Kid Friendly Turkey Chili Recipes

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FAMILY-PLEASING TURKEY CHILI



Family-Pleasing Turkey Chili image

My children really love this recipe, and it's become one of their favorite comfort foods. The ingredients are relatively inexpensive, and leftovers are wonderful! -Sheila Christensen, San Marcos, California

Provided by Taste of Home

Categories     Dinner     Lunch

Time 4h25m

Yield 6 servings (2-1/4 quarts).

Number Of Ingredients 15

1 pound lean ground turkey
1 medium green pepper, finely chopped
1 small red onion, finely chopped
2 garlic cloves, minced
1 can (28 ounces) diced tomatoes, undrained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) black beans, rinsed and drained
1 can (14-1/2 ounces) reduced-sodium chicken broth
1-3/4 cups frozen corn, thawed
1 can (6 ounces) tomato paste
1 tablespoon chili powder
1/2 teaspoon pepper
1/4 teaspoon ground cumin
1/4 teaspoon garlic powder
Optional toppings: Reduced-fat sour cream and minced fresh cilantro

Steps:

  • In a large nonstick skillet, cook the turkey, green pepper and onion over medium heat until meat is no longer pink, breaking it into crumbles. Add garlic; cook 1 minute longer. Drain. , Transfer to a 4-qt. slow cooker. Stir in the tomatoes, kidney beans, black beans, broth, corn, tomato paste, chili powder, pepper, cumin and garlic powder. , Cover and cook on low until heated through, 4-5 hours. If desired, serve with toppings., Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water if necessary.

Nutrition Facts : Calories 349 calories, Fat 7g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 725mg sodium, Carbohydrate 47g carbohydrate (11g sugars, Fiber 12g fiber), Protein 27g protein. Diabetic Exchanges

HEALTHY GROUND TURKEY CHILI



Healthy Ground Turkey Chili image

This easy and healthy ground turkey chili recipe makes a great weeknight dinner. Packed with savory ground turkey, beans, veggies and tomato in every spoonfull, this is a delicious and comforting dinner that cooks in 30 mintues.

Provided by Kristy Richardson

Categories     Main Course

Time 45m

Number Of Ingredients 15

3 ribs Celery (Diced)
1 medium Sweet Onion (Diced)
¼ Cup Water
1 Pound Ground Turkey
2 teaspoons Cumin
1 teaspoon Paprika
1 teaspoon Chill Powder
1 tablespoon Oregano
2 tablespoons Parsley
1 teaspoon Salt (I start with a teaspoon and taste, adding more if necessary)
1 teaspoon Ground Pepper (I start with a teaspoon and taste, adding more if necessary)
4 Cups Tomatoes (Diced including any juices, Also equal to 2 cans that are 14.5 ounces each)
2 Cups Low Sodium Chicken Broth
5 1/4 Cups Kidney Beans (Also equal 3 cans that are 16 ounces each)
1 Bay Leaf

Steps:

  • Dice sweet onion and celery into bite sized pieces.
  • Heat up a large pot on medium-high heat Add a little pan spray or olive oil, then add the celery and onion. Sautee for 1-3 minutes, then add water and cook another 2-3 minutes until vegetables are soft.
  • Add the ground turkey to the pan. Break up turkey with a wooden spatula. Add cumin, paprkia, chili powder, oregano, salt and pepper. Continue sauteeing the ground turkey for 5-7 minutes or until turkey is cooked through all the way and has no pink.
  • Add the tomatoes, broth, beans and bay leaf to the pot. Turn the temperature on the stove up to high and bring the pot to a rolling boil on high. Once the entire surface of the chili is bubbling, cover the pot with a lid and turn down the heat to medium.
  • Allow the pot to cook for 20-30 minutes or until everything is bubbly, hot and delicious. Remove the bay leaf before serving. Garnish with your favorite toppings and enjoy!

Nutrition Facts : Calories 272 kcal, ServingSize 1 serving

KID FRIENDLY TURKEY CHILI



Kid Friendly Turkey Chili image

This is an easy, healthier recipe for chili that's big on flavor but a bit less spicy. It's kid friendly and great for cooking ahead, pot lucks, game day, or an easy weeknight dinner.

