Kiwimintjulep Recipes

KIWI JAM

Kiwi Jam image

Mashed kiwi, pineapple juice, lemon juice and sugar, with apples as a pectin source.

Provided by Aviezer

Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes

Time 12h40m

Yield 40

Number Of Ingredients 5

Ingredients

24 kiwis, peeled and mashed
¾ cup pineapple juice
¼ cup fresh lemon juice
3 apples, unpeeled and halved
4 cups white sugar

Steps:

In a large saucepan, combine 3 cups mashed kiwi, pineapple juice, lemon juice and apples. Bring to a boil and then add the sugar; stir to dissolve, reduce heat and simmer for 30 minutes.
Sterilize the jars and lids in boiling water for at least 5 minutes. Pack the jam into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil over high heat, then carefully lower the jars into the pot using a holder. Leave a 2 inch space between the jars. Pour in more boiling water if necessary until the water level is at least 1 inch above the tops of the jars. Bring the water to a full boil, cover the pot, and process for 10 minutes.

Nutrition Facts : Calories 112.7 calories, Carbohydrate 28.7 g, Fat 0.3 g, Fiber 1.6 g, Protein 0.6 g, Sodium 1.5 mg, Sugar 25.6 g

25 BEST KIWI RECIPE COLLECTION

25 Best Kiwi Recipe Collection image

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 25

Ingredients

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Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a kiwi recipe in 30 minutes or less!

Nutrition Facts :

KIWI-MINT JULEP

Kiwi-Mint Julep image

Make and share this Kiwi-Mint Julep recipe from Food.com.

Provided by kitty.rock

Categories Beverages

Time 20m

Yield 2 , 2 serving(s)

Number Of Ingredients 7

Ingredients

3 tablespoons sugar
1/2 cup hot water
2 cups ice
3 kiwi fruits, peeled
2 tablespoons frozen limeade concentrate
2 tablespoons chopped of fresh mint
3 ounces Bourbon (optional)

Steps:

Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender.
Blend until smooth.
Serve immediately.

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