a small 8x10 or square casserole dish with avocado or olive oil cooking spray.
  • Add the eggs, butter, cream cheese, coconut flour, brown sugar like sweetener, cinnamon, baking powder and salt to a blender and blend until smooth. You can use an electric mixer too - it will just take longer to combine.
  • Pour the egg mixture into a the baking dish and bake at 350 degrees for 40 minutes or until golden brown and set on top. Remove and let cool. Serve with berries, sugar-free syrup or whipped cream.

Nutrition Facts : Calories 285 calories, Carbohydrate 1.8 carbs, Protein 8.5 grams of protein, Fat 26.5 grams fat

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