Provided by Milk Free Mom

Categories     Main Course

Number Of Ingredients 13

30 oz fire roasted diced tomatoes
15 oz tomato sauce
15 oz diced tomatoes with green chiles (mild)
15 oz can dark red kidney beans (drained and rinsed)
15 oz can black beans (drained and rinsed)
1 onion
4 cloves garlic (minced)
1 lb ground turkey
1 1/2 tablespoon chili powder
2 tablespoons cumin
1 teaspoon oregano
salt & pepper to taste
1 tablespoon olive oil

Steps:

  • Heat your oil in a large pot over medium heat.
  • Add your turkey and onions, and cook until turkey is no longer pink.
  • Add in your garlic and cook for about 1 minute.
  • Stir in the remaining ingredients, lower heat to a simmer and cook for about 45 minutes.

Nutrition Facts : Calories 259 kcal, Carbohydrate 34 g, Protein 24 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 31 mg, Sodium 710 mg, Fiber 11 g, Sugar 7 g, ServingSize 1 serving

25 BEST KID-FRIENDLY SLOW COOKER RECIPE COLLECTION



25 Best Kid-Friendly Slow Cooker Recipe Collection image

These kid-friendly slow cooker recipes will make your life so much easier. From mac and cheese to pizza casserole to baked ziti, the kids will beg you to make these meals!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Trisha Yearwood Crockpot Mac and Cheese
Crockpot Chicken and Rice
Crockpot Pizza Casserole
Crockpot Beef Tacos
Slow Cooker Ragu for Kids
Crockpot Ham and Swiss Sliders
Crockpot Chicken and Gravy
Slow Cooker Bacon Cheeseburger Soup
Slow Cooker Macaroni and Beef
Paula Deen's Crockpot Potato Soup
Slow Cooker Tater Tot Casserole
Crockpot Kid-Friendly Turkey Chili
Mississippi Pot Roast
Crockpot Baked Ziti
Slow Cooker Enchilada Casserole
Slow Cooker Sloppy Joes
Coca-Cola Pulled Pork
Slow Cooker Chicken Parmesan Sliders
Crockpot Cheesy Potatoes
Crockpot Chicken and Dumplings
Crockpot Stuffed Shells
Crockpot Spaghetti Casserole
Slow Cooker Lasagna
Slow Cooker Honey Chicken
Slow Cooker Crack Chicken

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a slow cooker recipe in 30 minutes or less!

Nutrition Facts :

EVERYDAY CHILI RECIPE



Everyday Chili Recipe image

This chili recipe is "Kid Friendly" so it's not too spicy! You can spice it up for the adults with hot sauce or chili powder!

Provided by Dan

Categories     Dinner

Time 1h45m

Number Of Ingredients 14

2 tablespoons olive oil
1 1/2 cups chopped onions
4 cloves of garlic, chopped
2 1/2 lbs. lean ground beef
2 15 oz. cans of kidney beans
4 tablespoons chili powder
2 tablespoons cumin
2 tablespoons flour
2 tablespoons brown sugar
1 tablespoon hot sauce
1 tablespoon worcestershire sauce
1 teaspoon kosher salt
1 teaspoon fresh ground black pepper
2 (28 oz. cans) of tomato sauce

Steps:

  • Add the oil to a large, heavy bottomed pot over medium heat.
  • Add the onion and cook for 10 minutes until the onion has softened, then add the ground beef and garlic to the pot.
  • Break up the beef and cook until the beef is no longer pink inside, then drain any grease from the pot if desired.
  • Season the beef with the chili powder, cumin, salt, pepper and worcestershire sauce and stir to combine.
  • Add in the beans, flour and brown sugar and cook for 1 minute, stirring.
  • Pour in the tomato sauce, stir and test for seasonings.
  • Adjust with salt and more hot sauce if needed.
  • Let simmer for 1 1/2 - 2 hours partially covered, or you can pour the chili into your slow cooker and set on high for 2 hours, or low for 4-6 hours.

