Basil Berry Daiquiri Recipes

FRESH STRAWBERRY BALSAMIC BASIL DAIQUIRI

Fresh Strawberry Balsamic Basil Daiquiri image

We like that Ted Allen's daiquiri is not overly sweet, but if you are a fan of a sweet daiquiri, you can add a drizzle of simple syrup.

Provided by Ted Allen

Categories beverage

Time 5m

Yield 1 drink

Number Of Ingredients 5

Ingredients

1/4 cup ice cubes
1/2 cup sliced fresh strawberries
4 tablespoons light rum
1/2 teaspoon balsamic vinegar
2 large fresh basil leaves plus 1 small sprig for garnish

Steps:

Place the ice cubes, strawberries, light rum, balsamic vinegar and basil leaves in the pitcher of a blender and blend until smooth and slushy. Pour into a tall glass and garnish with a small basil sprig.
Cook's Note: If your strawberries aren't very sweet, add up to 1/2 teaspoon superfine sugar.

BASIL BERRY DAIQUIRI

Basil Berry Daiquiri image

Provided by Food Network

Time 5m

Yield 5 Glasses

Number Of Ingredients 6

Ingredients

½ can of frozen BACARDI® Mixers Strawberry Daiquiri mix
½ cup of BACARDI® Rum
¼ cup of raspberries
¼ cup of blackberries
5 cups of ice
Berries of choice for garnish

Steps:

1. Blend together BACARDI® Mixers Strawberry Daiquiri mix, BACARDI® Rum, raspberries, blackberries and ice for 45 to 60 seconds or until uniform.
2. Garnish with fresh berries.
3. Serves five people.

BERRY DAIQUIRI

Berry daiquiri image

Our easy berry daiquiri is the perfect cocktail to quench your thirst when summer arrives. This cool slushy drink is great for entertaining too

Provided by Good Food team

Categories Drink

Time 10m

Yield Makes 1 daiquiri

Number Of Ingredients 6

Ingredients

175g ripe strawberries or 200g/8oz raspberries (or use a mix of 100g/4oz strawberries and 100g/4oz raspberries)
about 6 ice cubes
juice of ½ lime
1 tbsp lemon juice
100ml white rum
small lime slice to serve

Steps:

If using raspberries, blend these first to a purée then rub through a sieve to extract the pips. Put a handful of ice cubes in a powerful blender and crush. Add the berries or pulp, plus the lime and lemon juice and rum. Whizz again and pour into a chilled cocktail glass straight away. Decorate with a lime slice.

Nutrition Facts : Calories 251 calories, Carbohydrate 9 grams carbohydrates, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.02 milligram of sodium

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