Nutrition Facts : Calories 321 calories, Sugar 5 g, Sodium 397.2 mg, Fat 7.3 g, SaturatedFat 2.2 g, TransFat 0.1 g, Carbohydrate 33.5 g, Fiber 5 g, Protein 32.1 g, Cholesterol 67.8 mg

KIDS' FAVORITE CHILI



Kids' Favorite Chili image

This third-generation hearty chili is a family favorite. It's a sweet and easy chili that's sure to warm up the whole family on those chilly fall nights. -Terri Keeney, Greeley, Colorado

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings (1-1/2 quarts).

Number Of Ingredients 7

1 pound ground turkey
1/2 cup chopped onion
1 can (15-3/4 ounces) pork and beans
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 tablespoon brown sugar
1 tablespoon chili powder

Steps:

  • In a large saucepan, cook turkey and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer until heated through, 15-20 minutes.

Nutrition Facts : Calories 359 calories, Fat 10g fat (2g saturated fat), Cholesterol 75mg cholesterol, Sodium 908mg sodium, Carbohydrate 43g carbohydrate (20g sugars, Fiber 9g fiber), Protein 30g protein.

MY BEST KID-FRIENDLY CHILI



My Best Kid-Friendly Chili image

The husband and I love chili, and love it spicy! But cooking for 3 little children requires me to tone it down for their taste buds. We like to add a few dashes of Sriracha® or fresh chopped jalapeno and onion to make up for the missing heat. The kids are partial to goldfish crackers on top! But as with any chili, feel free to top it with your favorites. If you are lucky enough to live near an Italian market, the salsiccia is best in our opinion. If not, then you can sub another kind of ground Italian sausage. It may be light on spice, but full of flavor!

Provided by kaylabneedham

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 2h5m

Yield 10

Number Of Ingredients 15

1 green bell pepper
1 pound ground beef sirloin
1 pound ground salsiccia sausage
1 tablespoon olive oil
2 onions, diced
6 cloves garlic, minced
2 (15 ounce) cans chili beans, undrained
1 cup brewed coffee
1 (7 ounce) can diced green chiles
5 tablespoons unsweetened cocoa powder
¼ cup ground cumin
¼ cup chili powder
1 (28 ounce) can canned crushed tomatoes
1 cup water, or as needed
salt to taste

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
  • Place green bell pepper on the prepared baking sheet.
  • Broil bell pepper in the oven, turning every 5 minutes, until skin is blackened and bubbling, about 20 minutes. Transfer roasted pepper to a resealable plastic bag; seal and set aside.
  • Heat a Dutch oven over medium-high heat. Cook and stir ground beef and ground sausage in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer ground meat to a bowl.
  • Heat olive oil in the same Dutch oven over medium-low heat; cook and stir onions and garlic in the hot oil until onions are translucent, 5 to 10 minutes.
  • Carefully remove roasted pepper from the plastic bag and peel off the blackened layer; chop the pepper. Add chopped bell pepper, ground meat mixture, chili beans, coffee, green chiles, cocoa powder, cumin, and chili powder to the onion mixture; stir well. Simmer, stirring frequently, until warmed, about 5 minutes.
  • Stir crushed tomatoes and water into chili; season with salt. Bring to boil. Cover Dutch oven, reduce heat, and simmer, stirring occasionally, until flavors have blended, at least 30 minutes. Remove cover and simmer until chili is thickened, about 30 more minutes.

Nutrition Facts : Calories 354 calories, Carbohydrate 30.3 g, Cholesterol 46 mg, Fat 19.3 g, Fiber 8.3 g, Protein 21 g, SaturatedFat 6.3 g, Sodium 1169.5 mg, Sugar 7.9 g

KID FRIENDLY TURKEY CHILI



Kid Friendly Turkey Chili image

Yield 8

Number Of Ingredients 9

1 lb. Ground Turkey
1 Onion, chopped
15 oz can Mrs. Grimes Chili Beans
15 oz. Re-fried Beans, fat Free
3 C. Tomato Juice
2 T. Chili Powder
¼ tsp. Sea Salt
½ C. Brown Sugar
1 T. Molasses

Steps:

  • Brown Turkey, Onion and Peppers (opt.) in large pot. Add remaining ingredients, bring to a boil, Simmer 30 min. Serve over Grilled Cheese. Opt: Puree the Chili beans for finicky kids

Nutrition Facts :

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